30483 country qued pork Recipes

country-style pork ribs, trimmed, seasoned with salt and pepper to taste, prepared honey barbecue sauce, classic yellow mustard, garlic powder

country-style pork ribs, bone in, salt & pepper, onion, roughly chopped, carrots, roughly chopped, celery rib, roughly chopped, garlic cloves, skins removed and just crushed a little with the flat side of a chef s knife, tomato paste, red wine, tomatoes with juice, chicken stock

country style pork ribs, sugar, ketchup, vinegar, water, salt, worcestershire sauce

boneless country-style pork ribs, water, ketchup, brown sugar, cider vinegar, worcestershire sauce, celery seed, chili powder, hot pepper sauce, pepper

country-style pork ribs (1 small rack ), table salt, sugar, cold water, olive oil, ginger ale, sugar, prepared mustard, ketchup, jelly or 1/2 cup preserves, lemon juice, dark brown sugar (or so), butter, salt and pepper

country-style pork ribs or 4 -5 lbs ribs, of your choice, dr. pepper cola , do not use diet, garlic cloves, sliced, liquid smoke, onion, halved, and sliced, barbecue sauce , i use lloyd s and i use sweet baby ray s

country-style pork ribs , lean, light brown sugar, five-spice powder, garlic cloves, peeled and finely minced, canola oil, yellow onion, peeled and julienned, garlic cloves, peeled and minced, tequila, fresh orange juice, chipotle chile in adobo, chopped, canned plum tomatoes , with juice, chopped, chicken broth, roasted peanuts, chopped (for garnish )

country-style pork ribs , cut into individual ribs, onion, finely chopped, garlic clove, minced, prepared barbecue sauce

country-style pork ribs, mesquite marinade, salt and pepper, onion powder, good seasons garlic and herb seasoning mix

country-style pork ribs (meatier than spareribs!), ketchup, seasoning salt, liquid smoke, brown sugar, white vinegar

peach slices in heavy syrup, undrained, chili sauce, brown sugar, cider vinegar, steak sauce, vegetable oil, ground cumin, salt, black pepper, jalapeno, seeded and minced, country-style pork ribs

country-style pork ribs, cut to fit pot (1 small rack), prepared mustard, salt (to taste, up to 1 tsp) (optional), black pepper, paprika, light olive oil or 1 tbsp canola oil, onion, sliced, beer or 1 cup water

country-style pork ribs, boneless, cream of mushroom soup, cream of chicken soup, sliced mushrooms, mushroom gravy mix (or 1 package), minced garlic, pepper, paprika, bread, cold water , blended with, all-purpose flour

country-style pork ribs, kosher salt, freshly ground black pepper, olive oil, diced onions, diced green bell pepper, diced celery, minced garlic, all-purpose flour, dried white navy beans, chicken stock, diced tomatoes, chopped fresh sage leaves, fresh thyme, bay leaves, essence , recipe follows, chopped fresh parsley leaves, steamed white rice , for serving

country-style pork ribs, water, barbecue sauce (i use famous dave s rich & sassy or ken davis original)

boneless country-style pork ribs, onion, sliced, tomato juice, brown sugar, cider vinegar, ketchup, worcestershire sauce, ground mustard, chili powder

country-style pork ribs, water, ketchup, onion, chopped, white vinegar, sugar, worcestershire sauce, salt, ground mustard, beef bouillon cube, paprika, pepper

boneless country-style pork ribs, sugar, salt, reduced-sodium soy sauce, ketchup, brown sugar, minced fresh gingerroot