14 country beans red potatoes Recipes

  • Country Style Green Beans with Red Potatoes
    smoked turkey tails, green beans, drained and rinsed and
    5 More
    smoked turkey tails, green beans, drained and rinsed, onion, chopped, red potatoes, peeled and cubed, seasoned salt, ground black pepper, garlic powder
    3 hour 20 min, 7 ingredients
  • Country Style Green Beans With Red Potatoes
    ham hock (use 2 if they are small) and
    6 More
    ham hock (use 2 if they are small), green beans, drained and rinsed, onion, chopped, red potatoes, peeled and cubed, seasoning salt (if needed, use your own judgement as ham is often quite salty on it s own. you can always add the se), ground black pepper, garlic powder
    12 min, 7 ingredients
  • Country Vegetable Simmer
    fresh green beans, trimmed, red potatoes, quartered and
    11 More
    fresh green beans, trimmed, red potatoes, quartered, onions, quartered, butter or 3 tbsp margarine, fresh mushrooms, halved, tomato , cut into 1/2inch pieces, basil leaves, salt, black pepper, thyme leaves, tomato paste, fresh garlic, minced, fresh parsley, chopped
    45 min, 13 ingredients
  • German Bean Soup (Bohnensuppe)
    white beans , soaked overnight in water to cover, water and
    15 More
    white beans , soaked overnight in water to cover, water, cubed bacon or 1/2 cup country ham, green beans , cut into bite-sized pieces, celery root, peeled and cut into bite-sized cubes (if you can tsp find celeriac, use 2 stalks of celery, cut into cubes), carrot, peeled and cubed, leek, sliced into thin rings, onion, roughly chopped, parsley root, cubed (or 1/2 cup chopped parsley), red potato, unpeeled and cubed, marjoram , crumbled between your palms, thyme , crumbled between your palms, bay leaves, parsley, chopped, butter, flour, salt and pepper
    1 hour 1 min, 17 ingredients
  • Mamas Country Beef Stew
    country beef stew, lean beef stew meat and
    11 More
    country beef stew, lean beef stew meat, bacon drippings or shortening, onions, diced, potatoes , cut into eighths, carrots , cut into 2 inch slices, white, kidney, red , or pinto beans, salt and black pepper to taste, garlic powder, dry red wine or water(if unavailable), condensed tomato soup, undiluted, diced celery (optional), soup can of water
    3 hour , 13 ingredients
  • Garbure (French Ham and Vegetable Stew)
    dried cannellini or great northern beans and
    20 More
    dried cannellini or great northern beans, extra-virgin olive oil, chopped onion, sliced leek (about 1 large), garlic cloves, chopped, no-salt-added chicken stock, dried herbes de provence, cross-cut smoked ham hock (about 8 oz), bay leaf, red potatoes, cubed, turnip, cubed, carrot, cubed, sliced savoy cabbage, chopped fresh flat-leaf parsley, chopped fresh thyme, cider vinegar, kosher salt, freshly ground black pepper, country bread, toasted, garlic clove, halved, butter, softened
    21 ingredients
  • Ribollita
    more) water, divided and
    18 More
    more) water, divided, dried cannellini (white kidney beans; about 8 oz), fresh sage leaves, garlic cloves; 5 sliced, 3 chopped, more) fine sea salt, divided, extra-virgin olive oil, divided, plus additional for drizzling, onion, chopped, celery stalks, diced, carrot, chopped, unpeeled yukon gold potato , scrubbed, cut into 1/2-inch cubes, fennel bulb, trimmed , quartered through core, sliced crosswise, dried thyme, black kale,* cut crosswise into 1-inch ribbons (about 6 cups), green chard (about 4 large leaves), center stem removed, cut crosswise into 1-inch-wide ribbons (about 6 cups), sliced savoy cabbage, tomatoes, chopped, parmesan cheese rind, dried crushed red pepper, thick slices country white bread , coarsely torn with crusts
    19 ingredients
  • Country Ham Stew Country Ham Stew
    chicken gravy, water and
    6 More
    chicken gravy, water, fully cooked ham, cut into 1/2-inch cubes, red potatoes, quartered, fresh sugar snap peas, frozen lima beans, fresh baby carrots or frozen tiny whole carrots, frozen small whole onions
    10 min, 8 ingredients
  • Country-French Vegetable Soup Country-French Vegetable Soup
    olive oil, chopped green cabbage, chopped onion and
    10 More
    olive oil, chopped green cabbage, chopped onion, thick) sliced carrot, sliced celery, diced red potato, caraway seeds, water, fresh vegetable broth or 2 (14 1/2-oz) cans vegetable broth, drained canned chickpeas (garbanzo beans), minced fresh parsley, chopped fresh or 1/2 tsp dried dill, pepper
    13 ingredients
  • Tuscan Vegetable and Bean Soup with Cheese Croutons Tuscan Vegetable and Bean Soup with Cheese Croutons
    dried borlotti or pinto beans, water, olive oil and
    15 More
    dried borlotti or pinto beans, water, olive oil, chopped onion (about 1 large), chopped celery, chopped fresh parsley, garlic clove, minced, cold water, thick) slices zucchini (about 2 medium), cubes yukon gold or red potato (about 8 oz), cut green beans (about 1/4 lb), thick) slices carrot, canned tomato puree (about 1/2 can), salt, freshly ground black pepper, chopped swiss chard or fresh spinach, thick) slices country white bread (about 4 oz), grated fresh parmesan cheese
    18 ingredients
  • BBQ Chicken, Red Bean and Corn Country Chowder (Rachael Ray) BBQ Chicken, Red Bean and Corn Country Chowder (Rachael Ray)
    organic ketchup, brown sugar, dark amber maple syrup and
    23 More
    organic ketchup, brown sugar, dark amber maple syrup, cider vinegar, worcestershire sauce, coarse black pepper, garlic, finely chopped, evoo, smoky bacon, chopped , optional, baby yukon gold potatoes, chopped, ears corn, cleaned and scraped , or 2 cups defrosted kernels, ribs celery, chopped, red onion, chopped, red bell pepper, seeded and chopped, red chile pepper , such as fresno, sliced or chopped 4 cloves garlic, chopped, fresh thyme leaves, chopped, seafood seasoning , such as old bay (a palmful), bay leaf, warm lager beer, red kidney beans, once 15-oz can fire roasted tomatoes , stewed tomatoes or diced tomatoes with chiles, cooked chicken, chopped or shredded, chicken stock, homemade or store-bought, ripe avocado, lime, juiced, tortilla chips
    40 min, 26 ingredients
  • Asian Pheasant au Vin with Scallion Country Mash (Ming Tsai) Asian Pheasant au Vin with Scallion Country Mash (Ming Tsai)
    whole pheasants , broken down into pieces, bone-on and
    23 More
    whole pheasants , broken down into pieces, bone-on, minced ginger, fermented black beans, minced thai bird chiles, garlic, peeled cipollini, carrots , 2-inch pieces, stalks cut celery , 2-inch pieces, shaoxing wine, red wine, bay leaves, fresh thyme, dark soy sauce, water, to cover , if necessary, baby bok choy, split, salt and black pepper, canola oil, to cook, scallion country mash , recipe follows, sliced scallions, for garnish, yukon gold potatoes, washed, butter, roughly chopped scallions, greens and whites separated, heavy cream, salt and freshly ground black pepper
    3 hour 25 min, 24 ingredients




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