88 cottage cheese egg muffins Recipes

low fat cottage cheese, egg, all-purpose flour, salt, baking powder, granulated sugar (optional) or 2 tbsp equivalent sugar substitute (optional), skim milk, fresh blueberries, washed

fat free cottage cheese, parmesan cheese, flour, baking powder, sun-dried tomatoes, olives, basil, water, eggs, salt

plain cottage cheese, parmesan cheese, flour, almonds, very finely ground, baking powder, sun-dried tomato packed in oil, finely chopped, fresh basil, finely chopped, water, eggs, lightly beaten, salt

cottage cheese (low-fat is fine ), parmesan cheese (freshly grated , divided per prep), flour, almonds (very finely ground ), baking powder, sun-dried tomato (oil-packed, but well-drained & finely chopped), basil (finely chopped ), water, eggs (lightly beaten ), salt

flour, sugar, baking powder, dried dill, salt, pepper, egg, curd cottage cheese (8 oz. container), milk, melted butter, coarsely grated onions

chopped onion, butter, cubed, corn bread/muffin mix, shredded cheddar-monterey jack cheese, eggs, cottage cheese, frozen broccoli cuts, thawed and drained, fresh or frozen corn, thawed, canned jalapeno slices, chopped

corn muffin mix, nonfat milk, low-fat cottage cheese, eggs, shredded cheddar cheese (about 2 oz)

eggs, low fat cottage cheese, red pepper, green onions, cheddar cheese, lean ham

eggs, salt, grits , corn (top full,you also can put cornmeal instead of corn ), all-purpose flour (top full ), baking powder, yogurt, oil, cottage cheese

low fat cottage cheese (1%), egg, flour, vanilla, lemon juice, sugar, sugar, poppy seeds, cream of tartar, egg whites

all-purpose flour, sugar, baking soda, vidalia onions, chopped, butter, melted, chives, eggs, beaten, milk, curd cottage cheese

flour, quick-cooking oats, baking powder, baking soda, salt, pepper, fat-free cottage cheese (you can use low fat ), egg, lightly beaten, skim milk, oil, dill

egg, water, cottage cheese, self-raising flour, salt, grated cheddar cheese, grated parmesan cheese

cottage cheese, parmesan cheese, whole wheat flour, whole wheat flour, almonds, ground, baking powder, salt, water, egg, beaten, egg whites, tomatoes, basil

flour, salt, dry mustard, baking powder, butter, egg, milk, cottage cheese, chopped fresh parsley, onion, finely chopped, grated tasty cheese, paprika

flour (any kind will do), salt, baking powder, egg, beaten, cottage cheese, low-fat, vegetable oil, honey, sugar (as much or little as you desire)

corn muffin mix, nonfat milk, low fat cottage cheese, eggs, shredded cheddar cheese (about 2 oz)