56533 cottage buttermilk peach syrup Recipes

butter, sugar, buttermilk, karo syrup, baking soda, vanilla

two 16-oz packages frozen peaches, sugar, a pinch of kosher salt

all-purpose flour, baking powder, ground cinnamon, baking soda, salt, low-fat buttermilk, maple syrup, vegetable oil, egg, lightly beaten, pear, peeled and finely chopped

butter, softened, sugar, eggs, vanilla, baking powder, salt, peach syrup (from drained peaches), flour, fat-free half-and-half, fresh raspberry, diced peach halves in syrup, diced (canned in light syrup)

sugar, cornstarch, canned peach syrup (from the canned peaches), drained canned peaches, almond extract (optional), all-purpose flour, sugar, baking powder, ground cinnamon or 1/4 tsp nutmeg, margarine or 3 tbsp butter, egg, beaten, low-fat milk, cream (optional) or ice (optional)

pastry for double-crust deep dish pie, butter, cut in small pieces, peach slices in syrup, sugar, cornstarch, corn syrup, pumpkin pie spice, vanilla, eggs, slightly beaten, granulated sugar, lemon juice, peach syrup, cream cheese, softened, sour cream

peaches in light syrup or 2 fresh ripe peaches, sliced and pitted, heavy cream, sugar or 1 tsp honey or 1 tsp artificial sweetener, wooden popsicle sticks

buttermilk, cold, ripe large peaches, peeled and sliced (about 6 oz.) or 10 -12 frozen peach slices, thawed and mashed, sugar, vanilla , extraqct

red spanish table wine, chilled, peach puree , from fresh peaches, peach brandy, simple syrup, chilled, fresh blackberries, ripe peaches, halved, pitted and sliced , plus more for garnish, ice cubes

peaches, peeled, pitted and sliced, frozen orange juice concentrate, thawed, buttermilk, light cream, allspice

cottage cheese, mandarin orange, pineapple chunk, peach, diced

flour, baking powder, baking soda, salt, sugar, butter, eggs, buttermilk, peach, mashed, drained canned, orange extract, nuts

peaches with syrup chopped, yellow cake mix, butter melted, pecans chopped

buttermilk, maple syrup, water, egg, self-raising flour, frozen berries, thawed, arrowroot, greek yogurt, to serve

sweet potatoes, buttermilk, maple syrup, salt and freshly ground black pepper

all-purpose flour, baking powder, ground cinnamon, baking soda, salt, low-fat buttermilk, maple syrup, vegetable oil, egg, lightly beaten, chopped peeled ripe bartlett or anjou pear

cottage cheese, pear puree or 1/4 cup peeled , mashed ripe pear, peach puree or 1/4 cup peeled mashed peaches

torani peach syrup (3/4 oz), torani raspberry flavored syrup (1/4 oz), ice, brewed tea, chilled (earl grey tea recommeded and more authentic to olive garden), mint, for garnish, peach slices or 1 fresh raspberry, garnish