245 cotta santo Recipes

unflavored gelatin, heavy cream, honey (to taste), good quality plain yogurt, heavy cream, fresh fruit (optional)

berries, raw sugar, cream, powdered sugar, vanilla bean, split, gelatin, milk

water, unflavored gelatin (1/2 of an envelope), whipping cream or 1 1/2 cups heavy cream, coffee beans , such as espresso or 1/2 cup french roast coffee, sugar, bittersweet chocolate, chopped, sour cream, fleur de sel caramel, granulated sugar, water, whipping cream or 1/2 cup heavy cream, fleur de sel or 1/4 tsp sea salt

water, powdered unflavored gelatin, heavy cream, vanilla bean (split lengthwise), sugar, mixed berry, chocolate syrup (for topping )

unflavored gelatin, milk, divided, whipping cream, white chocolate chips, sugar, dark baking chocolate, bar chopped, heavy cream

unflavored gelatin , plus, unflavored gelatin, coconut milk, sugar, salt

unflavored gelatin, milk, half-and-half cream, milk, extra, icing sugar, vanilla sugar, prepared strong coffee, caster sugar

unsweetened gelatin, water, cold, sugar, low-fat milk, fat-free sweetened condensed milk, honey, strawberries, fresh (or thawed frozen ), vanilla extract, lemon zest, pine nuts , about 4 tsp

whole milk or 1 cup low-fat milk, unflavored gelatin, heavy whipping cream, honey, sugar, salt, assorted fresh berries

gelatin, granules, cold water, whipping cream (heavy cream or half & half), granulated sugar, vanilla, salt, sour cream (this is to your taste or can be left out)

root beer, gelatin, gelatin, milk, cream, vanilla bean, split and scraped, sugar, root beer

vegetable oil, whole milk, whipping cream, vanilla bean , split lengthwise, fresh lemon juice, unflavored gelatin, sugar, creme fraiche, grated lemons , rind of, frozen blackberries, thawed,drained ,juices reserved (about 12 oz), golden brown sugar, creme de cassis (black-currant-flavored liqueur; optional)

fat-free buttermilk, powdered unflavored gelatin, heavy cream, sugar, balsamic vinegar, liquid honey, grated peeled fresh gingerroot, fresh rhubarb , stalks leaves discarded,ends trimmed,and stalks cut crosswise into 1/4 inch-thick slices or 2 cups frozen sliced rhubarb, thawed,reserving liquid, cherries, pitted

coconut milk (not sweetened ), palm sugar or 2 -3 tbsp brown sugar, dried shredded coconut, vanilla bean, agar-agar, fresh lime , juice of, fresh ginger, finely chopped, brown sugar, strawberries

plain nonfat yogurt, jell-o sugar-free strawberry gelatin (8 serving size), strawberry, sliced

milk, heavy cream, sugar, chambord raspberry liquor, gelatin powder , dissolved in, water, unsalted butter , for greasing the ramekins, chambord raspberry liquor, for drizzling

unflavored gelatin (about 1 tbsp), cold water, heavy cream, half-and-half, sugar, vanilla extract, balsamic vinegar, sugar, oranges

unflavored gelatin, water, whipping cream, icing sugar, ricotta cheese, vanilla bean , slit lengthwise, strawberry, orange juice, balsamic vinegar, cracked black pepper, basil leaves, shredded