193230 costa rican chocolate rum sauce Recipes

semi-sweet chocolate chips, corn syrup, rum, vanilla wafers, crushed, powdered sugar, nuts, finely chopped

prebaked pastry shells, caster sugar, cornflour, milk, dark chocolate, grated, gelatin, water, dark rum or 1/2 tsp rum extract, thickened cream

maraschino cherries (with stems), drained, rum or brandy, bittersweet chocolate, chopped, shortening

milk chocolate toblerone candy bars (3.52 oz each), coarsely chopped, heavy whipping cream, rum or 1/2 tsp extract, pear slices, cubed cake, large marshmallows and/or macaroon cookies

crushed vanilla wafers, sugar, unsweetened cocoa powder, chopped walnuts, light corn syrup, rum

crushed vanilla wafers, sugar, unsweetened cocoa powder, chopped walnuts, light corn syrup, rum

vanilla wafers, crushed, chopped nuts, icing sugar (confectioners), baking cocoa, light rum, light corn syrup

eggs, heavy cream, brown sugar, brown sugar, cinnamon, dark rum, salt, cocoa powder, bittersweet chocolate, finely chopped, white bread, 1 inch cubes, cream

sugar, cake flour, baking powder, cocoa, rum, plain yogurt, vegetable oil, eggs, raisins , rough chopped, walnuts, chopped, glaze, sugar, butter, rum, water

unsweetened chocolate, sugar, instant espresso powder, boiling water, vanilla extract, dark rum

egg whites at room temperature, salt, cream of tartar, superfine granulated sugar, vanilla, semisweet chocolate, coarsely chopped, egg whites at room temperature, salt, cream of tartar, well-chilled heavy cream, dark rum, sweetened whipped heavy cream for garnish

cn sweetened condensed milk ,14.5oz, cn evaporated milk , 12 oz, eggs, egg yolks, chocolate syrup, tb dark rum, sugar to caramelize the pan

cold whole milk, dark rum, heavy cream, ice cubes, egg, milk, heated to boiling, salt, semisweet chocolate chips, sugar, unflavored gelatin, vanilla extract

sugar, divided, unflavored gelatin, salt, milk, eggs, separated, semi-sweet chocolate morsels, rum, vanilla extract, baked (9-inch) pastry shell, whipping cream , whipped, cream (optional)

brioche * or egg bread with crust, cut into 1-inch cubes, unsalted butter, melted, semisweet chocolate chips, half and half, sugar, eggs, egg yolks, vanilla extract, salt, dark brown sugar, cinnamon-rum sauce

unsalted butter, water, heavy cream, honey, bittersweet chocolate, coarsely chopped, dark rum

pecans, chopped, unsweetened dried shredded coconut, splenda granular (sugar substitute ), unsweetened cocoa powder, butter, rum (or extract), egg white powder, warm water (to dissolve egg white powder)

sugar, cream cheese, at room temperature, dutch process cocoa, good rum