Chocolate Fudge Sauce Recipe

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Chocolate Fudge Sauce
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Ingredients:

Directions:

  1. Melt the butter in a medium saucepan. Add the water, cream, and honey and bring to a simmer over moderately high heat. Put the chocolate in a medium, heat-proof bowl and pour the hot cream mixture on top. Let stand until the chocolate melts, 1 minute, then stir until smooth. Stir in the rum.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1364.1 Kcal (5711 kJ)
Calories from fat 707.72 Kcal
% Daily Value*
Total Fat 78.64g 121%
Cholesterol 184.39mg 61%
Sodium 178.25mg 7%
Potassium 62.32mg 1%
Total Carbs 162.61g 54%
Sugars 134.21g 537%
Dietary Fiber 4.54g 18%
Protein 8.02g 16%
Vitamin C 0.8mg 1%
Vitamin A 0.4mg 14%
Iron 2.3mg 13%
Calcium 204.5mg 20%
Amount Per 100 g
Calories 274.33 Kcal (1149 kJ)
Calories from fat 142.33 Kcal
% Daily Value*
Total Fat 15.81g 121%
Cholesterol 37.08mg 61%
Sodium 35.85mg 7%
Potassium 12.53mg 1%
Total Carbs 32.7g 54%
Sugars 26.99g 537%
Dietary Fiber 0.91g 18%
Protein 1.61g 16%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 14%
Iron 0.5mg 13%
Calcium 41.1mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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