855 cornmeal wheat Recipes

whole wheat flour, wheat germ, old fashioned oats, barbecue sauce, oil, egg, water, yellow cornmeal

instant yeast, unbleached bread flour, vital wheat gluten, water, room temperature, instant yeast, unbleached bread flour, vital wheat gluten, kosher salt, light brown sugar, baking soda, white sugar, cornmeal, for dusting pans

all-purpose flour, wheat bran, cornmeal, salt, garlic powder, whole wheat flour, rye flour, nonfat dry milk powder, active dry yeast, warm water, tomato juice

yeast, lukewarm water, vegetable oil, whole wheat hot roll mix (whole-wheat hot roll mix), cornmeal or flour

room-temperature water (or whey, if you have it), demerara sugar, yeast, quick-cooking oats, rye flakes, malted wheat flakes, raw quinoa, coarse cornmeal (polenta), bread flour, divided, white whole wheat flour, sesame seeds, table salt, pumpkin seeds, olive oil

white flour, whole wheat flour, oat flour (blend oatmeal in the food processor till finely ground), barley flour (or millet, rye, buckwheat, or rice or just use 1/2 cup of the oat flour if you can tsp find or don tsp h), wheat germ, ground flax seeds, ground cornmeal

sugar, salt, cornmeal (plus another tbsp for dusting pizza paddle or cookie sheet), whole wheat flour, unbleached white flour (made from hard wheat), water (plus an additional 1 or 2 tbsp if the mixture looks dry and crumbly after the first 10 minute), olive oil, yeast

dry yeast, sugar, warm water, scalded milk, water, sourdough starter, baking soda, salt, flour (i use 2 cups white and 2 cups whole wheat), melted butter, cornmeal, oat bran, wheat germ

eggs, milk, canola oil, molasses (i like half honey half ) or 1/4 cup honey (i like half honey half ), unbleached flour, cornmeal, whole wheat flour, wheat germ, bran flakes, baking powder, baking soda, salt

warm water, active dry yeast, honey, warm, 1% milk, flour, whole wheat flour, corn germ, cornmeal, vital wheat gluten, salt, raisins , soaked in hot water and drained

active dry yeast, warm water (110o to 115o), mashed potatoes (made with fat-free milk), butter, softened, sugar, molasses, egg, lightly beaten, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, cornmeal, fat-free milk, toasted wheat germ

all-purpose flour, rye flour, whole wheat flour, wheat germ, cornmeal, sugar, baking powder, baking soda, salt, skim milk or 1 1/4 cups soymilk, egg substitute (or 2 large eggs), vegetable oil

whole wheat flour, wheat germ (from health food store), yeast (health food store), quick-cooking oatmeal (not instant ), favorite barbecue sauce, canola oil, egg, water, yellow cornmeal

applesauce , water, or oil, honey, eggs, whole wheat flour, cornmeal, rolled oats, wheat germ, baking soda, salt, mashed bananas (3 medium)

well-shaken buttermilk, egg, all-purpose flour, yellow cornmeal, sugar, sea salt , plus more to taste, freshly ground black pepper , plus more to taste, canola oil, for frying, green tomatoes, cored and sliced into 1/2-inch slices, quick basil mayonnaise, whole-wheat or whole-grain bread, thick-cut bacon , cooked crisp, bibb lettuce leaves, washed and drained

oatmeal, uncooked, water or 1 1/2 cups juices from cooked meat, cheese, grated, egg, beaten, wheat germ, margarine, powdered milk, salt, cornmeal, whole wheat flour

whole-wheat pastry flour, wheat germ or yellow cornmeal, ground cinnamon, plus more for dusting, baking powder, egg whites, light brown sugar, soy milk or low-fat milk, heaping) peeled, cored , finely diced apple (any all-purpose variety), applesauce or pure maple syrup for serving

fat-free milk, quick-cooking oats, wheat germ, yellow cornmeal, whole-wheat flour, divided, active dry yeast, warm water (100o to 110o), canola oil, dark molasses, honey, flaxseed, poppy seeds, uncooked millet, salt, all-purpose flour, divided, fat-free milk, egg, flaxseed, poppy seeds, uncooked millet, quick-cooking oats