20438 cornmeal scones sage Recipes

all-purpose flour, yellow cornmeal, baking powder, salt, dried rubbed sage, ground red pepper, chilled butter, cut into small pieces, pre-shredded reduced-fat cheddar cheese, low-fat milk, egg, lightly beaten

all-purpose flour, cornmeal, baking powder, baking soda, salt, cold butter or 1/2 cup cold margarine, cut in 8 pieces, buttermilk

sugar, freshly grated lemon zest, scone, all-purpose flour, yellow cornmeal, sugar, baking powder, salt, cold butter, half and half, eggs, freshly grated lemon zest

all-purpose flour, yellow cornmeal, double-acting baking powder, sugar, salt, a pinch of cayenne, cold unsalted butter, cut into bits, coarsely grated sharp cheddar, egg, separated, milk

flour, cornmeal, baking powder, baking soda, salt, firm butter, cut into 8 pieces, buttermilk (see note below )

egg, milk, plus more for brushing, heavy cream, all-purpose flour, buckwheat flour, cornmeal, sugar, baking powder, salt, unsalted butter, chilled, raw sugar, for sprinkling

all-purpose flour, yellow cornmeal, baking powder, salt, black pepper, shredded sharp cheddar cheese, minced green onions, chopped fresh sage, chopped fresh thyme, low-fat milk, sage leaves

all-purpose flour, cornmeal, baking powder , plus, baking powder, kosher salt, granulated sugar, unsalted butter, cold , cut into cubes, heavy cream, heavy cream, sugar, water, ripe peaches, peeled, pitted & sliced, mint leaves , torn

all-purpose flour, yellow cornmeal, sugar, baking powder, salt, chilled butter, cut into small pieces, low-fat milk, egg, lightly beaten

all-purpose flour, self-rising cornmeal, mix, milk, water, vegetable oil, onion and garlic powder, chicken bouillon granules (can do beef too), salt, all-purpose flour, self-rising cornmeal, mix

unsalted butter, softened well, sugar, egg, all-purpose flour, baking soda, chopped dried apricots, chopped fresh sage leaves, cornmeal, salt

all-purpose flour, yellow cornmeal, sugar, baking powder, fresh coarse ground black pepper, salt, baking soda, cold margarine (3/4 stick) or 6 tbsp butter (3/4 stick), milk, egg

unsalted butter, softened well, sugar, egg, all-purpose flour , plus, all-purpose flour, baking soda, chopped dried apricot, chopped fresh sage leaves, cornmeal, salt

olive oil, garlic, minced, onion, chopped, carrots, chopped, celery stalks, chopped, boneless, skinless chicken breasts, cut into bite-size pieces, dried thyme, reduced-sodium chicken broth, salt, ground black pepper, frozen peas, all-purpose flour, cornmeal, dried sage, baking powder, baking soda, salt, freshly ground black pepper, buttermilk, olive oil

all-purpose flour, yellow cornmeal, baking powder, sugar, baking soda, salt, vegetable shortening, bacon slices; cooked -- crumbled, buttermilk

all-purpose flour, yellow cornmeal, granulated sugar, baking powder, salt, cold butter, coarsely shredded (see tip below) or cubed, buttermilk, buttermilk, coarse sugar

all-purpose flour, yellow cornmeal, sugar, ground cumin, baking powder, baking soda, salt, chilled stick margarine, cut into small pieces, diced red bell pepper, fat-free buttermilk

all-purpose flour, yellow cornmeal, dried sage, crushed, baking powder, butter, softened, brown sugar , packed, egg yolks, lemon zest, vanilla, blackberry preserves