39 cornmeal fried tartar sauce Recipes
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egg, hot sauce and14 Moreegg, hot sauce, catfish fillets, cut diagonally into 1/2 inch-wide strips, canola oil, about (for frying ), flour, yellow cornmeal (not coarse ), salt, mayonnaise, sweet pickle relish, capers, rinsed, drained and chopped, fresh lemon juice, prepared horseradish, hot sauce, lemon wedge35 min, 16 ingredients
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peeled, diced mango (1 large), mayonnaise and12 Morepeeled, diced mango (1 large), mayonnaise, capers, drained and chopped, salt and freshly ground black pepper, vegetable oil, for frying, boneless pink salmon, drained, panko or dry bread crumbs, eggs, lightly beaten, chopped fresh parsley leaves, chopped red onion, cayenne pepper , or to taste, salt, freshly ground black pepper, cornmeal23 min, 14 ingredients
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Restaurant-Style Fried Catfishcatfish fillets, white salt and10 Morecatfish fillets, white salt, milk (to cover the fish fillets), yellow cornmeal, seasoning salt, ground black pepper, cayenne pepper (or to taste), onion powder, garlic powder, peanut oil (for frying ) or vegetable oil (for frying), lemon wedge, tartar sauce (kittencal s easy )2 hour 6 min, 12 ingredients
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Spicy Catfish Tenders with Cajun Tartar Sauceegg, hot sauce and14 Moreegg, hot sauce, catfish fillets, cut diagonally into 1/2-inch-wide strips, vegetable oil for frying, all-purpose flour, yellow cornmeal (not coarse ), salt, mayonnaise, sweet pickle relish, capers, rinsed, drained, and chopped, fresh lemon juice, prepared horseradish, hot sauce, lemon wedges30 min, 16 ingredients
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Oven-Fried Catfishcatfish fillets, salt, hot sauce, yellow cornmeal and2 Morecatfish fillets, salt, hot sauce, yellow cornmeal, vegetable cooking spray, tartar sauce6 ingredients
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Crab Hush Puppies with Tartar Saucemayonnaise, chopped sweet pickles and15 Moremayonnaise, chopped sweet pickles, chopped flat-leaf parsley, chopped drained capers, grainy mustard, grated lemon zest, fresh lemon juice, worcestershire sauce, vegetable oil for frying, garlic clove, eggs, well-shaken buttermilk (not powdered ), scallions, finely chopped, cornmeal (preferably stone-ground), all-purpose flour, baking powder, jumbo lump crabmeat (about 7 oz), picked over50 min, 17 ingredients
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Peck Smith's Fried Mulletsalt, mullet fillets, yellow cornmeal, peanut oil and1 Moresalt, mullet fillets, yellow cornmeal, peanut oil, tartar sauce5 ingredients
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Alabama Pan-Fried Catfishdressed catfish (about 4 lb), salt, pepper, eggs, beaten and4 Moredressed catfish (about 4 lb), salt, pepper, eggs, beaten, milk, cornmeal, vegetable oil, tartar sauce8 ingredients
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Daphne Lodge Fried Catfish And Hush Puppiesdressed catfish, cornmeal, salt, buttermilk, vegetable oil and3 Moredressed catfish, cornmeal, salt, buttermilk, vegetable oil, lemon wedges, tartar sauce, hush puppies8 ingredients
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Fish and Hush Puppy Skillet With Ketchup Tartar Sauceself-rising cornmeal mix, sliced scallion and14 Moreself-rising cornmeal mix, sliced scallion, red jalapeno chile, seeded and minced, minced garlic, salt, black pepper, lager beer, buttermilk, egg, canola oil, catfish fillets, cut into 2-inch pieces (8 oz. each), fish-fry mix (we use zatarain s), ketchup, mayonnaise, dill pickle relish, prepared horseradish52 min, 16 ingredients
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Southern Fried Flounder with Basil-Caper Tartar Sauceflounder fillets, fresh lemon juice, all-purpose flour and8 Moreflounder fillets, fresh lemon juice, all-purpose flour, yellow cornmeal, salt, freshly ground black pepper, garlic powder, paprika, ground red pepper, peanut oil, basil-caper tartar sauce11 ingredients
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Steamer Roll with a True Tartar Sauce (Emeril Lagasse)homemade mayonnaise, minced shallots, minced garlic and26 Morehomemade mayonnaise, minced shallots, minced garlic, minced red onion, chopped hard-boiled egg whites, chopped cornichons, chopped capers, chopped parsley, chopped fresh tarragon, lemon, juiced, salt and white pepper, cornmeal, masa flour, essence , recipe follows, shucked steamer clams, oil for frying, hot dog buns, melted butter, chiffonade of baby lettuces, potato salad, zap potato chips, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 45 min, 29 ingredients
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Fried Perchpan-dressed freshwater perch (about 3 lb), salt, pepper and5 Morepan-dressed freshwater perch (about 3 lb), salt, pepper, eggs, beaten, milk, cornmeal, vegetable oil, cocktail sauce or tartar sauce8 ingredients
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Oyster Po'Boy (Emeril Lagasse)oil, for deep-frying, homemade or prepared tartar sauce and7 Moreoil, for deep-frying, homemade or prepared tartar sauce, tomato, shredded green lettuce, hot sauce, oysters, shucked, shrimp, peeled and deveined, cornmeal, creole spice13 min, 10 ingredients
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Crispy Catfish Fingerscatfish fillets, all-purpose flour, salt, pepper and6 Morecatfish fillets, all-purpose flour, salt, pepper, egg, beaten, milk, ritz crackers, crushed, yellow cornmeal, tartar sauce, oil (for frying )15 min, 10 ingredients
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Chef Jimmy Bradley's Scallop Frittersvegetable oil, for frying, all-purpose flour and12 Morevegetable oil, for frying, all-purpose flour, yellow cornmeal, baking powder, kosher salt & freshly ground black pepper, eggs, lightly beaten, bottled clam broth, pilsner beer, sea scallops, coarsely chopped, scallions, white and green parts, thinly sliced, chopped red onion, jalapeno, with seeds, minced, tartar sauce, lemon slice40 min, 14 ingredients
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