65636 cornbread pinto bean dip Recipes

pinto beans, drained & mashed, mayonnaise, chopped green chilies, hot pepper sauce, sharp cheddar cheese, shredded

bean dip, sour cream, taco seasoning, sliced ripe olives, drained, chopped cooked chicken, tomato, seeded and finely chopped, green onion, sliced, shredded cheddar cheese, tortilla chips

pinto beans, rinsed and drained, nonfat sour cream or 1/4 cup light sour cream, chili powder, ground cumin, shredded fat-free cheddar cheese or 1/2 cup low-fat cheddar cheese, sliced scallion, sliced black olives, chopped jalapeno peppers (optional)

canned pinto beans, salsa, shredded cheddar cheese or 3/4 cup shredded colby cheese

pinto beans, drained, onion powder, hot sauce, sugar, salt, paprika, garlic juice, velveeta cheese, cubed

following refried beans , pinto beans, kidney beans, and chili with beans, cream cheese, shredded cheddar cheese, your favorite salsa, crushed tortilla chips

pinto beans, refried, diced green chilies, chili powder, cumin, oregano, garlic powder, hot sauce, salt to taste, pepper to taste, grated cheddar cheese (optional)

pinto beans, rinsed and drained, green onions, finely chopped, tomato paste, water, monterey jack cheese, shredded, mild salsa or 1 cup salsa, avocados, cut in half, pitted and peeled, chopped fresh cilantro, chopped red onions, fresh lime juice, salt, sour cream, tortilla chips

pinto beans , regular or with added jalapeno peppers, chunky salsa, sour cream

bean dip (like fritos), mayonnaise, sour cream, taco seasoning mix, mexican cheese, shredded, tomato, chopped, onion, chopped, green pepper, chopped, lettuce, shredded, black olives, chopped, green olives, chopped, tortilla chips (like scoops)

boiling water, sun-dried tomato halves (not packed in oil; about 1 oz), pinto beans, rinsed, drained, olive oil, red wine vinegar, minced garlic, assorted cut-up vegetables for dipping (such as carrots, celery, zucchini and bell peppers)

cooked cannellini (if you re using canned beans be sure to drain and rinse) or 2 cups pinto beans (if you re using canned beans be sure to drain and rinse) or 2 cups great northern beans (if you re using canned beans be sure to drain and rinse), extra virgin olive oil (i use 1 or 2 tsp of oil and use a tbsp of bean juice if needed to thin), prepared horseradish (i prefer 2), scallions, trimmed and minced, salt , to taste, crushed garlic (optional)

vegetable oil, buttermilk, eggs, yellow cornmeal, baking soda, baking powder, salt, chopped jalapeno peppers, ranch style dressing mix, sour cream, mayonnaise, recipe cornbread, pinto beans, drained, shredded cheddar, tomatoes, chopped, chopped green bell pepper, chopped green onions, chopped chile peppers, bacon pieces, corn, drained

leftover meaty ham bone (or 2 ham hocks), dried pinto beans , sometimes i use 2 to 1 ratio of pintos to white beans, diced tomatoes (undrained ), extra spicy mrs. dash seasoning mix, garlic powder, onion powder, fresh ground black pepper, salt (or less if is a concern... still delicious), dried parsley flakes, yellow onion, coarsely chopped (or sliced ), red onion, coarsely chopped (or sliced )

pinto beans, cooked without salt, salsa, minced green pepper, minced red onion, hot sauce, cheese

pinto beans, drained, canned jalapeno slices, plus, jalapeno juice, salt, sugar, onion powder, paprika, garlic powder, cayenne pepper

pinto beans, salsa (mild , medium, or hot depending on how spicy you want it), shredded cheddar cheese, black pepper, salt, garlic powder, cayenne pepper

pinto beans, rinsed and drained, fresh tomato, seeded, lime juice, garlic cloves, scallions, cilantro, jalapeno pepper, salt and pepper