182522 corn tortilla crusted red snapper vinaigrette corn flay Recipes

  • Tortilla-Crusted Pork
    pork tenderloin, crushed blue-corn tortilla chips and
    9 More
    pork tenderloin, crushed blue-corn tortilla chips, crushed tortilla chips, coarsely ground pepper, chili powder, salt, ground cumin, extra virgin olive oil, divided, pico de gallo, tomatillo salsa, garnish: fresh cilantro sprigs
    32 min, 11 ingredients
  • Tortilla-Crusted Tilapia
    cooked tilapia fillets, net from 24 oz raw and
    8 More
    cooked tilapia fillets, net from 24 oz raw, corn tortillas , torn into pieces, jalapeno pepper, seeded and coarsely chopped, lime juice, fresh cilantro, chili powder, ground cumin, seasoned salt, egg, beaten
    9 ingredients
  • Baked Snapper with Mandarin Oranges, Cashews and Ginger
    red snapper, mandarin oranges, juiced, fresh lime juice and
    8 More
    red snapper, mandarin oranges, juiced, fresh lime juice, brown sugar, soy sauce, sesame oil, red pepper flakes, chopped fresh ginger, mandarin oranges - peeled and chopped, unsalted cashews, roughly chopped, green onions, finely chopped
    35 min, 11 ingredients
  • Ceviche of Red Snapper
    snapper fillet, fresh lime juice, extra-virgin olive oil and
    8 More
    snapper fillet, fresh lime juice, extra-virgin olive oil, minced jalapeno, seeded, garlic, minced, salt, freshly ground pepper, roma) tomatoes, red onion, green onion, chopped fresh cilantro or flat-leaf parsley
    11 ingredients
  • Florida Snapper With Couscous
    red snapper fillets (enough for 2 people) and
    12 More
    red snapper fillets (enough for 2 people), sliced white onion, sliced carrot (1 carrot), green pepper , cut into 1/4-inch strips, tomato, cut into wedges, salt, dried basil, pepper, olive oil, garlic butter, chicken broth, crushed red pepper flakes, couscous
    35 min, 13 ingredients
  • Macadamia-Crusted Onaga Macadamia-Crusted Onaga
    red snapper fillets, salt and pepper, flour, eggs, beaten and
    2 More
    red snapper fillets, salt and pepper, flour, eggs, beaten, macadamia nut oil or 3 tbsp other oil, macadamia nuts, finely chopped
    10 min, 6 ingredients
  • Tortilla Crusted Shrimp w/Green Pumpkin Seed Salsa Tortilla Crusted Shrimp w/Green Pumpkin Seed Salsa
    shrimp, peeled,deveined and butterflied and
    17 More
    shrimp, peeled,deveined and butterflied, masa harina (for gluten free) or 2 cups flour, for dusting, eggs, milk (or soy for lactose free), corn tortillas , use mixed colors if available, cornmeal, peanut oil, for frying, salt and pepper, pumpkin seeds, tomato, cut in half ,squeeze out seeds, serrano chili, split in half and remove seeds, onion , rough chopped, garlic, olive oil, fresh cilantro, chicken broth, kosher salt, green onion
    1 hour 30 min, 18 ingredients
  • Crusted Red Snapper or Tatery Tilapia Crusted Red Snapper or Tatery Tilapia
    tomato, seeded, chopped, leek, thinly sliced and
    11 More
    tomato, seeded, chopped, leek, thinly sliced, green bell pepper, chopped, garlic, minced, tilapia fillets or 4 (6 oz) red snapper fillets, coarse breadcrumbs, parmesan cheese, grated, plain potato chip, crushed, paprika, cayenne, unsalted butter, melted, scallion, thinly sliced diagonally, lemon wedge
    35 min, 13 ingredients
  • Red Snapper Marinated with Three Kinds of Chilies in Banana Leaves Red Snapper Marinated with Three Kinds of Chilies in Banana Leaves
    guajillo chilies, pasilla chilies, ancho chilies and
    20 More
    guajillo chilies, pasilla chilies, ancho chilies, onion, chopped, garlic, chopped, tomatoes, stemmed and roughly chopped, epazote leaves, bay leaves, ground cumin, apple cider vinegar, sized fresh snapper fillet, plantain banana leaves, salt and pepper, white rice and vegetables, recipe follows, corn oil, chopped onions, garlic, chopped, white rice, corn kernels cut off cob, chayote squash, cut into large dice, carrot, cut into large dice, chicken stock, salt and pepper
    35 min, 23 ingredients
  • Barbequed Snapper Barbequed Snapper
    red snapper , gutted and scaled, cornstarch (cornflour) and
    10 More
    red snapper , gutted and scaled, cornstarch (cornflour), pineapple (or can use a can of in juice), red bell pepper, finely sliced (capsicum), green onions, finely sliced, red chili , seeds removed and finely chopped, garlic clove, crushed (use bottled if you wish), fresh ginger, grated (use bottled of you wish), limes , juice of, fish sauce, sugar, water
    20 min, 12 ingredients
  • Gulf Coast Snapper Gulf Coast Snapper
    red bell pepper, seeded and halved, sliced mushrooms and
    13 More
    red bell pepper, seeded and halved, sliced mushrooms, green onions, white part only, butter (2 tsp. at room temp and 1 tsp. melted ), olive oil, celery rib, finely chopped, dried breadcrumbs, egg, beaten, dry mustard, fresh thyme, leaves from, red pepper flakes, salt, fresh ground black pepper, red snapper, about 1 1/2 lbs.,cleaned
    45 min, 15 ingredients
  • Grilled Spanish-Style Snapper Grilled Spanish-Style Snapper
    red snapper fillets, olive oil, cumin, paprika and
    9 More
    red snapper fillets, olive oil, cumin, paprika, coarse salt, black pepper, coriander, tomatoes, seeded and chopped, cilantro leaf, finely chopped, red onion, chopped, green olives, chopped, red pepper, crushed flakes, lime , juice of
    32 min, 13 ingredients
  • Grilled Spanish-Style Snapper with Tomato and Green Olive Salsa (Rachael Ray) Grilled Spanish-Style Snapper with Tomato and Green Olive Salsa (Rachael Ray)
    red snapper fillet, extra-virgin olive oil, for drizzling and
    12 More
    red snapper fillet, extra-virgin olive oil, for drizzling, a palmful ) cumin, a palmful ) sweet paprika, palmful ) coarse salt, palmful ) black pepper, palmful ) coriander, tomatoes, seeded and chopped, a handful cilantro leaves, finely chopped , flat leaf parsley may be substituted, red onion, chopped, green olives , cracked away from pits and coarsely chopped, lime, juiced, crushed red pepper flakes, suggestion : green beans with toasted almonds and sangria
    25 min, 14 ingredients
  • Snapper and Grouper Escabeche (Robert Irvine) Snapper and Grouper Escabeche (Robert Irvine)
    fresh lemon, olive oil and
    16 More
    fresh lemon, olive oil, red bell pepper, stem and seeds removed and cut julienne, yellow bell pepper, stem and seeds removed and cut julienne, green bell pepper, stem and seeds removed and cut julienne, red onion, diced, chili flakes, stewed tomatoes, balsamic vinegar, hot sauce (recommended : tabasco), scallions, white and tender green parts only, sliced on the diagonal, canola oil, approximately , as needed to deep fry fish, flour, salt, ground black pepper, garlic powder, red snapper, grouper
    30 min, 18 ingredients
  • Yucatan Style Snapper Yucatan Style Snapper
    red snapper, dressed, head on, garlic cloves, minced and
    12 More
    red snapper, dressed, head on, garlic cloves, minced, onion, chopped, olive oil, green olives, sliced, red pepper, chopped, fresh cilantro, chopped, ground annatto seed or 1/2 tsp paprika, orange juice, lime juice, salt, oregano leaves, ground cumin, sea salt & freshly ground black pepper, to taste
    45 min, 14 ingredients
  • Black Curry Snapper Black Curry Snapper
    red snapper fillets, dried cilantro, cumin, curry powder and
    9 More
    red snapper fillets, dried cilantro, cumin, curry powder, garlic powder, onion powder, dried oregano, paprika, fresh coarse ground black pepper, red pepper flakes, salt, dried thyme, ground habanero chile pepper (optional)
    12 min, 13 ingredients
  • Spicy Fried Snapper Spicy Fried Snapper
    red snapper, chopped lemongrass (fresh or frozen ) and
    4 More
    red snapper, chopped lemongrass (fresh or frozen ), crushed red pepper flakes, turmeric powder, chicken flavor instant bouillon , maggi brand name, cooking oil
    50 min, 6 ingredients
  • Jamaican Coconut Snapper Jamaican Coconut Snapper
    red snapper fillets (cut in thirds ), eggs, white flour and
    5 More
    red snapper fillets (cut in thirds ), eggs, white flour, beer (i use red stripe), baking powder, grated fresh coconut, vegetable oil, salt and pepper
    8 min, 8 ingredients




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