1969 corn syrup pecan Recipes

all-purpose flour, light brown sugar, pecans, toasted, salt, baking powder, unsalted butter, cut into small pieces and chilled, light brown sugar, light corn syrup, unsalted butter, melted and cooled, bourbon (or dark rum), vanilla extract, salt, egg, lightly beaten, pecans, toasted and coarsely chopped

granulated sugar, unsalted butter, softened, canola oil, eggs, vanilla extract, all-purpose flour (about 1 2/3 cups), ground toasted pecans, baking powder, baking soda, salt, low-fat buttermilk, baking spray with flour, granulated sugar, reduced-fat milk, warmed, unsalted butter, melted, cornstarch, water, bourbon, vanilla extract, salt, brown sugar, unsalted butter, canola oil, dark corn syrup, fresh lemon juice, salt, chopped pecans, toasted, vanilla extract

white sugar, dark corn syrup, butter, cold water, cornstarch, eggs, salt, vanilla extract, chopped pecans, unbaked pie shell

unbaked pie crust, eggs, beaten, dark corn syrup, white sugar, melted butter, vanilla extract, pecan halves

pie crusts, unbaked, light corn syrup, dark brown sugar , firmly packed, eggs, slightly beaten, butter, melted, salt, vanilla, pecan halves (heaping)

sugar, corn syrup, pure butter, salt, eggs, beaten, vanilla, pecans

eggs, salt, melted butter, light corn syrup, brown sugar, vanilla extract, unbaked 9 inch pie shell, chopped pecans

eggs, well beaten, brown sugar, light corn syrup, salt, vanilla, pecans, flour

chopped pecans, flour, unbaked pie shells, eggs, light corn syrup, dark brown sugar, butter, salt, vanilla, cinnamon

unsalted butter, light brown sugar, light corn syrup, fine salt, chopped toasted pecans, pure vanilla extract, eggs, lightly beaten, refrigerated pie crust

unsalted butter , cut into 1 inch pieces, dark brown sugar, salt, eggs, light corn syrup, vanilla extract, pecans, toasted and chopped into small pieces

sugar, brown sugar, pecan halves, corn syrup, eggs (lightly beaten ), sweet cream salted butter (melted ), vanilla extract, nutmeg, uncooked pillsbury pie crusts

eggs (beaten ), sugar, white corn syrup, chopped pecans, unbaked pie shell

all-purpose flour, plus more for dusting, chopped pecans, sugar, salt, cold butter (1 stick), diced, egg, lightly beaten, chopped toasted pecans, light corn syrup, dark brown sugar, light brown sugar, unsalted butter, melted, pure vanilla extract, fine salt, eggs, lightly beaten

white sugar, light corn syrup, vanilla, eggs, salt, flour, margarine, pecans, deep dish pie shell

sugar, unsalted butter, room temperature, all purpose flour, dark corn syrup, kahlua or coffee liqueur, vanilla extract, eggs, chopped pecans, semisweet chocolate chips, purchased frozen deep-dish 9-inch pie crust, chilled whipping cream, pecan halves (optional)

pecans, toasted (about 11 oz), golden brown sugar, butter, melted, chilled whipping cream, golden brown sugar, egg yolks, canned solid pack pumpkin, light corn syrup, dark rum, ground ginger, ground cinnamon, ground nutmeg, pecan halves, toasted (about 5 1/2 oz), butterscotch caramel fudge sauce

pecans, toasted (about 11 oz), golden brown sugar, butter, melted, chilled whipping cream, golden brown sugar, egg yolks, canned solid-pack pumpkin, light corn syrup, dark rum, ground ginger, ground cinnamon, ground nutmeg, pecan halves, toasted (about 5 1/2 oz), butterscotch caramel fudge sauce