2245 corn soup cheese Recipes

corn (or 6 ears fresh ), unsalted butter, shallots, finely chopped, flour, chicken stock, half-and-half cream, salt (more to taste), black pepper, fresh flat leaf parsley, coarsely chopped, parmesan cheese, grated

onion, chopped, garlic, minced, chopped fresh parsley, margarine, all-purpose flour, milk, chicken broth, whole kernel corn, cream cheese, garlic salt, ground black pepper, ground cayenne pepper to taste

frozen cubed hash brown potatoes, water, frozen corn, salt, pepper, bacon bits, sour cream, cheddar cheese soup

egg noodles , broad, corned beef, cream of chicken soup, onion, chopped, black olives, coarsely chopped, green peppers, chopped, cream-style corn, american cheese, coarsely shredded

evaporated milk, chicken stock, low-fat milk, cream-style corn, cheddar cheese soup, frozen corn, frozen south western style cubed frozen hash browns, cubed cooked turkey ham, dried parsley flakes, garlic powder, onion powder, dehydrated onion, cayenne powder, butter or 2 tbsp margarine, salt, pepper

creamed corn, mexicorn, chicken stock or 2 (14 oz) cans vegetable stock, instant potato flakes , to thicken, cheddar cheese, cooked bacon , pieces

cream of corn soup, milk, broccoli florets, carrots, peeled, sliced, cauliflower florets, cheddar cheese, shredded (optional)

poblano chiles, ears freshly picked corn, olive oil, yellow onion, chopped, serrano chiles, finely chopped, sea salt, garlic cloves, minced, trombetta zucchini (see notes; 7-in . piece) or 1 medium regular zucchini, seeded and cut into 1/4-in. dice (about 1 1/2 cups), zucchini blossoms , halved lengthwise, oregano queso fresco or store-bought queso fresco (see notes) or mild feta cheese, crumbled

chicken (fresh, frozen, pre-packaged, canned , rotisserie, leftover whatever you have on hand.), corn (fresh, canned or frozen ), cream of chicken soup, cream of celery soup, fiesta nacho cheese soup or 1 (10 1/2 oz) can cheddar cheese soup, chicken broth or 1 (16 oz) can stock, rotel tomatoes & chilies, onion powder, minced garlic cloves, cayenne pepper sauce (like frank s red hot), taco seasoning, salt and pepper, tortilla chips, cheddar cheese, sour cream , to top when serving

ears fresh corn (thawed ) or 3 cups frozen corn kernels (thawed), tomatoes, roughly chopped, chicken broth, dried oregano, thick cut bacon, onion, chopped (about 1 cup), garlic cloves, finely chopped, cayenne pepper (optional), coarse salt & freshly ground black pepper, heavy cream, chopped fresh flat-leaf parsley (optional) or 3 tbsp cilantro (optional), queso fresco or 1/2 cup fresh farmer s cheese or 1/2 cup feta cheese, sour cream, tortilla chips (optional) or fried corn tortilla strips (optional), avocado

margarine, flour, creole seasoning, mix (chopped onion , green pepper, celery, garlic, shallots), milk, whole corn, creamed corn, cream of potato soup, cheddar cheese, shredded, louisiana crawfish, season with creole seasoning (tony chachere s seasoning ), season with salt, rotel tomatoes

potatoes , cut into 1/2 inch pieces, cream of mushroom soup, minced onions, minced carrots, frozen corn kernels, old bay seasoning, ground black pepper, salt, apple cider vinegar or 1 tsp white vinegar, flour, milk, grated cheddar cheese (or more if you love cheese)

whole kernel corn, cream cheese, garlic salt, ground black pepper, ground cayenne pepper to taste, chopped onion, minced garlic, chopped fresh parsley, margarine, all-purpose flour, milk, chicken broth

cheese whiz, cream-style corn, frozen mixed vegetables (your choice ), potato (diced and cooked ), chicken bouillon cube, water

bacon , strips, onion, chopped, fresh minced garlic, water, potatoes, peeled and chopped, chicken bouillon granule, flour, half-and-half, milk, divided, frozen corn, velveeta cheese, cubed, seasoning salt (to taste) or white salt (to taste), fresh ground black pepper (to taste)

noodles, corned beef, cheese, cut fine, chopped onion, fat-free cream of mushroom soup, fat-free cream of chicken soup, milk

crawfish or 1 lb fresh shrimp, cleaned, butter, garlic powder (or to taste), chopped green onion, chopped mushroom (optional), philadelphia cream cheese, cream of potato soup, white shoepeg corn, cream of mushroom soup, half-and-half, tony cachere s creole seasoning, tabasco sauce (to taste)

fresh corn kernels (cut and scraped from 5 or 6 ears corn ) or 2 (10 oz) packages frozen corn kernels, thawed, milk, butter, softened, sea salt, poblano chiles , roasted, peeled, seeded, and diced, shredded monterey jack cheese, corn tortillas , cut into thin strips and fried crisp