318424 corn red snapper poblano onion corn relish bobby Recipes

  • Pan Fried Blue Corn Coated Red Snapper with Green Chile Aioli and Creamed Kale
    mayonnaise, chopped garlic and
    14 More
    mayonnaise, chopped garlic, poblano pepper , roasted, peeled, seeded and diced, fresh lime juice, salt and freshly ground pepper, eggs, lightly beaten, salt and freshly ground pepper, seasoned all-purpose flour, seasoned blue cornmeal, red snapper fillets (about 6 oz each), vegetable oil, kale , center stalks removed, unsalted butter, heavy cream, ground nutmeg, salt and freshly ground pepper
    16 ingredients
  • Baked Red Snapper in Dill Sauce
    mayonnaise, garlic clove, minced, fresh lemon juice and
    7 More
    mayonnaise, garlic clove, minced, fresh lemon juice, green onion, minced, dried dill, cracked black pepper, lemon, sliced thin, green onions, sliced, dried dill, red snapper fillets
    20 min, 10 ingredients
  • Bookbinder Red Snapper Soup
    olive oil, carrots, chopped, celery ribs, chopped and
    19 More
    olive oil, carrots, chopped, celery ribs, chopped, garlic, chopped, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, white peppercorns or 12 black peppercorns, crushed, bay leaf, tomato paste, chopped fresh thyme, chopped fresh rosemary, chopped cilantro, vegetable broth, unsalted butter, flour, cornstarch, salt, onions, chopped fine, celery ribs, chopped fine, red snapper fillet (10 oz.), sherry wine (optional)
    1 hour 5 min, 22 ingredients
  • Wet Rub Red Snapper Tacos with Avocado-Papaya Salsa, Sour Cream and Tomatillo Chipotle Salsas (Bobby Flay) Wet Rub Red Snapper Tacos with Avocado-Papaya Salsa, Sour Cream and Tomatillo Chipotle Salsas (Bobby Flay)
    fresh squeezed orange juice, fresh squeezed lime juice and
    39 More
    fresh squeezed orange juice, fresh squeezed lime juice, canola oil, heaping tbsp ancho chile powder, garlic , smashed to a paste, salt and freshly ground black pepper, red snapper fillets, flour tortillas, shredded red cabbage, cilantro leaves, avocado-papaya relish , recipe follows, tomatillo-chipotle salsa , recipe follows, sour cream salsa , recipe follows, lime wedges, ripe hass avocados, peeled, pitted and diced, ripe papaya, peeled, seeded and diced, red onion, finely diced, serrano or jalapeno chile, finely diced (you can use more chiles if you want it spicier), limes, juiced, canola oil, honey, salt and freshly ground black pepper, chopped fresh cilantro leaves, canola oil , plus 1/2 cup, tomatillos, washed and halved, red onion, peeled and quartered, garlic, peeled, salt and freshly ground black pepper, chipotle in adobo puree, fresh lime juice, spinach leaves, blanched, honey, ripe beefsteak tomatoes, seeded and diced, red onion, finely diced, garlic, finely diced, serrano chile, finely diced, red wine vinegar, canola oil, sour cream or creme fraiche, salt and freshly ground black pepper, chopped cilantro leaves
    1 hour 30 min, 41 ingredients
  • Roasted Whole Red Snapper with Spanish Spices and Saffron-Yellow Pepper Vinaigrette with Braised Broccoli (Bobby Flay) Roasted Whole Red Snapper with Spanish Spices and Saffron-Yellow Pepper Vinaigrette with Braised Broccoli (Bobby Flay)
    yellow peppers , charred on the grill, peeled, seeded and... and
    22 More
    yellow peppers , charred on the grill, peeled, seeded and coarsely chopped, rice wine vinegar, garlic, coarsely chopped, saffron threads, honey, dijon mustard, pure olive oil, salt and freshly ground pepper, whole cumin seeds, whole coriander seeds, spanish paprika, lemon zest, orange zest, whole red snapper , 2 lb each, scaled and gutted, olive oil, salt and freshly ground pepper, olive oil, anchovies, minced, garlic, finely sliced, dry white wine, broccoli , timmed and cut, chicken stock, salt and freshly ground
    35 min, 23 ingredients
  • Whole Roasted Red Snapper with Smoked Paprika-Hot Garlic Sauce (Bobby Flay) Whole Roasted Red Snapper with Smoked Paprika-Hot Garlic Sauce (Bobby Flay)
    parsley, orange, thinly sliced, lemon, thinly sliced and
    9 More
    parsley, orange, thinly sliced, lemon, thinly sliced, whole red snapper , about 4 lb, scaled and gutted, olive oil, salt and pepper, smoked paprika-hot garlic sauce , recipe follows, pure olive oil, garlic, peeled, sherry vinegar, smoked paprika, salt
    50 min, 12 ingredients
  • Fresh Red Snapper Tacos by Sam Zien Fresh Red Snapper Tacos by Sam Zien
    yellow onion, diced, olive oil and
    8 More
    yellow onion, diced, olive oil, fresh red snapper, roughly cut into 1-inch pieces, kosher salt, fresh ground pepper, lime, cut into 8 wedges, corn tortillas, red cabbage, shredded, mango , diced fairly small (about a cup), asian chili sauce (to garnish )
    20 min, 10 ingredients
  • Xochipilli Roasted Red Snapper Yucatan Style Xochipilli Roasted Red Snapper Yucatan Style
    fresh red snapper fillets, divided by number of servings and
    22 More
    fresh red snapper fillets, divided by number of servings, frozen banana leaf, pre-made sausage, fresh corn kernels, chopped tomatoes , and their juices, ground cumin, oregano, garlic cloves, minced, onion, minced, queso blanco, grated, olive oil, limes , juice of, coarsely ground natural pork, apple wood bacon, minced, kosher salt, dried oregano, fresh cilantro, minced, chipotle chiles in adobo, lime juice, dried ancho chile powder, ground cumin, garlic, minced, ground epazote
    1 hour 20 min, 23 ingredients
  • Seared Flank Steak Salad with Arugula and Corn Relish Seared Flank Steak Salad with Arugula and Corn Relish
    fresh lime juice, lime zest, garlic, minced and
    24 More
    fresh lime juice, lime zest, garlic, minced, chipotle pepper, chopped, canola oil, chopped cilantro, flank steak, dried black beans , soaked overnight with 1 change of water, garlic , smashed, salt and freshly ground black pepper, arugula, rinsed and dried, corn relish , recipe follows, cilantro , leaves picked, rinsed, and dried, corn relish, cooked kernels (about 10 to 12 ears of corn), diced onion, diced red bell pepper, diced green bell pepper, chopped celery, light brown sugar, salt, dry mustard, mustard seed, turmeric, celery seed, cayenne pepper, cider vinegar
    1 hour 30 min, 27 ingredients
  • Sopito with Red Snapper Ceviche Sopito with Red Snapper Ceviche
    skinless red snapper fillet, cubed, fresh lime juice and
    14 More
    skinless red snapper fillet, cubed, fresh lime juice, tomato, peeled, seeded, and diced, diced red onion, chopped fresh cilantro, extra-virgin olive oil, serrano chile , seeds removed, cut into 1/8-inch dice, salt and freshly ground black pepper, masa harina, water, salt, corn oil for frying, radishes, halved , plus julienned radish for garnish, micro cilantro, salt, extra-virgin olive oil
    1 hour 5 min, 16 ingredients
  • Smoked Adobo Marinated Brisket Tortas with Horseradish Crema and Caramelized Onion-Tomato Relish (Bobby Flay) Smoked Adobo Marinated Brisket Tortas with Horseradish Crema and Caramelized Onion-Tomato Relish (Bobby Flay)
    garlic, chopped, tomatoes, halved and grilled and
    28 More
    garlic, chopped, tomatoes, halved and grilled, zest of 1 orange plus 1/2 cup freshly squeezed orange juice, fresh cilantro leaves, canola oil, plus more for grilling rolls, red wine vinegar, ancho chile powder, pasilla chile powder, chipotle puree, dark brown sugar, whole brisket , with 1/4-inch layer of fat on top, apple juice, kosher salt and freshly ground black pepper, soft white rolls , mexican bolillos or teleras, horseradish crema , recipe follows, caramelized onion-tomato relish , recipe follows, head iceberg lettuce, finely shredded, prepared horseradish, drained, mexican crema, queso fresco, kosher salt and freshly ground black pepper, canola oil, spanish onions, halved and thinly sliced, grape tomatoes, cored, garlic, finely chopped, jalapeno, finely diced, red wine vinegar, sugar, chopped fresh cilantro, kosher salt and freshly ground black pepper
    19 hour , 30 ingredients
  • Poblano Cucumber Tomato Relish Poblano Cucumber Tomato Relish
    poblano pepper, diced small and
    8 More
    poblano pepper, diced small, cucumber, peeled, seeded and diced small, roma tomatoes, diced small, green onions, chopped, fresh basil , julienned, lemons, juiced, extra virgin olive oil, salt, pepper
    20 min, 9 ingredients
  • Louisiana Crab Cakes with Corn Relish (Emeril Lagasse) Louisiana Crab Cakes with Corn Relish (Emeril Lagasse)
    olive oil, chopped yellow onions, chopped celery and
    10 More
    olive oil, chopped yellow onions, chopped celery, chopped red bell peppers, mayonnaise , recipe follows, dried fine bread crumbs, essence , recipe follows, jumbo lump crabmeat , picked for shells and cartilage, all-purpose flour, egg, whole milk, vegetable oil, corn relish , recipe follows
    36 min, 13 ingredients
  • Soft Shell Crabs with Corn Relish, Field Greens and Roasted Red Pepper Sauce Soft Shell Crabs with Corn Relish, Field Greens and Roasted Red Pepper Sauce
    peanut oil, all-purpose flour, cornstarch and
    9 More
    peanut oil, all-purpose flour, cornstarch, freshly ground black pepper, ground fennel, salt, club soda, egg whites , beaten until foamy, soft shell crabs, cleaned, corn relish , recipe follows, roasted red pepper sauce , recipe follows, mixed field greens, for garnish
    1 hour 30 min, 12 ingredients
  • Sauteed Snapper Acqua Pazza (Red Snapper Crazy Water) Sauteed Snapper Acqua Pazza (Red Snapper Crazy Water)
    italian parsley, chopped fresh, oregano, chopped fresh and
    8 More
    italian parsley, chopped fresh, oregano, chopped fresh, red pepper, crushed, salt, red snapper (other firm white fleshed fish fillets fine too), pure olive oil, garlic cloves, thinly sliced, tomato, chopped (creole the best but nice homegrown fine too), dry white wine, fish stock
    25 min, 10 ingredients
  • Kevin Nurse's Jerk Red Snapper and Island Salsa Kevin Nurse's Jerk Red Snapper and Island Salsa
    ground allspice, dried thyme, ground cinnamon and
    21 More
    ground allspice, dried thyme, ground cinnamon, freshly ground coriander, freshly ground grains of paradise, ground nutmeg, garlic, scallions, habanero peppers, lime juice, sea salt, soy sauce, canola oil , as needed, red snapper , about 2 to 3 lb, zucchini (2 green and 2 yellow), sliced lengthwise, red bell peppers, island salsa, recipe below, mango, chopped, pineapple, chopped, star fruit, chopped, red onion, chopped, red wine vinegar, freshly chopped cilantro leaves, kosher salt and freshly ground black pepper
    40 min, 25 ingredients
  • Roasted Red Snapper with Cherry Tomato Salsa Roasted Red Snapper with Cherry Tomato Salsa
    olive oil, chopped fresh basil, fresh lime juice and
    5 More
    olive oil, chopped fresh basil, fresh lime juice, tomatoes, halved, chopped red onion, minced jalapeno chili with seeds, honey, red snapper fillets
    8 ingredients
  • Baked Red Snapper with Fennel-Scented Tomato Sauce Baked Red Snapper with Fennel-Scented Tomato Sauce
    olive oil, onion, sliced, italian plum tomatoes, drained and
    6 More
    olive oil, onion, sliced, italian plum tomatoes, drained, dry white wine, x 1-inch pieces orange peel (orange part only), fennel seeds, dried crushed red pepper, salt and pepper, thick red snapper or other firm white fish fillets
    9 ingredients




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