149 corn potato cheddar chowder Recipes

diced potatoes, diced carrots, diced onion, stalks celery, water, flour, milk, creamed corn, cheez whiz or 1 can cheddar cheese soup, bacon, cut into small pieces, ham, cut into small chunks

chopped leeks (white portion only ), chopped onion, garlic cloves, minced, olive oil, reduced-sodium chicken broth, cubed peeled potatoes, dill weed, frozen corn, thawed, pepper, cornstarch, cold water, half-and-half cream, shredded cheddar cheese

bacon, boneless skinless chicken breast, cut into bite size pieces, chopped onion, diced red bell pepper, garlic cloves, minced, fat-free chicken broth, diced peeled red potatoes, frozen whole kernel corn, all-purpose flour, milk, shredded cheddar cheese, salt, pepper

bacon slices, skinned, boned chicken breast, cut into bite-size pieces, chopped onion, diced red bell pepper, garlic cloves, minced, fat-free chicken broth, diced peeled red potatoes, frozen whole-kernel corn, all-purpose flour, low-fat milk, shredded cheddar cheese, salt, pepper

cream of mushroom soup, nonfat milk or 1 1/2 cups evaporated skim milk, frozen corn , carrots and broccoli, thawed, baking potatoes, cut into 1/2-inch cubes, dried thyme, black pepper, ground red pepper (optional), frozen peas, thawed, salt, reduced-fat sharp cheddar cheese

onions, chopped, canola oil, chicken broth, frozen corn, cubed peeled potatoes, heavy whipping cream, minced chipotle pepper in adobo sauce, salt, king arthur unbleached all-purpose flour, yellow cornmeal, baking powder, salt, milk, shredded cheddar cheese

peeled and diced potatoes, diced carrots, diced celery, chopped onion, salt, butter, milk, all-purpose flour, whole kernel corn, drained, shredded cheddar cheese

chicken stock/broth (it might ve been more, i didn tsp measure), leftover cooked chopped chicken or 2 boneless skinless chicken breasts chopped into bite size pieces (before cooking), i cooked my stock with 1/2 onion, 3 carrots, 3 celery stalks, fresh sage, fresh rosemary, black peppercorns, parsley, before straining, so i didn tsp add any veggies to the chowder, you might want to add some finely chopped onion if using canned broth (or not), approx.) cubed peeled red potatoes (my back was killing me, so i used frozen cubed potatoes cuz i didn tsp feel like peeling potatoes), frozen corn kernels (or fresh if so inclined, i wasn tsp), hot fire roasted chiles (or use mild ), chipotle chile powder (i just shook in to taste), ancho chile powder (ditto), cumin (about 1 tsp.), mexican oregano (ditto), cream cheese (i use philly light), big handful of shredded cheddar cheese ( i used mexican blend), salt to taste, corn starch and water if you want it thicker

vegetable cooking spray, chopped sweet red pepper, chopped onion, diced celery, diced potato, salt, low-sodium chicken broth, yellow cornmeal, skim milk, frozen whole-kernel corn, thawed and divided, shredded reduced-fat sharp cheddar cheese

water, cubed peeled potatoes, sliced carrots, sliced celery, chopped onion, salt, pepper, butter, king arthur unbleached all-purpose flour, milk, shredded sharp cheddar cheese, whole kernel corn, drained, cubed fully cooked ham

boiling water , salted, potato, peeled and diced, onion, chopped, carrot, diced, rosemary, hot pepper sauce, chives or 1 tbsp green onion, chopped, tuna, drained, creamed corn, butter, flour, milk, sharp cheddar cheese, shredded

onions, chopped, chopped leeks (white part only ), garlic cloves, minced, olive oil, reduced-sodium chicken broth, potatoes, peeled and cubed, dill weed, frozen corn, thawed, pepper, cornstarch, cold water, half-and-half cream, cheddar cheese, shredded

potatoes, cut into quarters (peeled if you prefer, i leave peels on ), boiling water, unsalted butter or 2 -3 tbsp margarine, flour, milk (i use no fat), tuna in water, drained ., whole kernel frozen sweet corn, thawed, thyme, salt and pepper, white pepper, cheddar cheese

fresh or frozen corn kernels, russet potato (peeled), diced, onion, diced, dried sage leaves, crumbled, cumin, bay leaf, parsley, chopped, chives, chopped (green onion stems, finely chopped may be substitued if chives are unavailable), mild or medium cheddar cheese, grated, butter or margarine, flour, salt and pepper, to suit your taste., whole milk, chicken broth (vegetable broth may be used), dry white wine (chardonnay, chablis, etc.)

corn (canned or frozen ), onion, chopped, olive oil, flour, chicken broth, milk, russet potato, large, peeled & diced, frozen cooked shrimp, thawed, thyme, salt, black pepper, shredded cheddar cheese (optional), chili powder (optional)

corn, drained, bacon, cut into 1/2 in . pieces (optional), onion, finely chopped, garlic cloves, minced, all-purpose flour, low sodium chicken broth or 2 (15 oz) cans broth, red potatoes, cut into 1/4 in . pieces, thyme, milk, heavy cream or 1 (12 oz) can evaporated milk, salt, pepper, shredded cheddar cheese, for topping

diced and peeled potatoes, chopped celery, chopped onion, water, butter, divided, flour, salt, pepper, garlic powder or 1/2 tsp garlic salt, milk, dried dill weed, velveeta cheese or 2 cups cheddar cheese, cubed (or cheese of your choice), corn, canned or frozen,uncooked, diced cooked turkey ham (or regular ham or bacon, fried & crumbled)

butter or 2 tbsp margarine, potato, grated, potatoes, cut in 1/4 inch pieces, diced celery, onion, diced, diced carrot, creamed corn, whole corn or 1 (16 oz) bag frozen corn, bulk sausage, cooked and well drained, chicken broth, condensed cream of mushroom soup, black pepper, seasoning salt, dried basil, powdered milk, cheddar cheese, grated