295955 corn gratin fried onion bacon Recipes

onions (2 1/2 kg), oil (for frying ), water, balsamic vinegar (or use cider vinegar), sugar, salt (or to taste)

high quality rye bread, buttered, pink roast beef (cold ), remoulade sauce, fried onions, pickled cucumber , slices, grated horseradish, mustard , cress

fresh green beans or frozen french-cut green beans, salt, unsalted butter, almonds (2-oz package), lemon, juiced, ground black pepper, fried onions

corned beef and cabbage recipe, corned beef and cabbage, corned beef brisket, onion, halved, ribs celery with tops, carrot, peeled, bay leaves, black peppercorns, garlic, new potatoes, peeled and quartered, carrots, peeled and cut into bite-size pieces, head cabbage, cut into wedges

condensed cream of celery or chicken soup, undiluted, process cheese spread, frozen chopped broccoli, frozen chopped cauliflower, french-fried onions

frozen broccoli florets, condensed cream of mushroom soup, undiluted, sour cream, shredded sharp cheddar cheese, divided, french-fried onions, divided

bacon , cut into pieces, chopped onion, cream cheese, softened, shredded cheddar cheese, chopped fresh parsley, paprika, caraway seed, crushed, pillsbury refrigerated crescent dinner rolls

bacon, chopped, pepper, ground nutmeg, egg whites, lightly beaten, egg yolk, lightly beaten, sliced sweet onions, separated into rings, water, sugar, torn spinach, shredded mozzarella cheese

corned beef, cubed, onion, chopped, potatoes, cubed, cheddar cheese, cream, creamed corn, salt and pepper

brussels sprout, peeled and steamed, olive oil, butter, pancetta, finely sliced, lemon juice, sea salt, cracked black pepper, fried onions (cooked gently in oil to carmelise)

ground beef, eggs, slightly beaten, ketchup, ranch dressing mix, dry, french-fried onions

whole black peppercorns, filet mignon steaks, about 1 3/4-inches to 2-inches thick, balsamic vinegar, beef tomato, spreadable goat cheese, sugar, french fried onions

martha white cornmeal, martha white flour, sugar, baking powder, salt, egg, milk, oil, crushed french fried onions, parmesan cheese, sour cream

mushroom soup, fried onions, garlic powder, parsley, pepper, pork chops, salt, sour cream, thyme

ground beef, ground pork, italian bread crumbs, eggs, chicken bouillon cube dissolved in 1/2 cup of hot water, parsley chopped, parmesan cheese finely grated, salt to taste, ground black pepper to taste, butter, garlic smashed, flour, chicken stock, tomato paste, red wine vinegar, whole tomatoes, salt to taste, ground black pepper to taste, oregano dried, french fried onions

condensed cream of mushroom soup, undiluted, milk, tuna, drained and flaked, broccoli florets, cooked, shredded cheddar cheese, divided, french-fried onions, divided, flour tortillas (6 to 7 inches), chopped tomatoes , optional

onions, bacon, unsalted butter, russet potato, green bell pepper, finely chopped, fresh parsley, minced, dried thyme, crumbled, sharp cheddar cheese, grated, water

corn and crab meat bisque, prepared by : tony chachere, butter, lump crab meat, all-purpose flour, shredded swiss cheese, onion, finely chopped, chopped parsley, cream style corn, chopped green onion, cream of potato, dry sherry or a good white wine, soup tony s creole seasoning, half and half, mace, minced garlic