409 corn eggs salsa Recipes

egg, corn muffin mix, milk, ground beef or 1 lb turkey, taco seasoning mix, chunky salsa, refried beans, shredded cheddar cheese, sour cream, shredded iceberg lettuce, sliced black olives

egg, fat-free milk, green hot pepper sauce, cornmeal, king arthur unbleached all-purpose flour, ground cumin, pepper, tilapia fillets (4 oz each), cut lengthwise in half, olive oil, southwestern black beans, corn tortillas (6 inches), warmed, tomatoes, chopped, shredded cabbage, salsa verde, minced fresh cilantro, lime, cut into 8 wedges

corn tortilla flour or masa harina, water, vegetable oil, refried beans, eggs, scrambled, queso fresco, grated, lettuce, chopped onion, sour cream, salsa, sized avocado

salsa, corn tortillas , cut into 1-inch strips, chopped fresh cilantro, divided, olive oil, chopped red onion, divided, minced garlic, dried oregano, egg substitute

corn tortillas, peanut oil, salsa, onions (diced ), eggs, cheddar cheese (grated )

eggs, water, salt, chili powder, cumin, refried beans, chorizo sausages, casing removed, shredded cheese (mixture of cheddar and monterey jack is best), corn tortillas, warmed per package directions, bottled or fresh salsa

eggs, corn tortillas, refried beans, mexican blend cheese, shredded, salsa, sour cream

eggs (lightly beaten ), turkey bacon (chopped ), green onions (chopped ), corn tortillas (chopped ), butter, salsa verde

corn tortillas, black beans, eggs, mexican cheese, sweet onion, chopped, tomato, chopped, avocado, sliced, romaine lettuce , coppped, cilantro, chopped, salsa , fresco

corn tortillas, chopped green onions, sliced black olives, drained, diced green chile peppers, drained, diced pimento peppers, drained, monterey jack cheese, shredded, cheddar cheese, shredded, eggs, milk, salsa

eggs, milk, chili powder, oil, mexican blend cheese, shredded, salsa, refried beans, heated, flour or corn tortilla

corn tortilla , torn into small pieces, veg. oil, egg, whisked, cooked meat (you may use any you like--i like to do this dish with any leftover taco meat), a little bit of jalapeno or salsa, to taste, cheese , to taste, salt and pepper, to taste

corn tortillas, olive oil (for frying ), eggs, salt & freshly ground black pepper, shredded monterey jack cheese, firm but ripe california avocado, peeled, pitted and diced, diced roma tomato, salsa or 1 cup pico de gallo, sour cream, chopped fresh cilantro

corn tortillas, eggs, oil, black beans, cilantro, salsa, cheese (white mexcian , swiss, cheddar, etc), ham , plantains, peas, other left over vegetables.

corn tortillas, white wine, poached eggs, sauteed mushrooms, sauteed onions, head chopped garlic, tomatoes, cayenne, peppers, ripe avocados, shredded gouda, raspberry chipotle salsa

eggs, lightly beaten, salsa, quick-cooking oatmeal, pinto beans, rinsed and drained, corn, drained, taco seasoning, ground cumin, chili powder, lean ground beef, ground turkey

corn tortillas, f canned refried beans, grated monterey jack cheese, avocado, lime juice, fresh, prepared salsa, sour cream, chopped fresh cilantro, sliced green onion, white and green parts, unsalted butter or vegetable oil, eggs, salt and black pepper, freshly ground

corn tortillas, eggs, pace picante sauce or salsa, cilantro for mixture and for topping, salt/pepper, a large pan, lemon pepper to taste, grated monterey jack cheese, grated cheddar cheese