133061 corn crusted rainbow lime sour Recipes

fresh corn kernels, red bell pepper, chopped, red onion, chopped, cornstarch, red snapper fillets, all-purpose flour, egg whites, lightly beaten, vegetable oil

corned beef brisket, brown sugar (firmly packed), prepared mustard, potatoes (new , peeled), sour cream, butter or 1/2 cup margarine, prepared horseradish, salt (to taste), pepper (to taste)

creamed corn, whole kernel corn (some liquid drained), sour cream, sugar, jiffy corn muffin mix, margarine, melted, sugar (approximate)

jiffy corn muffin mix, cream-style corn, whole kernel corn, drained, eggs, beaten, sour cream, melted butter, shredded swiss cheese or 4 oz cheddar cheese

jiffy cornbread mix, whole kernel corn (drained ), creamed corn, melted butter or 1/2 cup margarine, sour cream

corn, drained, creamed corn (gf), eggs, water, sour cream, baking powder, cornmeal, cornflour, xanthan gum, sugar, grated swiss cheese

corn tortillas, fresh lime juice, chipotle chille powder, salt optional

olive oil, in all, ears of fresh shucked corn (about 1 1/2 cups), coarsely chopped tomatoes, beef stock, chopped shallots, grated parmesan cheese, unsalted butter, softened, creole spice (recipe included), beef tornedoes, oil for searing, red bell peppers, green onions, grated parmesan cheese

sour cream, chopped canned chipotle peppers in adobo sauce, adobo sauce from can, lime rind, lime juice, salt and pepper

sour cream, green onions, thinly sliced, chopped fresh cilantro, grated lime rind, fresh lime juice, salt, pepper

unsalted butter, softened, minced garlic, limes, juiced, chopped cilantro, rocoto chile paste, ground cumin, salt and pepper, ears fresh corn

unsalted butter, softened, minced garlic, juice of 1 lime, chopped fresh cilantro, plus more for topping, rocoto chile paste (available in jars at latin markets), ground cumin, kosher salt and freshly ground pepper, ears corn, husks and silk removed, crumbled cotija cheese, for topping

jiffy corn muffin mix (8.5 oz), cream style corn (16 oz), whole kernel corn (16 oz) drain, sour cream, eggs, melted margarine (1/2 cup), shredded swiss cheese

butter, softened, sugar, divided, zest of 2 limes (about 2 tbsp), sour cream, egg yolks, at room temperature, fresh lime juice, kosher salt, baking powder, flour

butter, melted, cream style corn, jiffy corn muffin mix, eggs, sour cream, whole kernal corn

creamed and whole kernel corn, eggs, butter, melted, sour cream, onion flakes or chopped onion or chive, jiffy corn muffin mix, salt , pepper, choice of seasonings, roasted red peppers , sun dried tomato, diced chilis

self-rising flour, sugar, salt, eggs, separated, buttermilk, vegetable oil, frozen whole kernel corn, thawed, cilantro-lime butter

corn tortillas, enchilada sauce, sour cream, green onions, chopped (including 2 or 3 inches of the stem), cheddar cheese, yogurt, vegetable oil, green chili salsa