45407 corn cob ancho fresco Recipes

masa harina (about 2 1/2 oz), salt, ancho or chipotle chile powder, warm water, butter, melted, chopped cooked shrimp (about 4 oz), fresh or frozen corn kernels, thawed, fresh salsa verde, drained, chopped celery, chopped green onions, reduced-fat mayonnaise

sugar, eggs, egg yolks, whole milk, evaporated milk, sweetened condensed milk, orange juice, pure vanilla extract, dark brown sugar, dried ancho chiles, seeded, deveined , and cut into thin strips, orange juice, dark brown sugar, ancho chili, seeded deveined, and broken into pieces, grated orange rind, cornstarch , dissolved in, water

dried ancho chile, stemmed, seeded , coarsely torn (no ancho chile, see note in description), vegetable oil, chopped onion, tomato paste, garlic cloves, minced, dry red wine, ketchup, apple cider vinegar, dark brown sugar , packed, worcestershire sauce, ground cumin, salt, pepper

butter, softened, fresh parsley, minced, lemon rind, finely grated

corn cobs (husks and silk removed), ground black pepper (fresh ), lemon pepper (seasoning no added salt masterfoods recommended), cod fish fillets (blue-eye), salad leaves (2 cups mixed ), snow pea sprouts (trimmed ), tomatoes (quartered ), avocado (small thinly sliced ), lemon juice (fresh ), white wine vinegar, olive oil, ground black pepper (fresh )

buttermilk, brown sugar, sour cream, egg, oil (your choice ), grind cornmeal (blue or yellow ), unbleached white flour, baking powder, baking soda, salt, ground chili powder (optional, ancho or chipotle), chopped green onion , include green tops, red onion (grated ), monterey jack cheese, cilantro, fresh chopped

whole peeled tomatoes, fresh jalapeno pepper, seeded, chipotle chile in adobo sauce, seeded, dried ancho chile pepper, garlic, chopped onion, chopped fresh cilantro, lemon juice , or to taste, salt, white sugar , or to taste, ground cumin

butter, softened, lime juice, chopped fresh cilantro, steak seasoning, ancho chile powder, venison steaks

cobs of corn, lime, heaping ) mayonnaise, chili powder, cayenne pepper, heaped ) cotija cheese crumbled, fresh cilantro chopped, salt and pepper, avocado chunks

ancho chile powder (may substitute with other chile powders), coarse ground black pepper, sugar, ostrich tenderloin, trimmed, left whole, salt , to taste, canola oil, to cook, minced bacon, soaked black beans, drained (save bean water), onion, small dice, carrot, small dice, rib celery, small dice, minced garlic, washed, minced fermented black beans, salt and black pepper, to taste, bean water, to cover, shucked corn (or frozen ), chinese black vinegar or balsamic, fresh orange juice, peeled ginger, oranges , zested

lard or grapeseed oil, to cook, masa harina, egg yolks, milk, egg whites , whipped to soft peak, melted butter, sliced scallions, corn kernels taken off a cob that has been dry roasted with the husk on until blackened, shrimp shelled , de-veined, and cut into 1/4 inch dice, salt and black pepper, huitlacoche butter , recipe follows, mole sauce , recipe follows, butter, softened, huitlacoche , removed from corn and sauteed until just tender, lime, juiced, salt, black pepper, whole almonds, sesame seeds, chinese 5-spice powder, mexican cinnamon, jasmine tea leaves, onion, sliced, garlic, ginger, thin sliced, ancho chiles , toasted briefly and soaked in 1 cup warm water for 15 minutes, pasilla chiles toasted briefly and soaked in 1 cup warm water for 15 minutes, mango, peeled and chopped, shaoxing rice wine, chicken stock, mexican chocolate (1/4 tablet)

ancho chile powder, cumin, brown sugar, cinnamon, olive oil, salmon steaks , about 6 oz each, salt and pepper, ears corn, husk removed, fresh lime juice, jalapeno, grilled, seeded and chopped, honey, olive oil, salt and freshly ground pepper, green onion, finely sliced (white and 2 inches of the green), chopped cilantro

fresh orange juice, fresh lime juice, canola oil (plus more for the grill ), brown sugar, dried ancho chile powder or 2 tsp dried chipotle powder, garlic cloves, minced, crushed red pepper flakes, kosher salt, pork tenderloin, trimmed and cut into 1-inch cubes, ripe mangoes, peeled and pitted, cut into 1-inch cubes, skewers, soaked in water for 30 minutes if wooden, chopped fresh cilantro

olive oil, ancho chiles, stemmed and seeded, unpeeled garlic, eggs, all-purpose flour, salt, chopped fresh cilantro, tomatillos, husked and chopped, jalapeno pepper, seeded and chopped, cream cheese, softened, sour cream, chicken stock, olive oil, ground cumin, salt and pepper to taste

diced peeled clementines, chopped red onion, chopped fresh cilantro, olive oil, white wine vinegar, ancho chile powder or chile powder, cayenne pepper, thick new york steaks