46 corn blueberry muffins Recipes

unsweetened applesauce, sugar, canola oil, egg, grated lemon , zest of, vanilla extract, oranges or 1/2 tsp lemon extract, flour, yellow cornmeal, baking soda, salt, blueberries (fresh or frozen ), brown sugar, all-purpose flour, cinnamon, unsalted butter, at room temperature

unsalted butter, all-purpose flour, baking powder, yellow cornmeal, sugar , plus, sugar, freshly grated lemon zest, whole milk, egg yolks, blueberries

corn bread/muffin mix, halved fresh strawberries, fresh or frozen blueberries, thawed, sugar, balsamic vinegar, vanilla ice cream

whole wheat flour, all-purpose flour, baking soda, baking powder, salt, cinnamon, bananas, sugar, corn syrup, egg, margarine (melted or oil), blueberries, brown sugar, whole wheat flour, ground cinnamon, oats, margarine

tapioca flour plus 2 tbsp for dusting pan, ground yellow cornmeal, white rice flour, cornstarch, sugar, baking powder, baking soda, fine sea salt, unsalted butter, melted, whole milk, pure maple syrup, eggs, fresh or frozen (unthawed ) blueberries (about 5 oz)

all-purpose flour, yellow cornmeal, sugar, baking powder, baking soda, salt, buttermilk, applesauce, vanilla extract, egg substitute, raspberries or 1 1/2 cups blueberries

milk, vinegar, white sugar, butter, softened, eggs, egg yolk, freshly grated lemon zest (optional), rice flour, cornmeal, baking powder, salt, blueberries, raw sugar , or to taste (optional)

self-rising cornmeal mix, self-rising flour, sugar, egg, beaten, milk, vegetable oil, fresh or frozen blueberries

flour, whole wheat flour, cornmeal, sugar, baking powder, baking soda, salt, buttermilk, orange juice, butter, melted, egg, beaten, grated orange peel, fresh blueberries

butter, softened, sugar, brown sugar, egg, king arthur unbleached all-purpose flour, cornmeal, baking powder, salt, ground nutmeg, milk, fresh or frozen blueberries

unsalted butter, all-purpose flour, baking powder, yellow cornmeal, sugar, freshly grated lemon zest, whole milk, egg yolks, blueberries

buttermilk, eggs, vanilla extract, all-purpose flour , plus 1 tbsp, yellow cornmeal (about 7 oz), sugar, baking powder, fine salt, chilled unsalted butter, cut into 1/2-inch cubes, frozen blueberries (7 to 8 oz; do not thaw)

yellow cornmeal, all-purpose flour, baking powder, salt, sugar, buttermilk, milk, baking soda, whole egg, vanilla extract, shortening, melted, dried blueberries, butter, softened, sugar, whole vanilla bean

unbleached flour, quick oats, natural bran, cream of tartar, baking soda, cinnamon, egg whites, low-fat milk, plain yogurt (i use organic 3% mf balkan style because it s corn-free), honey (or 1/4 cup cane sugar), blueberries (fresh or frozen )

unsalted butter, slightly softened, ripe blueberries, honey, homemade or store bought corn muffins , sliced in 1/2 horizontally

all-purpose flour, cornmeal, baking powder, salt, sugar, corn oil or 1/2 cup vegetable oil, soymilk, soy yogurt, vanilla extract, lemon , zest of, finely grated, blueberries

soymilk, vegetable oil or 1/4 cup corn oil, applesauce, egg substitute, powder (bob s red mill kind is best), water, all-purpose flour, sugar, baking powder, salt, lemon juice, fresh blueberries, ground cinnamon