87 coriander chilli chicken Recipes

coriander, chopped, parmesan cheese, shaved, cashews, raw and toasted, garlic cloves, chopped, vegetable oil, oil , vegetable, chicken breasts, trimmed, sambal oelek, red onion, large and cut into thin wedges, tomatoes, egg noodles , thin, baby spinach leaves, lemon juice

dao kou chicken or whole roasted chicken, cucumber, minced garlic, sesame oil, soy sauce, vinegar, paprika powder, chopped fresh cilantro or coriander, chilli, finely chopped, salt and pepper to taste, sugar

chicken wings, tips cut off, red chilies, seeded and chopped, grated ginger, water, soya sauce, white wine vinegar, sugar, chopped fresh coriander leaves (cilantro)

peanut oil, chicken breasts, sliced thickly, onion, finely chopped, garlic cloves, crushed, thai red chili peppers, finely chopped (i add about half the seeds to chicken mixture my family does not like spicy food although i do, this), fish sauce (sounds like a lot i know, i usually use only 1-2tsp in most recipes but trust me this works he), chili powder, sugar, coconut cream (i use kara brand i really like this 1 as it is way more creamier than other brands.), coconut milk (this is only extra if serving over jasmine rice. i don tsp think there will be enough liquid with just), fresh basil, finely shredded, fresh coriander, finely chopped

chicken, puree, onion, green chilly, ginger galic paste, garam masala, turmeric powder, coriander powder, salt to taste, water, chilly powder, coriander leaves to garnish

chicken, onions, tomato, green chillies, ginger paste, garlic paste, oil, ghee, fennel, cinnamon leaf, coriander powder, chilly powder, cumin powder, turmeric powder, half of coconut grinded into a smooth paste, salt to taste, water

chicken breasts , meat only, diced small, onions, chopped finely, fresh ginger, finely chopped, garlic, chopped, cumin powder, coriander powder, turmeric powder, chilli powder, garam masala, tomato puree, salt to taste, coriander, to garnish

chicken - 1 small/cut into pieces ( or boneless if you prefer ) 600-750g, thick yoghurt - 3 tbsps, oil - 1 tbsp, lemon juice - of 1 lemon, garlic - 1 tsp, ginger -1 tsp, roasted cumin powder - 1 tsp, garam masala - 1tsp, red chilli pwder - 1/2 tsp (or paprika for colour), salt to taste, onions -2 medium, garlic - 6 pods, ginger - 1 piece, tomato puree - 200ml (we get 200ml tetrapaks here), green chillies - 1-2 / finely chopped, haldi - 1/4 tsp (turmeric powder), dhania - 2 tsp (coriander powder), zeera pdr - 1-2 tsp(roasted cumin powder), salt to taste, juice of 1/2 lime ( 1 tsp), butter - 2 tbsp, cream - 2 tbsp or more if heart allows/desires, capsicum - 1 small , juliened, very optional! (green bell pepper), fresh coriander leaves for garnishing

chicken(small boneless pieces), red chilli powder, coriander powder, kasuri methi powder, cardamom powder, garam masala, cumin powder, plain yogurt, lemon juice, orange-red food color (optional), salt to taste, few pieces of tomato , onion and green peppers, chat masala for garnishing, oil

chicken 600 g, onions, green onions 1 cup, garlic and ginger minced, tomato 1 cup, green chilli, fenugreek seeds (u can get in any indian store), turmeric powder 1 tspoon, red chilli powder 1 tspoon, oil, salt, coriander leaves, lemon juice

boneless skinless chicken breasts, fresh red chile, finely chopped (seeded if you wish), garlic cloves, crushed, fresh ginger, grated, honey, soy sauce, lime juice, spring onion, diagonally and thinly sliced, fresh red chile, seeded and finely sliced, fresh mint leaves, roughly chopped, fresh coriander, leaves

chicken breast, chopped, yoghurt, garlic, minced, onions, chopped, paprika, fresh ginger, chopped, grapeseed oil, ground coriander, chilli powder, cumin, ground cardamom pods, poppy seed, turmeric, crumbled bay leaf, fresh coriander, chopped

chicken cut into curry pieces, basmati rice, onions, finely sliced, green chillis, split, ginger garlic paste, tomato, finely chopped, chopped cilantro leaves, mint leaves, water, thick coconut milk, salt to taste, clarified butter/unsalted butter, marinade, whisked yogurt, green chillis , make a small slit in them, ginger garlic paste, red chilli powder -to taste, turmeric pwd, coriander leaves, mint leaves, lemon juice, garam masala, cinnamon stick, elaichi/cardamom, star anise, mace, nutmeg pwd, bay leaves

chicken thigh fillets, halved, green onions, chopped coarsely, bottled crushed garlic, bottled chopped red chile, loosely packed fresh coriander, sugar, fish sauce, lime juice, chickpeas, rinsed, drained, egg tomatoes, chopped coarsely, green onions, chopped finely, lime juice, chopped fresh coriander, olive oil

chilli, coriander, whole pepper, ginger garlic 1:2, pattai, krambu, cardamom, whole onion chopped, whole tomato, oil, chicken

chicken thighs and/or legs (half and half is best), very short grained rice (risotto or sushi), onion, leaves of a large cabbage (any vegetable will do, as long as it is chopped to about 1.5cm/1.5cm), salt, sunflower oil, coriander (diced fresh or dried ), mixed herbs, chilli pepper, black pepper, coriander seeds (either ground or just crushed)

chicken cut into 2x1/2 inch slices, garlic paste, soy sauce, and a half tsp white vineger, salt or to taste, bengal ) gram flour, yogurt, salt or to taste, red chillies or to taste, ground garam masala, ground coriander, chopped green onions, carom seeds, cumin seeds, ground pomegranate seeds, egg, baking soda, water as needed, oil for frying

udon noodles, oil, chicken thigh fillets, diced, green capsicum, diced, chilies, sliced, baby corn, coconut cream, sweet chili sauce, lime, juiced, fresh coriander