207945 coquito traditional made with egg yolks Recipes

  • Traditional Purim Treats- Three Hamantashen
    this recipeis from an old gourmet magazine in 1997 and it... and
    43 More
    this recipeis from an old gourmet magazine in 1997 and it s fantastic, all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, cream cheese, cut into bits, egg yolk, vanilla, filling (apricot or cherry jam, ready made poppy seed or prune filling), in a bowl, with a pastry blender, or food processor, blend or pulse flour, sugar and salt to combine and add butter and cream cheese, blending or pulsing until mixture resembles coarse crumbs., in a small bowl, stir together yolk and vanilla and add to flour mixture, blending or pulsing just until mixture begins to come together (do not overmix). gather dough into a ball and flatten into a disk. chill dough, wrapped in plastic wrap, at least 1 hour and up to 2 days., preheat oven to 375. divide the dough in half. on a lightly floured cool surface, knead half the dough (keeping other half wrapped and chilled) 2 or 3 times to make it less crumbly. roll out dough 1/4-inch thick, and with a 3-inch cutter, cut out as many rounds as possible. transfer rounds with a metal spatula to a large baking sheet, arranging about 1/2 inch apart. reroll scraps and cut out more rounds. put 1 tsp filling in centre of each round and fold up edges to form triangular cookies resembling a tricornered hat, pinching corners together and leaving filling exposed. (pinch dough tightly enough so seams are no longer visible and sides are taut enough to prevent cookies from leaking the filling as they bake.), bake hamantashen in middle of oven 20 minutes , or until pale golden. cool hamantashen on baking sheet 5 minutes and transfer to racks to cool completely. make more hamantashen with remaining dough and filling in same manner. hamantashen keep in an airtight container at room temperature for 5 days. makes 2 dozen., margarine or butter, softened, sugar, egg, orange juice concentrate, vanilla, salt, up to 1 tbsp. of water, cherry pie filling , slightly drained of the gooey syrup, breadcrumbs, flour, powdered sugar for garnish, in the bowl of an electric mixer , cream together the margarine or butter and sugar. add the egg, orange juice concentrate and vanilla. beat to combine. add in the flour and salt., beat in the water a few drops at a time until dough starts to come away from sides of bowl (you can do this in a food processor). place the dough on wax paper and push it into a flat disk. place another sheet of wax paper on top and wrap the dough in foil. refrigerate for at least 2 hours or as long as overnight., at baking time , preheat oven to 350. in a bowl, combine the slightly drained cherry pie filling and bread crumbs. mix to combine., on a floured surface , roll out the dough until it s about 1/4-inch thick. using a round cookie cutter, cut out circles. spoon 2 to 3 cherries and a little bit of filling onto the dough circles and form into triangles. place on a cookie sheet lined with baking paper. bake for 12-15 minutes or until just starting to turn pale golden. remove from oven and cool on rack. when cool, dust with powdered sugar and serve. makes 2 to 3 dozen depending on the size circle you cut out., margarine or butter, sugar, egg, vanilla, flour, cocoa, baking powder, baking soda, salt, raspberry preserves, grease 2 cookie sheets. in an electric mixer , combine the margarine, sugar, egg and vanilla and beat until fluffy., in another bowl, combine the cocoa , flour, baking powder, baking soda and salt. mix to combine and then add to the margarine mixture. do not over mix. divide dough in half and chill for 1 hour., submitted by rozie schwartzman who got it from a blog she can tsp remember .
    15 min, 45 ingredients
  • Coquito
    coconut milk, white sugar, egg yolks, vanilla extract and
    2 More
    coconut milk, white sugar, egg yolks, vanilla extract, dark rum, ground nutmeg
    6 ingredients
  • Coquito
    water, lime zest , thick strips of zest, cinnamon sticks and
    6 More
    water, lime zest , thick strips of zest, cinnamon sticks, sugar, unsweetened coconut milk, evaporated milk, pure vanilla extract, egg yolks (optional), light rum (bacardi)
    25 min, 9 ingredients
  • Coquito
    water, cream of coconut, evaporated milk, condensed milk and
    3 More
    water, cream of coconut, evaporated milk, condensed milk, egg yolks, cinnamon sticks, white rum
    30 min, 7 ingredients
  • Traditional Tres Leches Cake
    white sugar, egg yolks, egg whites, milk, vanilla extract and
    7 More
    white sugar, egg yolks, egg whites, milk, vanilla extract, all-purpose flour, baking powder, sweetened condensed milk, evaporated milk, heavy whipping cream, almond extract, maraschino cherries
    1 hour 15 min, 12 ingredients
  • Traditional British Mothering Sunday Simnel Cake
    icing sugar , sifted, ground almonds and
    14 More
    icing sugar , sifted, ground almonds, egg yolk, beaten lightly, orange juice, drops almond essence, plain flour, salt, nutmeg, cinnamon, currants, sultanas, butter, caster sugar, eggs, milk, to mix
    1 hour 30 min, 16 ingredients
  • Traditional Chocolate Cake
    chocolate, milk, light brown sugar, egg yolk, plain flour and
    6 More
    chocolate, milk, light brown sugar, egg yolk, plain flour, bicarbonate of soda, salt, butter or 150 g margarine, caster sugar, eggs, vanilla essence
    1 hour , 11 ingredients
  • Traditional Lemon Meringue Pie
    sugar, cornstarch (use argo or kings ford's), cold water and
    7 More
    sugar, cornstarch (use argo or kings ford s), cold water, egg yolks, slightly beaten, lemon , rind of, grated, lemon juice, butter or 1 tbsp margarine, baked pie crusts, egg whites, sugar
    40 min, 10 ingredients
  • Egg-lemon Sauce Egg-lemon Sauce
    egg yolks, lemon juice, chicken or beef boulion
    3 min, 3 ingredients
  • Traditional Coquito (With Eggs/ Cooked) Traditional Coquito (With Eggs/ Cooked)
    water, cinnamon sticks, egg yolks, evaporated milk and
    3 More
    water, cinnamon sticks, egg yolks, evaporated milk, coconut milk, sweetened condensed milk, rum
    35 min, 7 ingredients
  • Coquito (puerto Rican Version Of Egg Nog) Coquito (puerto Rican Version Of Egg Nog)
    cream of coconut, sweetened condensed milk and
    5 More
    cream of coconut, sweetened condensed milk, evaporated milk, cinnamon, egg yolks, bacardi 80 or 151 proof dark rum, grated fresh nutmeg for garnish
    30 min, 7 ingredients
  • Coquito Coquito
    cream of coconut, jumbo egg yolks, jumbo eggs and
    5 More
    cream of coconut, jumbo egg yolks, jumbo eggs, evaporated milk, ground cinnamon, to garnish, heavy cream, light rum , optional, sweetened condensed milk
    8 ingredients
  • Coquito (rum And Coconut Punch) Coquito (rum And Coconut Punch)
    coconut milk, sugar, salt, ground cinnamon, egg yolk and
    1 More
    coconut milk, sugar, salt, ground cinnamon, egg yolk, white puerto rican rum or 1 1/2 cup rum, 1/4 cup brandy
    6 ingredients
  • Traditional Steak and Kidney Pie Traditional Steak and Kidney Pie
    plain flour, plus extra for rolling and
    13 More
    plain flour, plus extra for rolling, cold unsalted butter, roughly cubed, egg yolk, egg whisked with 1 tbsp milk, for the egg wash, ox kidney , about 400g/14oz, get it fresh from your butcher. pig s and lamb s kidneys aren tsp suitable as they on, trimmed british top rump beef, flat mixed mushrooms , unpeeled but wiped with a damp cloth, peanut oil or 3 tbsp vegetable oil, unsalted butter, onion, peeled and thickly chopped, plain flour , depending on how thick you like your gravy, off-the-boil water, marigold swiss vegetable bouillon granules, bay leaf
    46 min, 14 ingredients
  • Traditional Koulibiaca (Emeril Lagasse) Traditional Koulibiaca (Emeril Lagasse)
    water, white wine, bouquet garni, salt, cayenne pepper and
    11 More
    water, white wine, bouquet garni, salt, cayenne pepper, scant 1 lb fresh salmon, skinned and boned, unsalted butter, chopped shallots, chopped mushrooms, salt and freshly ground black pepper, frozen puff pastry, thawed, cooked rice, hard-boiled eggs, chopped, chopped parsley, melted unsalted butter, egg wash (1 egg yolk mixed with 1 tbsp water)
    1 hour 10 min, 16 ingredients
  • Traditional Scottish Sherry Trifle Traditional Scottish Sherry Trifle
    victoria sponge cake, sliced, raspberry jam, cream sherry and
    13 More
    victoria sponge cake, sliced, raspberry jam, cream sherry, drambuie (can substitute brandy), eye custard or 1 (3 oz) package jell-o custard or 1 (3 oz) package egg custard or 1 (3 oz) package vegetarian egg custard, raspberries, bananas, thinly sliced (optional), double cream, caster sugar, toasted almond, to garnish, fresh soft fruit slices, to garnish, milk, double cream, egg yolks, caster sugar, drops vanilla essence
    55 min, 16 ingredients
  • Traditional Eggs Benedict Traditional Eggs Benedict
    vinegar, eggs, canadian bacon, english muffins, egg yolks and
    6 More
    vinegar, eggs, canadian bacon, english muffins, egg yolks, water, lemon juice, unsalted butter, melted and hot, salt and pepper, paprika, chopped parsley
    11 ingredients
  • Traditional Boiled Beef with Spinach Purée, Apple Horseradish Sauce, and Baby Vegetables Traditional Boiled Beef with Spinach Purée, Apple Horseradish Sauce, and Baby Vegetables
    onion , halved crosswise, fine sea salt and
    45 More
    onion , halved crosswise, fine sea salt, chicken steaks , from the chuck (about 4 1/2 lb total), trimmed, veal marrowbones, baby carrots, baby turnips, kohlrabi (see tips, below ), celery root, quartered, juniper berries (see tips, below ), allspice berries, freshly ground black pepper, bay leaf, preferably fresh, cut in half, fresh thyme, garlic clove, unsalted butter, shallots, diced, fine sea salt, garlic cloves, minced, heavy cream, fresh thyme, vegetable stock or canned low-sodium vegetable broth, spinach, stems removed, freshly ground white pepper, cayenne pepper, freshly grated nutmeg, golden delicious apples (1 1/2 lb), juice of 1 lemon, sugar, cinnamon stick, about 3 inches, prepared horseradish, or more to taste, cubed white bread, crusts removed, whole milk, extra-large egg yolks, cornichons, chopped, heaping tbsp creme fraiche, heaping tbsp sour cream, champagne vinegar, canola oil, fine sea salt and freshly ground white pepper, hard-cooked egg, finely diced, chopped fresh chives, freshly grated horseradish, sliced fresh lovage leaves (see tips, below ), freshly grated nutmeg, fleur de sel (see note ), chopped fresh chives
    47 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top