Traditional Coquito (With Eggs/ Cooked) Recipe

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Traditional Coquito (With Eggs/ Cooked)
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Ingredients:

  • 2 cups water
  • 24 inches cinnamon sticks
  • 6 large egg yolks
  • 3 (12 oz) cans evaporated milk
  • 2 (15 oz) cans coconut milk
  • 3 (14 oz) cans sweetened condensed milk
  • 3 cups rum

Directions:

  1. In a 2 quart saucepan, heat water and cinnamon sticks to boiling over high heat. Reducei heat to medium and cook until liquid is reduced to one cup. Remove cinnamon sticks and set liquid aside to cool to room temperature. In a 3 quart.Saucepan with a wire whisk, beat egg yolks and evaporated milk until well-mixed.
  2. Cook over low heat, stirring constantly until mixture thickens and coats a spoon - about 10 minutes (do not boil) set aside to cool slightly.
  3. When cinnamon flavored liquid has cooled stir in coconut milk, until well mixed.
  4. . In serving bowl, combine coconut mixture, yolk mixture, sweetened condensed milk and rum. Chill well and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.39 Kcal (651 kJ)
Calories from fat 32.66 Kcal
% Daily Value*
Total Fat 3.63g 6%
Cholesterol 73.1mg 24%
Sodium 40.55mg 2%
Potassium 71.86mg 2%
Total Carbs 3.8g 1%
Sugars 2.98g 12%
Dietary Fiber 0.07g 0%
Protein 3.31g 7%
Vitamin C 0.4mg 1%
Iron 0.4mg 2%
Calcium 43mg 4%
Amount Per 100 g
Calories 149.11 Kcal (624 kJ)
Calories from fat 31.34 Kcal
% Daily Value*
Total Fat 3.48g 6%
Cholesterol 70.14mg 24%
Sodium 38.91mg 2%
Potassium 68.95mg 2%
Total Carbs 3.65g 1%
Sugars 2.86g 12%
Dietary Fiber 0.07g 0%
Protein 3.17g 7%
Vitamin C 0.4mg 1%
Iron 0.4mg 2%
Calcium 41.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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