4170 copycat pizzeria uno chicago deep Recipes
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shredded ginger and12 Moreshredded ginger, thai sweet basil leaves, shredded (i replaced with flat-leaf parsley), fish fillet cut into thick strips, egg, marinade, salt, shaoxing wine, chicken stock granules, sesame oil and pepper, corn flour, plain flour mixed with 5 tbsp corn flour, oil for deep-frying30 min, 13 ingredients
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chicken breast, boneless, skinless, cubed, butter and13 Morechicken breast, boneless, skinless, cubed, butter, garlic cloves, minced, penne, butter, garlic cloves, minced, all-purpose flour, salt, white pepper, milk, half-and-half, parmesan cheese, grated, colby cheese, grated, jalapeno peppers, sliced30 min, 15 ingredients
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active dry yeast (2 1/4 tsps), lukewarm water, sugar and5 Moreactive dry yeast (2 1/4 tsps), lukewarm water, sugar, unbleached bread flour, plus more for dusting, grind yellow cornmeal, table salt or 1 1/2 tsp kosher salt, olive oil , plus, more olive oil, for oiling bowl and pan32 min, 8 ingredients
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olive oil, chopped fresh garlic, chopped fresh basil and24 Moreolive oil, chopped fresh garlic, chopped fresh basil, chopped fresh oregano, fennel seed, salt, fresh ground black pepper, red pepper flakes, tomatoes, coarsely crushed, dry red wine, sugar, extra virgin olive oil, mozzarella cheese, sliced, pepperoni, thinly sliced, mushrooms , wiped clean and thinly sliced, green bell pepper, cored and cut into thin rings, yellow onion, cut into thin rings, sliced black olives, crumbled hot italian sausage, grated parmesan cheese, warm water (about 110 degrees f), active dry yeast, sugar, all-purpose flour, semolina flour, vegetable oil , plus 2 tsp to grease bowl, salt1 hour , 27 ingredients
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Chinese Deep Fried Sugared Tarotaro root, peeled and cubed about 1/2 inches and4 Moretaro root, peeled and cubed about 1/2 inches, peanut oil, for deep-frying, sugar, sesame oil, shortening20 min, 5 ingredients
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Brasilian Deep Fried Fish Fritters: Bolinos de Bacalhau (Jamie Oliver)haddock fillets, skin on , scaled and pinboned, milk and11 Morehaddock fillets, skin on , scaled and pinboned, milk, bay leaves, potatoes, peeled, big bunch fresh flat-leaf parsley, finely chopped, handful fresh mint, finely chopped, lemons , zested, eggs, red chile, finely chopped, sea salt and freshly ground black pepper, plain all-purpose flour, sunflower oil, for deep-frying, lemons, to serve40 min, 14 ingredients
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Chana Dal Vadai (Deep-Fried Dumplings Made with Yellow Split Peas and Fresh Dill)chana dal (yellow split peas), washed, garlic clove and9 Morechana dal (yellow split peas), washed, garlic clove, garlic, hot green chili, stemmed, water, chopped onions, chopped fresh dill (or coriander), fresh curry leaves (optional), salt to taste, ground black pepper, vegetable oil for deep-frying11 ingredients
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Malai Ki Puri (Deep-Fried Balls of Cream and Flour Served in a Cardamom-Flavored Syrup)heavy cream, all-purpose white flour, milk and6 Moreheavy cream, all-purpose white flour, milk, vegetable oil for deep-frying, water, sugar, tiny pinch of saffron, whole cardamom, powdered pistachios (optional)9 ingredients
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Duncan Hines Deep Chocolate Cakeduncan hines deep chocolate cake mix and9 Moreduncan hines deep chocolate cake mix, duncan hines family size brownie mix, eggs, oil, mayonnaise, sm. tub of cool whip, jello instant vanilla pudding, milk, sugar35 min, 10 ingredients
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Homemade Deep Dish Pie Crustflour, salt, cold butter, vegetable shortening, cold water and1 Moreflour, salt, cold butter, vegetable shortening, cold water, deep dish pie plate1 hour , 6 ingredients
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Muirhead Deep Dish PUMPKIN PIEwhole eggs, muirhead peacan pumpkin butter and2 Morewhole eggs, muirhead peacan pumpkin butter, evaporated milk, whole pre-baked deep dish pie shell4 ingredients
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Uno's Chicago Style Deep Dish Pizza Doughactive dry yeast, water (warm 105-110 degrees f), sugar and4 Moreactive dry yeast, water (warm 105-110 degrees f), sugar, soybean oil, all-purpose flour, salt, olive oil32 min, 7 ingredients
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Copycat Home Run Inn Chicago Pizzaall-purpose flour, warm water, active dry yeast, salt and5 Moreall-purpose flour, warm water, active dry yeast, salt, corn oil, pepper, dry oregano flakes, diced tomatoes, shredded low moisture part-skim mozzarella cheese4 hour 10 min, 9 ingredients
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Chicago Style Deep Dish Pizza Dough W/ Semolinabread flour, semolina, warm water, active dry yeast, salt and3 Morebread flour, semolina, warm water, active dry yeast, salt, olive oil, corn oil, butter3 hour 25 min, 8 ingredients
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Chicago-Style Deep Dish Pizza (King Arthur Flour)flour, yellow cornmeal, salt, instant yeast, olive oil and12 Moreflour, yellow cornmeal, salt, instant yeast, olive oil, butter, melted, vegetable oil or 2 tbsp salad oil, water , lukewarm temperature, water , lukewarm temperature, mozzarella cheese, sliced, italian sausage, cooked and sliced (may substitute 3 cups sauteed vegetables of your choice), diced tomatoes, garlic cloves, peeled and minced (optional), sugar (optional), mixed dried italian herb seasoning, to taste (oregano , basil, rosemary), freshly grated parmesan cheese or 1 cup asiago cheese, olive oil (to drizzle on top)3 hour 35 min, 17 ingredients
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Chicago Style Italian Sausage and Pepper Deep Dish Pizza (Emeril Lagasse)olive oil, sliced yellow onions, salt and7 Moreolive oil, sliced yellow onions, salt, freshly ground black pepper, sliced green bell peppers, italian sausage links , cut into 1/2-inch pieces, recipe of basic pizza dough, grated mozzarella cheese, tomato sauce, dried oregano10 ingredients
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Chicago Style Italian Sausage and Pepper Deep Dish Pizza (Emeril Lagasse)recipe basic pizza dough , recipe follows, olive oil and15 Morerecipe basic pizza dough , recipe follows, olive oil, sliced yellow onions, salt and freshly ground black pepper, sliced green bell peppers, italian sausage, crumbled, provolone, sliced, button mushrooms, sliced, your favorite tomato sauce, mozzarella, sliced, active dry yeast, sugar, warm water (110 degrees f), lard or vegetable shortening, all-purpose flour, salt, olive oil1 hour 30 min, 17 ingredients
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