263899 copycat cheryl buttery sugar Recipes

butter or 1 cup margarine, softened, sugar, egg, vanilla extract, all-purpose flour, baking powder, salt, butter or 1/2 cup margarine, softened, sugar, vanilla extract, milk

unsalted butter, softened, sugar, salt, egg, pure vanilla extract, all-purpose flour, coarse sanding sugar (see cooks note)

buttery herb cheese spread, assorted fresh herb sprigs and flowers

sugar, crisco shortening (white only ), eggs (or extra large), all-purpose flour, baking soda, salt, buttermilk, vanilla, almond extract

sugar, eggs, slightly beaten, rum or 3 tbsp extract, flaked coconut, flour, butter or 1/2 cup margarine, chocolate chips, chopped pecans, unbaked pie shells

sugar, butter, softened, egg, vanilla, flour, baking powder, baking soda, english toffee bits, sugar

sugar, light corn syrup, water, margarine or 1 cup butter, raw peanuts or 2 cups roasted peanuts, baking soda

butter, softened, sugar, eggs, milk, vanilla extract, king arthur unbleached all-purpose flour, baking soda, baking powder, salt, sugar, walnut halves or raisins, optional

butter softened, cream cheese softened, sugar, whole egg, vanilla, all-purpose flour

buttery biscuit squares, self-rising flour, sugar, milk, butter, melted, all-purpose flour, make your own self-rising flour : place 1 1/2 tsp. baking powder and 1/2 tsp. salt in a measuring cup. add enough flour to measure 1 cup., combine flour , sugar and milk; mix well. turn onto floured surface; sprinkle with all-purpose flour. pat into 1/2-inch thickness. dip a knife in flour and cut into 3 x 2-inch pieces., pour butter into ungreased 13 x 9-inch baking pan. dip 1 side of each square into butter , turning carefully to coat. bake, uncovered, in preheated 450* f. oven for 10 minutes or until golden brown., makes 15 biscuits .

sugar, water, lemon juice, cream cheese, room temperature, sugar, vanilla bean, split and scraped, orange zest, eggs, heavy cream

unsalted butter, softened, vegetable oil (canola or safflower works best, but any mild-flavored variety will do), granulated sugar, 1/3 cup more for dipping, sugar, vanilla extract (high quality is best, avoid imitation vanilla), eggs, unbleached all-purpose flour, baking soda, cream of tartar, sea salt

unsalted butter, room temperature, granulated sugar, egg, vanilla extract, all-purpose flour, cream of tartar, kosher salt, baking soda, colored sugar crystals, icing, candy , for decorating

sugar, self rising flour, cornstarch, bisquick, seasoned salt, paprika, baking soda, italian salad dressing mix, onion soup mix, chicken thigh and leg parts, eggs, mixed well, cold water, corn oil, for frying

sugar, molasses, corn syrup, evaporated milk, butter, vanilla

sugar, light corn syrup, water, butter, unsalted cashews , roasted, baking soda

sugar, strained honey, butter, boiling water, egg white, almond extract, pecans (optional) or almonds (optional) or nuts, mixture (optional)

sugar, light corn syrup, water, butter, raw peanuts, baking soda