14213 cooling leg gel aaaaah Recipes

leg of lamb (3 lb), ginger, grated, red wine (or to cover meat), fresh bay leaves , bruised, ghee (or mustard oil or olive oil), sea salt, nann bread, cucumber, seeded, sliced , salted, rinsed and patted dry, tomato, seeded and diced, onion, sliced, salt, pepper

leg of lamb, olive oil, kosher salt, fresh ground black pepper, dry white wine, heads garlic , broken apart but not peeled, fresh rosemary, fresh thyme, bay leaves

leg of lamb, green onions, chopped, heads lettuce, chopped (dandelions work best if you can find them), scoop butter, salt and pepper, eggs, lemon , juice of, flour

leg of lamb, onions, peeled and cut into rings, celery ribs, cut into 2 . 5 cm/1 inch pieces, carrots, peeled and sliced, new potatoes, garlic clove, rindless streaky bacon, rosemary sprigs, italian tomato sauce with herbs, red wine, salt and black pepper, chopped mint, chopped parsley

leg of lamb or 1 k lamb, whole cinnamon stick, cardamom pods, onion, cut in quarters, whole dried black lime (loomi, pierced a couple times with a skewer), sea salt, ground cardamom, oil, basmati rice, saffron threads soaked in 1/4 cup warm water, sultana , soaked in water, pine nuts, onion, chopped, ground cumin & 1 tsp ground cardamom (i omit these two 1 tsp add 3/4 tsp baharat aka middle east mixed spices - the real mix), dried lime powder (loomi), sea salt , to taste, oil, onion, chopped, garlic cloves, chopped fine, white vinegar, tomato sauce (like hunts or a good can plumb tomatoes pureed), tomato paste, stock (reserved from cooking the lamb), sea salt, fresh lemon, halved for serving

leg of lamb, boneless, cut into 2 1/2 cm cubes, chickpea flour, garlic paste, ginger paste, green chilies, finely chopped, lime juice, sugar, yogurt, mustard oil, coriander leaves, finely chopped, salt, cm cinnamon sticks, black cardamom pods, crushed, green cardamom pods, lightly crushed, coriander seed, black peppercorns, cumin, fenugreek seeds, dried fenugreek leaves, red chili powder, ground mace, ghee, onions, finely chopped, sugar, lamb stock, salt, garam masala powder, fried onions

leg of lamb, tomatoes, crushed, water, potatoes, peeled, green beans, allspice, whole, garlic cloves, bay leaves, white wine, olive oil, salt and pepper, sugar, risoni, kefalotyri, cubed

leg of lamb , boned and trimmed of fat (reserve the fat), onion, chopped, garlic cloves, minced or 1 garlic clove, crushed, pomegranate juice, salt, bread, cut into 6 cubes, oil, pepper

leg of lamb , boned but not tied, dried thyme, crushed, beaten egg, milk, garlic clove, crushed, salt, pepper, snipped fresh parsley, pine nuts, finely chopped, soft rye breadcrumbs, ground cooked ham

leg of lamb , boned and tied, sea salt, black pepper, freshly ground, dried rosemary or 1 tbsp fresh rosemary, dijon mustard, strong black coffee, cream, sugar, brandy, chicken stock

leg of lamb or 3 lbs lamb shoulder, boned, trimmed & cubed, flour, bacon, chopped, butter, onions, chopped, carrots, sliced, turnips, diced, celery, sliced, pearl barley, mixed herbs, chopped (thyme, basil etc), lamb or 1/2 pint beef stock, fresh parsley, chopped for garnish

leg of lamb, chopped fresh rosemary leaves, rosemary, garlic clove, extra virgin olive oil, dry white wine, sea salt, fresh ground black pepper, good-quality red currant jelly, chopped fresh mint, red wine vinegar, salt & freshly ground black pepper

leg of lamb or 1 1/2 lbs lamb shoulder, salt and pepper, butter, rice, yogurt, eggs, beaten, flour

leg of lamb or 1 1/2 kg lamb shoulder, salt, pepper, cumin, garlic, butter, rice, yogurt, eggs, beaten, flour

leg of lamb, cubed, about 48 cubes, yellow bell peppers, cut into 32 cubes, red bell peppers, cut into 32 cubes, yellow squash, small, cut into 32 cubes, green chili peppers, olive oil, garlic cloves, crushed, lime juice, honey, salt, black pepper, chili powder, hot pepper sauce

leg of lamb, with bone, salt and pepper, season-all salt, garlic, coriander, onion, quartered

leg of lamb, greek extra virgin olive oil , as needed, greek oregano , to taste, fresh thyme , to taste, onion, thinly sliced, garlic cloves, peeled and thinly sliced, oregano, thyme, salt, pepper, all-purpose flour, onion, thinly sliced, garlic cloves, peeled and sliced thin, pan drippings , lamb cuisson (the juices from the braised lamb), greek extra virgin olive oil, kefalograviera cheese, cut in 3/4-cm dice, phyllo dough , defrosted and at room temperature, clarified butter , as needed

leg of lamb , butter-flied, ripe mangoes, chunks, black peppercorns, szechuan peppercorns, chopped cilantro, melted butter , for basting, curry powder, ground szechuan peppercorns (timur), turmeric, chili powder, garlic paste, ginger paste, tomato paste, honey, salt and pepper