87 cooks truffles Recipes

  • Po - Truffles
    potatoes (i used russets, you could use yukon gold, if de... and
    17 More
    potatoes (i used russets, you could use yukon gold, if desired), peeled and diced, cream cheese, softened, eggs, beaten, fresh ground black pepper, bacon pieces, cooked crisp, cheddar or colby cheese, shredded, thick cut ham, diced small, swiss or jack cheese, shredded, thick chili (or just drained seasoned chili beans, roughly mashed), pepperjack cheese, shredded, diced hot peppers (can sub mild chili peppers. if using canned, drain well), potato flakes (for thickening, if needed), dried chives, dried spinach flakes (could sub dill), smoked paprika or 2t chili powder with small amount of brown sugar or honey powder(use a good quality spice), cotija cheese, grated
    3 hour , 18 ingredients
  • Ginger Truffles
    ginger biscuits, crystallized ginger and
    2 More
    ginger biscuits, crystallized ginger, chocolate (i used hazelnut ), chocolate , for coating. (i used dark cooking )
    1 hour , 4 ingredients
  • Green Tea Truffles
    dark cooking chocolate, finely chopped and
    3 More
    dark cooking chocolate, finely chopped, fat-free half-and-half, green tea bags, cocoa powder
    30 min, 4 ingredients
  • Chocolate Truffles
    walnuts, dark cooking chocolate and
    7 More
    walnuts, dark cooking chocolate, dark chocolate (eating chocolate), copha, condensed milk, orange liqueur, grated orange rind, desiccated coconut, cocoa , for dusting
    40 min, 9 ingredients
  • Cocoa-Date Truffles
    raw cacao powder, medjool dates, pitted and
    9 More
    raw cacao powder, medjool dates, pitted, more) unsweetened shredded coconut or quick-cooking oats, sea salt, unsweetened shredded coconut, grated orange zest, instant espresso powder, unsweetened shredded coconut, lightly toasted sesame seeds, crushed lightly toasted pistachios, crushed lightly toasted hazelnuts
    11 ingredients
  • Gorgonzola Truffles
    cream cheese, softened, crumbled gorgonzola cheese and
    6 More
    cream cheese, softened, crumbled gorgonzola cheese, chopped onion, worcestershire sauce, black pepper, cooked and crumbled bacon, apple and pear slices, grapes
    20 min, 8 ingredients
  • Bacon-Peanut Truffles
    dark brown sugar, salt, honey-roasted peanuts and
    3 More
    dark brown sugar, salt, honey-roasted peanuts, thick bacon slices, cooked and divided, creamy peanut butter, bittersweet chocolate, chopped
    6 ingredients
  • Raspberry Truffle Brownies
    vegetable oil cooking spray, unsalted butter and
    9 More
    vegetable oil cooking spray, unsalted butter, unsweetened chocolate, chopped, eggs, sugar (i only used 1 1/2 cups and it was very sweet), raspberry jam (i used seedless), black raspberry liqueur (such as chambord) or 3 tbsp other berry liqueur, all-purpose flour, salt, semi-sweet chocolate chips, powdered sugar
    1 hour , 11 ingredients
  • Christmas Pudding Truffles
    dark fruit cake, chopped, dark rum, desiccated coconut and
    5 More
    dark fruit cake, chopped, dark rum, desiccated coconut, dark chocolate, melted, extra 1 oz dark chocolate, vegetable oil, white cooking chocolate, melted, marzipan, leaves to decorate
    1 hour 5 min, 8 ingredients
  • Peanut Butter and Bacon Truffles
    very crisp cooked bacon, well drained and
    5 More
    very crisp cooked bacon, well drained, salted dry-roasted peanuts, sugar, smooth peanut butter, semisweet chocolate chips, quality unsweetened cocoa powder
    1 hour 30 min, 6 ingredients
  • Lobster and Mascarpone Holiday Ravioli with Truffle Butter (Mario Batali) Lobster and Mascarpone Holiday Ravioli with Truffle Butter (Mario Batali)
    unsalted butter, extra-virgin olive oil and
    18 More
    unsalted butter, extra-virgin olive oil, shallots, finely chopped, brandy, white wine , preferably sauvignon blanc, cooked lobster meat , picked over and chopped into 1/2-inch pieces, mascarpone cheese, at room temperature, eggs, beaten, chopped basil leaves, freshly grated nutmeg, salt and freshly ground black pepper, recipe standard or colored pasta dough , recipe follows, egg whites, beaten, unsalted butter, cut into 1-inch pieces, at room temperature, kosher salt, truffles, black or white, finely chopped, all-purpose flour, salt, eggs, olive oil , optional
    2 hour 25 min, 20 ingredients
  • Thyme Roasted Sea Scallops, Sweet Corn Risotto, with Parsley Truffle Emulsion Thyme Roasted Sea Scallops, Sweet Corn Risotto, with Parsley Truffle Emulsion
    olive oil, shallots, peeled and minced, garlic, minced and
    19 More
    olive oil, shallots, peeled and minced, garlic, minced, bay leaf, thyme, arborio rice, dry white wine, heated corn stock , see cook s note (sodium free chicken broth and be substituted), ears corn , kernels removed and cream pressed from the cob, kosher salt and ground white pepper, butter, grated parmesan, parsley stems, removed and chopped, butter, vegetable stock, black truffle washed and chopped, kosher salt and ground white pepper, fresh sea scallops, patted dry and foot removed, salt and freshly ground black pepper, thyme, butter, olive oil
    20 min, 22 ingredients
  • Chilled Lobster Cocktail with White Truffle-Lemon Aioli, Mache and Tomato Confit (Emeril Lagasse) Chilled Lobster Cocktail with White Truffle-Lemon Aioli, Mache and Tomato Confit (Emeril Lagasse)
    egg yolks, lemon, juiced, white truffle oil, olive oil and
    9 More
    egg yolks, lemon, juiced, white truffle oil, olive oil, salt and white pepper, tomato concasse (peeled, seeded and cut into long thin leaf-like segments), chopped fresh fines herbes, lobsters, cooked and all meat reserved, chopped tarragon, chopped chives, celery , brunoise, chopped red onion, mache
    1 hour 5 min, 13 ingredients
  • Savory Profiterole with Lobster and Truffle Oil Croquembouche with Tangerine Gastrique (Emeril Lagasse) Savory Profiterole with Lobster and Truffle Oil Croquembouche with Tangerine Gastrique (Emeril Lagasse)
    egg yolks, lemon, juiced, olive oil, white truffle oil and
    18 More
    egg yolks, lemon, juiced, olive oil, white truffle oil, salt and white pepper, lobsters, cooked, cleaned and meat cut into bite-size pieces, chopped red onion, chopped tarragon, chopped chives, tangerine zest, sugar, champaigne vinegar, salt, unsalted butter, milk, salt, ground white pepper, flour, baking powder, eggs, assorted chopped fresh herbs , such as chives, tarragon and basil, lemon zest
    1 hour 10 min, 22 ingredients
  • Chef Chris' Italian Fontina And Truffled Pecorino Romano Fondue (Emeril Lagasse) Chef Chris' Italian Fontina And Truffled Pecorino Romano Fondue (Emeril Lagasse)
    unsalted butter, fresh mushrooms, finely chopped and
    15 More
    unsalted butter, fresh mushrooms, finely chopped, minced shallots, dry white wine, fontina d aosta, rind removed and cut into small cubes (about 3 cups), cornstarch, truffled pecorino romano, grated, freshly ground black pepper, crusty french or italian bread , cut into cubes, cooked shrimp, peeled and deveined, cooked lobster , cut into bite-sized pieces, cooked baby artichokes, blanched asparagus spears, raw fennel batons, whole button mushrooms, raw or sauteed, boiled new potatoes, boiled ziti , rotini, or fusilli
    30 min, 17 ingredients
  • Chocolate Truffles (With or Withut Alcohol) Chocolate Truffles (With or Withut Alcohol)
    milk chocolate (not cooking ) and
    2 More
    milk chocolate (not cooking ), chocolate (not cooking , dairy milk any cheap chocolate), double cream (elmle)
    45 min, 3 ingredients
  • Pan Seared Lobster with Lemongrass Broth Shiitake Truffle Flan Pan Seared Lobster with Lemongrass Broth Shiitake Truffle Flan
    whole lobsters, lemongrass-lobster stock and
    25 More
    whole lobsters, lemongrass-lobster stock, juice of 1/2 a lemon, salt and white pepper to taste, canola oil to cook, uncooked lobster heads, sliced fennel, sliced red onion, sliced carrot, stalk celery, stalks lemongrass, white part only, pounded, ginger, chardonnay, tomato paste, bay leaf, whole green peppercorn, water, canola oil to cook, minced ginger, minced garlic, butter, chopped bok choy, lobster stock, lobster knuckle meat from 4 lobsters, salt and black pepper to taste, in a hot saute pan , saute garlic and ginger in butter. add bok choy, stock and lobster meat., season and cook until soft. check for seasoning .
    4 hour 45 min, 27 ingredients
  • Gorgonzola Truffles Gorgonzola Truffles
    cream cheese, softened, crumbled goirgonzola cheese and
    7 More
    cream cheese, softened, crumbled goirgonzola cheese, chopped onion, tst. worcestershire sauce, black pepper, cooked and crumbled bacon, apple , sliced, pear, sliced, grapes
    9 ingredients




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