357404 cooking hash browns without oil Recipes

  • Mexican Hash Browns Casserole
    hash brown potatoes, onion, diced and
    3 More
    hash brown potatoes, onion, diced, chopped green chilies, drained, shredded monterey jack cheese, margarine
    35 min, 5 ingredients
  • Hash Browns Potato Casserole
    frozen shredded hash browns, thawed, butter, onion and
    4 More
    frozen shredded hash browns, thawed, butter, onion, cream of chicken soup, undiluted, sour cream, shredded mild cheddar cheese, shredded sharp cheddar cheese
    55 min, 7 ingredients
  • Hash Browns Casserole
    frozen hash brown potatoes, sour cream, chopped onion and
    5 More
    frozen hash brown potatoes, sour cream, chopped onion, shredded cheddar cheese, cream of mushroom soup, salt, pepper, butter or 1/4 cup margarine, melted
    1 hour 10 min, 8 ingredients
  • Hash Browns Potato Casserole
    frozen hash browns, thawed, diced onion and
    6 More
    frozen hash browns, thawed, diced onion, cream of chicken soup, melted butter, sour cream, shredded cheddar cheese, salt & pepper, crushed corn flakes
    1 hour , 8 ingredients
  • Hash Browns Potato Casserole
    onion, finely chopped, green onions, chopped and
    11 More
    onion, finely chopped, green onions, chopped, cubed cheddar cheese (can use more ), sour cream, mayonnaise, cream of chicken soup, undiluted, cream of mushroom soup, undiluted, seasoning salt, garlic powder, black pepper (to taste), frozen hash brown potatoes (thawed , to speed things up just place in microwave), melted butter, corn flakes cereal (just slightly crushed )
    1 hour 10 min, 13 ingredients
  • Hash Browns Supper
    ground beef, frozen hash browns, dry onion soup mix and
    5 More
    ground beef, frozen hash browns, dry onion soup mix, cream of mushroom soup, sour cream, grated cheese, green peppers (or both) or 1/2 cup red pepper (or both), salt and pepper
    1 hour , 8 ingredients
  • Hash Browns Omelet
    bacon and
    7 More
    bacon, frozen hash browns (or shredded or chopped potatoes this is totally up to you and is adaptable leftover baked potatoes w), chopped onion, chopped green pepper, eggs, milk, grated cheese (again your choice but we like velveeta or cheddar), salt and pepper
    45 min, 8 ingredients
  • Hash Browns Potato Casserole
    frozen hash brown potatoes (thawed ) and
    8 More
    frozen hash brown potatoes (thawed ), butter or 1/2 cup margarine, melted, sour cream, shredded cheddar cheese, condensed cream of mushroom soup, onion, chopped, crushed corn flakes, butter or 2 -3 tbsp margarine, melted, salt and pepper
    1 hour 10 min, 9 ingredients
  • Hash Browns Egg Bake
    onion garlic-flavored croutons and
    10 More
    onion garlic-flavored croutons, sausage , precooked and drained (or 2 cup diced ham), shredded cheddar cheese, milk, beaten eggs, cream of mushroom soup, milk, frozen hash browns, thawed, shredded cheddar cheese, prepared mustard, salt
    21 min, 11 ingredients
  • Kalamazoo Hash Browns Casserole
    hash browns, frozen, thawed, salt, pepper, onion, chopped and
    5 More
    hash browns, frozen, thawed, salt, pepper, onion, chopped, sharp cheddar cheese, grated, butter, melted (i don tsp use this much), sour cream, cream of chicken soup, corn flakes, crushed
    55 min, 9 ingredients
  • Hash Browns Omelet
    bacon, hash browns, chopped onion, eggs and
    2 More
    bacon, hash browns, chopped onion, eggs, milk or 1/4 cup cream, shredded cheese, your favorite
    40 min, 6 ingredients
  • Hash Brown Casserole With Bacon and Cheddar
    bacon, onion, chopped, red bell pepper, chopped and
    5 More
    bacon, onion, chopped, red bell pepper, chopped, all-purpose flour, milk, frozen hash brown potatoes, snipped fresh chives, shredded sharp cheddar cheese
    1 hour 20 min, 8 ingredients
  • Hash Browns Casserole
    on hash browns, shredded (have used 6 medium peeled size ... and
    6 More
    on hash browns, shredded (have used 6 medium peeled size potatoes and ran through shredder on food processor, drained well), cream of chicken soup or 1 (12 1/2 oz) can cream of mushroom soup or 1 (12 1/2 oz) can cream of celery soup, sour cream, cheese, grated (mild or sharp), salt & pepper, onion, diced small, parmesan cheese (optional)
    1 hour 15 min, 7 ingredients
  • Hash Brown Casserole
    condensed cream of potato soup, undiluted (see variations... and
    6 More
    condensed cream of potato soup, undiluted (see variations listed below), sour cream, garlic salt, frozen southern style hash brown potatoes, chopped onion, shredded cheddar cheese, grated parmesan cheese
    1 hour 25 min, 7 ingredients
  • Hash Browns Casserole
    frozen hash browns or 1 (32 oz) package o'brien potatoes and
    5 More
    frozen hash browns or 1 (32 oz) package o brien potatoes, dried onion flakes, sour cream, cream of celery soup, cheddar cheese, shredded, seasoned salt
    2 hour 15 min, 6 ingredients
  • Hash Browns Casserole
    frozen chopped hash brown potatoes and
    6 More
    frozen chopped hash brown potatoes, shredded cheddar cheese, half-fat condensed cream of mushroom soup (both cans must be the same type of soup) or 2 (10 1/2 oz) cans broccoli cheese soup (both cans must be the same type of soup), fresh ground pepper, low-fat sour cream, melted butter or 1/4 cup margarine, corn flakes
    1 hour 10 min, 7 ingredients
  • Hash Brown Potato Casserole Ala Babzy Hash Brown Potato Casserole Ala Babzy
    sharp cheddar cheese, shredded, onion, finely minced and
    8 More
    sharp cheddar cheese, shredded, onion, finely minced, sour cream, cream of chicken soup, broccoli cheese soup, salt (or less , to taste), pepper, garlic powder, frozen hash browns, thawed (or 2lb bag), margarine, melted
    1 hour , 10 ingredients
  • Crock Pot Cheesy Hash Browns Patties Crock Pot Cheesy Hash Browns Patties
    hash brown , partly thawed, cheddar cheese soup and
    3 More
    hash brown , partly thawed, cheddar cheese soup, evaporated milk, french-fried onions, salt and pepper, to taste
    3 hour 2 min, 5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top