1252 cooking fry vegetables Recipes

vegetable stock, hoisin sauce, soy sauce, sesame oil, honey, garlic clove, finely minced, freshly grated ginger, vegetable oil, sweet onion, thinly sliced, sliced red bell peppers, sliced green bell peppers, sugar snap peas, baby bok choy, dried shiitake mushrooms, reconstituted and drained, cooked pork tenderloin, thinly sliced, green onion, sliced for garnish

cooked rice, cooked pork, pepper, chopped (green, red , orange or yellow), scallion, chopped, vegetable oil (i like to use olive oil), soy sauce (i use reduced sodium with no probs), garlic clove, diced finely, black pepper (i use fresh ground ), eggs

vegetable oil, divided, eggs, beaten, cold cooked white rice, chopped cooked chicken, sliced celery, shredded carrot, frozen green pea, thawed, green onions, sliced, soy sauce

cooking oil, chicken, cut into small pieces, eggs, beaten, garlic cloves, crushed, mixed vegetables, cooked rice, light soy sauce, white pepper, sesame oil, salt (garlic can be used instead for an extra zest of flavor)

vegetable oil, eggs, lightly beaten with a pinch of salt, vegetable oil, garlic cloves (minced or pressed ), curry paste or 1 tbsp curry powder, tomatoes, diced, handful fresh spinach, cooked brown rice, fresh peas or 1 1/2 cups frozen peas, soy sauce (or more to taste), fresh lemon or 2 tsp lime juice

all-purpose flour, sparkling water, kosher salt, plus extra for seasoning, goat cheese, at room temperature, cream cheese, at room temperature, heavy cream, chopped fresh basil leaves, green onion, finely chopped, freshly ground black pepper, zucchini blossoms* see cook s note, vegetable oil, for frying, suggestion: serve with your favorite marinara sauce or vinaigrette, note : zucchini blossoms can be found at farmer s markets and specialty grocery stores. as an alternative, try using baby bell peppers. cut off the tops and remove the seeds. fill with the cheese mixture and dip the cut end in flour before dipping in the batter.

olive oil, crawfish (tail meat, cooked), crabmeat (fresh ), garlic, peeled and minced, shallot, peeled and minced, red bell peppers, minced, fresh basil, minced, dry white wine (chardonnay, sauvignon blanc or pinot grigio), lemon juice (fresh is best ), honey, creole mustard, heavy cream or 1/4 cup whipping cream, green onions or 2 tbsp scallions, chopped, unsalted butter, cold, salt , pepper and cayenne, to taste, egg, egg white, beer (1 12 oz can), flour, baking powder, vegetable oil, for frying (about 4 cups), salt , pepper and cayenne, to taste, asparagus spears, trimmed and cut into 4-inch lengths

italian-style seasoned bread crumbs, cooked and cooled risotto or short-grain rice, recipe follows, italian-style seasoned bread crumbs, grated parmesan, chopped fresh basil leaves, eggs, at room temperature, beaten, gorgonzola, at room temperature, cut into 16 (1/2-inch) cubes, vegetable oil, for frying, low-sodium chicken broth, unsalted butter, at room temperature, onion, chopped, arborio rice, dry white wine, grated parmesan, kosher salt, freshly ground black pepper

butter, fresh corn kernels, chopped red bell pepper, chopped red onion, jalapeno peppers, seeded and minced, salt, honey, fresh lime juice, buttermilk, butter, fresh corn kernels, chopped red bell pepper, chopped red onion, jalapeno peppers, seeded and minced, salt, honey, fresh lime juice, buttermilk, minced garlic, minced chives, jalapeno pepper, seeded and minced, salt, sour cream, vegetable oil, for frying, yellow cornmeal, flour, essence , recipe follows, buttermilk, hot sauce, salt, raw oysters, drained and patted dry on paper towels, crisp-cooked bacon, crumbled , for garnishing

vegetable oil, for frying, black bass, rice flour, cornstarch, salt and freshly ground black pepper, essence , recipe follows, five-spice powder, spring garlic, sliced, heads baby bok choy, split, sesame oil, rice wine vinegar, garlic chili sauce, store bought, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.

all-purpose flour, whole-wheat flour, sugar, baking powder, baking soda, ground cinnamon, kosher salt, buttermilk, eggs, vegetable oil, cooked wild rice (rice should be overcooked) drained well, melted butter , for the waffle maker, buttermilk, kosher salt, chile de arbol powder , or 2 tbsp hot sauce, chickens (3 to 4 lb each), cut into 8 pieces, all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne, freshly ground black pepper, peanut oil, for deep-frying, unsalted butter, slightly softened, pink peppercorns, clover honey, salt and pepper, pure maple syrup, prepared horseradish, drained, dijon mustard

plain vegetable oil (like soy corn oil or peanut oil), black forest ham, diced or about 2 cups cooked, cubed or shredded meat, onion, diced, salt and pepper, garlic cloves, finely chopped, fresh ginger, peeled and finely chopped, whole scallions , thinly sliced on the bias, white and green separated, frozen peas corn and carrot mix, eggs, lightly beaten, cold cooked long-grain rice, white or 4 cups jasmine rice, grains separated

boneless skinless chicken breast, cooked & chopped, eggs, oil, onion, diced, cooked long-grain rice, chilled, soy sauce, sesame seeds, garlic powder, salt & pepper, assorted frozen vegetables (peas, chopped broccoli florets, carrot matchsticks, snow pea pods, etc..), butter, diced (optional)

vegetable oil, andouille or other cooked spicy sausage, diced (about 1/4 in.), onion (8 oz.), peeled and chopped, minced garlic, frozen sliced okra, thawed, cooked long-grain white rice, cajun spice blend (see notes )

vegetable oil, fresh mushrooms sliced, green onions sliced including tops, minced fresh ginger root, egg beaten, cooked rice chilled, cooked shrimp cut into small pieces, soy sauce

cooked rice - preferably cold or left over, garlic - minced, vegetable oil, frozen mixed vegetables (optional), kosher salt, black pepper to taste

vegetable oil, sliced celery, chopped onion, chopped green pepper, cubed cooked ham, garlic powder , to taste, black pepper , to taste, cooked rice, soy sauce

chopped garlic, olive oil, raw vegetables , cut into strips or small pieces - i use a mixture for color and flavour, soy sauce, balsamic vinegar, honey, sesame oil, cornstarch, cooked rice or soba noodles