37 cooking frozen beef ribs Recipes

olive oil, yellow onions, finely chopped, garlic, finely minced, tomatoes, cored, peeled, seeded and chopped, bay leaves, fresh thyme leaves, finely chopped, chicken thighs, skin and excess fat removed, beef flanken ribs (also called cross-cut ribs), green plantains, peeled and cut into 2-in . long pieces, ripe plantains, peeled and cut into 2-in . long pieces, cilantro , stems tied together with kitchen string, chicken broth, homemade or canned low-sodium borth, red or white potatoes, peeled, pumpkin or butternut squash, diced, in long) piece frozen yuca, ear corn, husked and quartered, cooked white rice , for serving, avocado, halved, seeded, peeled and sliced for serving, arepas, for serving, toasted, aji , for serving

potatoes, peeled and cubed, baby carrots, quartered, onion, chopped, celery ribs, sliced, frozen cooked meatballs, condensed tomato soup, beef gravy, water, onion soup mix, beef bouillon granules

italian sausages , de-cased and crumbled, celery ribs, diced, carrots, peeled and cut into 1/4-inch thick pieces, cabbage, chopped, stewed tomatoes, canned, chopped with juice, beef broth, canned, v 8 vegetable juice, extra virgin olive oil, divided, broccoli floret, fresh, chopped, garlic clove, minced, whole fresh basil leaves, minced, italian salad dressing mix, dry packet-type, i use good seasons brand, chicken bouillon cubes, crushed , i use the soft maggi ones, fresh onion, diced, bell pepper, any kind, de-seeded and diced, dried oregano, hot pepper sauce , i use frank s redhot, soy sauce, frozen baby lima bean, frozen peas, water, divided, table salt , for cooking pasta, pasta shells (small, dry )

vegetable oil, onion, chopped, green bell pepper, chopped, celery rib, chopped, crawfish tails, frozen, cooked and peeled thawed, all-purpose flour, beef stew seasoning, green onions, chopped, chopped fresh parsley, water, salt, ground red pepper, ground black pepper, garlic powder, hot cooked rice, fresh parsley sprig (to garnish )

carrots, cut into 1-inch chunks, celery ribs, cut into 1-inch chunks, chopped onion, butter, cubed, condensed beef consomme, undiluted, water, divided, salt, pepper, cubed cooked turkey, frozen cut green beans, king arthur unbleached all-purpose flour, worcestershire sauce, king arthur unbleached all-purpose flour, baking powder, salt, minced parsley, poultry seasoning, milk, egg

peeled, uncooked, medium-size fresh or frozen american shrimp, onions, finely chopped, green onions (tops and bottoms), petite diced tomatoes, green bell peppers, finely chopped, celery ribs, finely chopped, diced cajun style or smoked sausage (i use smoky hollow cajun style or smoked sausage) you can also use tasso, boneless, skinless chicken breast (can use dark meat, i prefer white), crisco vegetable oil, uncooked zatarains rice, beef broth, water, creole seasoning, garlic powder (or more depending on your taste), bay leaf, garnish: green onion tops, this recipe can be adjusted for large crowds. this is the recipe i use in the house. i have a large cast iron pot for cooking outside.

boneless beef round steak, trimmed and cubed, canola oil, unpeeled potatoes, cut into 1 inch chunks, carrots, cut into 1 1/2 inch chunks, celery rib, cut into 1-inch chunks, onion, cut into 1-inch chunks, chunky stewed tomatoes, quick-cooking tapioca, browning sauce, black pepper, frozen peas

cooking oil, red onion, chopped, jalapeno peppers , seeds and ribs removed, chopped, zucchini (about 1/2 lb), cut into 1/2-inch dice, dried oregano , or 2 tbsp chopped fresh oregano, ground cumin, canned low-sodium chicken broth or homemade stock, water, drained canned diced tomatoes (1 15-oz can), salt, fresh-ground black pepper, ground beef, garlic, minced, dry bread crumbs, egg, beaten to mix, fresh (cut from about 2 ears) or frozen corn kernels, lime juice

ground beef, cooked and drained, frozen cut green beans, thawed, frozen peas, thawed, frozen pea pods, thawed, diced tomatoes, undrained, sliced carrots, celery ribs, sliced, sliced water chestnuts, drained, chopped green pepper, butter, sugar, quick-cooking tapioca, salt, pepper

leftover prime rib roast or 2 cups roast beef, diced, leftover mashed potatoes, beef gravy (leftover or made from mix ) or 2 cups ), onion, sliced, cooked carrot, sliced, frozen cooked peas, egg yolk, butter, salt and pepper, shredded cheddar cheese

vegetable oil, onion, chopped, green bell pepper, chopped, celery rib, chopped, frozen cooked, peeled crawfish tails, thawed, all-purpose flour, beef stew seasoning mix, green onions, chopped, chopped fresh parsley, water, salt, ground red pepper, ground black pepper, garlic powder, hot cooked rice, garnish: fresh parsley sprigs

onion, chopped, celery ribs, chopped, carrots, chopped, olive oil, head cabbage, shredded, potatoes, peeled and chopped, fresh green beans , cut into 1-inch pieces, water, diced tomatoes, undrained, beef bouillon cubes, salt, frozen fully cooked italian meatballs, white kidney or cannellini beans, rinsed and drained, kidney beans, rinsed and drained, fresh baby spinach , torn, cooked ditalini or other small pasta, grated parmesan cheese

onion, chopped, celery rib, chopped, green bell pepper, chopped, red bell pepper, chopped, lean ground beef, garlic cloves, minced, crawfish tails, frozen, thawed, peeled, cooked, grain rice, cooked, pecans, toasted and chopped, butter, cut in pieces, green onion, chopped, pepper

low-salt beef broth, low-sodium worcestershire sauce, salt, pepper, uncooked quick-cooking barley, sliced mushrooms, frozen chopped onion, thawed, chopped celery (about 1 rib)

low sodium beef broth, diced tomatoes, undrained, water, carrots, diced, celery ribs, sliced, onion, chopped, quick-cooking barley, basil, bay leaf, frozen precooked meatballs (abt. 32)