210 cooking buttermilk biscuits Recipes

tube (7-1/2 oz) refrigerated buttermilk biscuits, butter, melted, grated parmesan cheese, dried oregano, frozen fully cooked breakfast sausage links, thawed

sliced peeled tart apples, sugar, quick-cooking tapioca, lemon juice, ground cinnamon, salt, ground nutmeg, tube (16.3 oz) large refrigerated buttermilk biscuits

tubes refrigerated buttermilk biscuits (pillsbury is good !), butter, melted (no subs!), bacon, cooked and crumbled, parmesan cheese, onion, finely chopped, green pepper, finely chopped

tube (12 oz) refrigerated buttermilk biscuits, frozen fully cooked breakfast sausage links, thawed, eggs, shredded cheddar cheese, chopped green onions

beef top round steak, cut into 1/2-inch cubes, frozen peas and carrots, thawed, potato, peeled, cooked and diced, onion, chopped, beef gravy, dried thyme, pepper, tube (12 oz) refrigerated buttermilk biscuits

cubed peeled potato, diced carrot, butter, king arthur unbleached all-purpose flour, milk, chicken bouillon granules, pepper, boneless skinless chicken breasts, cooked and cubed, frozen peas, thawed, warm buttermilk biscuits

diced cooked chicken, condensed cream of mushroom soup, condensed cream of chicken soup, soup cans water, chicken bouillon granules, fresh ground black pepper, refrigerated buttermilk biscuits

frozen buttermilk biscuits (from 16-oz bag, i don tsp see why you couldn tsp use refrigerated biscuits), eggs, diced cooked ham, shredded italian cheese blend, roasted red peppers, drained and chopped (from a jar), diced seeded plum tomato (roma ), sliced fresh basil leaves

butter, sliced fresh mushrooms, chopped onion, alfredo pasta sauce, milk, chopped cooked chicken, green giant select frozen broccoli florets, thawed, dried basil leaves, pillsbury refrigerated buttermilk biscuits, butter, melted, grated parmesan cheese

cubed cooked chicken, cream of chicken soup, diagonal-cut green beans, drained, sliced mushrooms, undrained, shredded cheddar cheese, mayonnaise, lemon juice, pillsbury grands refrigerated buttermilk biscuits, butter, melted, crushed seasoned croutons

onion, chopped, butter, chicken breast, cooked and cubed, cream of chicken soup, sour cream, milk, shredded cheddar cheese, buttermilk biscuits

refrigerated golden layers buttermilk biscuits( pillsbury ), pasteurized cheese sauce ( from an ( 8 oz jar ), bacon cooked and chopped fine, fresh parsley chopped

low-fat cream of celery soup, low-fat cream of potato soup or 1 (10 3/4 oz) can low-fat cream of chicken soup, chicken breasts, cooked and cut up, frozen broccoli carrots cauliflower mix, skim milk, dried thyme leaves, dried parsley, celery seed, paprika, pepper, savory, refrigerated reduced-fat buttermilk biscuits

cream of chicken soup, mayonnaise, worcestershire sauce, chicken, cubed, broccoli, cooked, onion, chopped, cheddar cheese, shredded, refrigerated buttermilk biscuits, eggs, sour cream, celery seeds, salt, pepper , to taste

butter, melted, all-purpose flour, chicken broth, cubed skinless, boneless chicken breast meat, green peas, canned mushrooms, drained, cooked, sliced carrots, onion, chopped, chopped red bell pepper, refrigerated buttermilk biscuits

boneless chicken breasts (i boil and cut up 2-3), fat-free cream of chicken soup, light sour cream, light mayonnaise, skim milk, cooked egg noodles, frozen vegetable soup mix or 1 (12 oz) package mixed vegetables, of your choosing, refrigerated reduced-fat buttermilk biscuits, milk shredded cheddar cheese

cream of mushroom soup, milk, garlic clove, pressed, cooked chicken, frozen mixed vegetables, onion, chopped, celery, chopped, buttermilk biscuits, shredded cheddar cheese

onion, olive oil, chopped cooked chicken, reduced-fat cream of chicken soup, fat free sour cream, skim milk, chopped pimiento (or roasted red peppers), shredded low-fat cheddar cheese, refrigerated reduced-fat buttermilk biscuits (depending on size), uncooked baby spinach (4-6 oz.) or 1/2 package frozen peas