115910 cooking blade roast crock Recipes
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water, soy sauce, chinese rice wine or medium-dry sherry and10 Morewater, soy sauce, chinese rice wine or medium-dry sherry, chinese rock sugar or packed light brown sugar, scallions , white parts smashed and greens reserved, thick) pieces fresh ginger , smashed, garlic cloves, smashed, fresh cilantro stems (reserve leaves for garnish), by 1-inch) strips fresh orange zest, whole star anise, boneless pork butt , shoulder, or blade roast, tied, grated fresh orange zest, frizzled ginger14 hour 30 min, 13 ingredients
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cross-rib roasts or 3 lbs blade roast, boneless and14 Morecross-rib roasts or 3 lbs blade roast, boneless, garlic cloves, slivered, salt and pepper, flour, lite olive oil, onions, coarsely chopped, carrots, coarsely chopped, stalks celery, chopped, thyme, bay leaf, beef stock or 1 cup tomato juice or 1 cup red wine, canned tomato, drained and chopped, fresh parsley, chopped, dried oregano, dried basil3 hour 15 min, 15 ingredients
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beef blade roast, approx 3 lbs, salt, all-purpose flour and11 Morebeef blade roast, approx 3 lbs, salt, all-purpose flour, olive oil, barbecue sauce (your favourite kind), ground pepper, worcestershire sauce, dry mustard, lemon juice, chopped garlic, beef stock, potatoes, peeled &, quartered, carrots, peeled &, sliced, onion, chopped17 min, 14 ingredients
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boneless chuck roast (also called pot roast) and12 Moreboneless chuck roast (also called pot roast), olive oil , to coat, worcestershire sauce , to taste, montreal brand steak seasoning , to taste, salt and pepper, to taste, carrots , sliced in 2-inch segments, stalks celery, chopped, red potatoes , cut into eighths, onion, chopped, diced tomatoes, drained (leave a little liquid behind), beef broth, cornstarch, cooked white rice, buttered10 hour 20 min, 13 ingredients
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dry bread crumbs, olive oil, garlic clove, minced and10 Moredry bread crumbs, olive oil, garlic clove, minced, ground mustard, dried savory, pepper, dried rosemary, crushed, boneless beef chuck or top blade roast(about 3 lb), sour cream, prepared horseradish, lemon juice, salt10 min, 13 ingredients
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Ruby-Glazed Roast Beefred currant jelly, green onion, minced, soy sauce and2 Morered currant jelly, green onion, minced, soy sauce, ground ginger, beef blade roast or 3 lbs cross-rib roasts or 3 lbs round roast or 3 lbs sirloin tip roast, trimmed of external fat3 hour 15 min, 5 ingredients
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Crockpot Slow-Cooked Korean Beefarge onion, thinly sliced, more lb beef blade roast and6 Morearge onion, thinly sliced, more lb beef blade roast, beef broth, fresh ground black pepper, garlic cloves, minced, sesame oil, soy sauce, sugar8 hour 5 min, 8 ingredients
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Slow Cooked Beef Stewbeef blade roast trimmed, onion chopped, celery chopped and7 Morebeef blade roast trimmed, onion chopped, celery chopped, baby carrots, leeks chopped, tomatoes crushed, garlic pressed, beef broth, salt, pepper10 ingredients
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Pork Roast With White Beans and Cranberriesdried navy beans , about 2 cups and8 Moredried navy beans , about 2 cups, pork shoulder blade roast, trimmed, kosher salt, divided, pepper, fresh sage, divided, shallots, sliced -about 8 medium, water, fresh sage, dried cranberries11 hour , 9 ingredients
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Barbecue Style or Oven Baked Roastbarbecue sauce, dry red wine, worcestershire sauce and7 Morebarbecue sauce, dry red wine, worcestershire sauce, steak sauce, ketchup, boneless blade roast, garlic cloves, minced, onion, sliced, cornstarch, cold water2 hour 15 min, 10 ingredients
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Michael Symon's Braised Pot Roastchuck blade roast (silver skin removed ) and13 Morechuck blade roast (silver skin removed ), thick slab bacon (large dice ), carrots (rinsed and peeled and cut into 2 inch pieces), shallots (peeled and left whole ), garlic cloves (peeled and smashed), coriander seeds, fresh bay leaves, apple cider, beer, chicken (preferably homemade ) or 8 cups beef stock (preferably homemade), thyme, salt, mint leaf (torn), lemons (zest only)5 hour 20 min, 14 ingredients
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