13642 cooker flat belly Recipes

flat bread, spaghetti or pizza sauce, bacon fried and crumbled, eggs scrambled, grated cheddar cheese (or mozza or )

flat leaf parsley, olive oil, onnions, sliced, garlic, finely chopped, alrge potatoes, peeled and diced, chicken or veg stock, natural greek-style yogurt, juice of 1 lemon, freshly ground black pepper, boiling water

flat-cut beef brisket, trimmed, garlic salt, onion salt, celery seed, freshly ground black pepper, canola oil, water, barbecue sauce

flat-iron steaks (about 1 1/4 inches thick ), salt, divided, freshly ground pepper, divided, olive oil, garlic cloves, minced, sliced fresh mushrooms, balsamic vinegar

flat rice noodle (fettucine style), shredded carrots, shredded onion, sliced green onion, options : shredded cabbage, juliened green beans., fresh bean sprouts (to liking), diced cooked chicken or vegetarian equiv., tiny shrimp drained (optional), chopped peanuts, sauce, peanut butter (use the natural kind ), brown sugar or equiv sweetener of choice, asian chili sauce or to heat liking, juice of 2 limes, grated ginger (1/2 tsp dry in a pinch), soy sauce, rice vinegar or wine vinegar, tamarind paste, red curry paste, toasted sesame oil, handful of julienned fresh basil

flat hersheys candy bars..almonds or no almonds (two boxes is 12 bars), wax paper, my girl friend pam (the cookin spray), popped popcorn, any mixed nuts , smoke house almonds,peanuts, shelled sunflower seeds, trail mix , raisins, granola, shredded coconut, pretzels (bust these up just a bit)

flat bottom ice cream cones, chocolate chips, unwapped chocolate candies (m&ms, hershey kisses etc.), coconut flakes, ice cream syrup

apples, cored, peeled and sliced, buckwheat honey or barley-malt syrup, butter, all-purpose flour plus 1/2 cup whole wheat flour or if you like reversed to 1 cup whole wheat and 1/2 cup all-purpose, a pinch of salt, cinnamon

yellow onion, onion soup mix, water, grated monterey jack cheese

flat-leaf parsley (3 oz), stemmed and coarsely chopped, water, chopped shallots, thyme leaves, extra-virgin olive oil, salt and freshly ground pepper, lean slab bacon , cut crosswise into four 2-inch-long pieces, yukon gold potatoes, cut into 2-inch chunks, eggs

flat-leaf parsley, unsalted butter, 2 melted, sweet onion, cut into 1-inch dice, garlic cloves, minced, chicken stock or canned low-sodium broth, heavy cream, country ham, coarsely chopped, five 15-oz cans yellow or white hominy, drained, salt and freshly ground pepper, coarse fresh bread crumbs

flat rice stick noodles (banh pho), pork tenderloin, trimmed, dark sesame oil, divided, ground red pepper, garlic cloves, minced, peeled fresh ginger, thinly sliced, onion, sliced, less-sodium beef broth, water, whole star anise, cinnamon stick, fish sauce, red thai chile, seeded, fresh bean sprouts, fresh basil leaves, coarsely chopped, lime wedges

flat-leaf parsley leaves, mint leaves, extra-virgin olive oil, capers, drained, crushed red pepper, assorted olives (about 5 oz), pitted

flat-leaf parsley loosely packed, cilantro loosely packed, garlic crushed, paprika, ground cumin, ground corriander, cayenne pepper, fesh lemon juice, olive oil

flat dumpling strips (such as anne s), chicken base (such as anne s), cooked chicken (13-15 oz), water

flat-leaf parsley leaves, mint leaves, extra-virgin olive oil, capers, drained, crushed red pepper, assorted olives (about 5 oz), pitted