655 cooked vanilla pudding Recipes

plain graham cracker, non-dairy whipped topping, thawed (cool whip), instant vanilla pudding, milk, unsweetened baking cocoa, butter, softened, light corn syrup (karo), vanilla, sugar, milk

light brown sugar , firmly packed, butter, almond extract, frozen dinner rolls , yeast type, uncooked frozen, vanilla pudding mix, cook-and-serve, almonds, sliced

flour, baking soda, butter, softened, granulated sugar, brown sugar, jell-o vanilla instant pudding mix, eggs, quick-cooking rolled oats, raisins (optional)

cook and serve instant vanilla flavor pudding and pie filling, whole milk, chocolate croissants (about 4 oz each)

cooked rice (i use short grain white rice, but you can use any variety and length, just add more milk or cook for), nonfat milk, sugar, vanilla, salt, cornstarch, water

brown sugar, butter or margarine, almond extract, frozen unbaked yeast dinner rolls, vanilla-flavored cook -and-serve pudding mix, sliced almonds

instant vanilla pudding mix, cold 2% milk, coconut extract, flaked coconut, graham cracker crust (9 inches), toasted coconut

cream cheese, low fat sweetened condensed milk, lemon juice, lime juice, fresh orange juice or 1/4 cup tangerine juice, grated orange rind or 2 tsp tangerine peel, vanilla extract

honey graham cracker squares (11 oz), milk, instant vanilla pudding, cool whip, thawed, prepared chocolate frosting

prepared angel food cake , ring (i buy the no sugar added 1), crushed pineapple, with liquid, instant vanilla pudding (sugar free, fat free), mandarin oranges, drained well, cool whip lite, thawed, drained mandarin oranges (to garnish ) (optional)

coconut meat (from young coconuts), coconut water, at room temperature (or more , if needed to thin), maple syrup (reduce if you want it less sweet), agave nectar , found in health stores (cactus syrup), cocoa powder, vanilla extract, sea salt

vanilla wafer cookies (about 3 2/3 cups from a 12 oz. box), butter, melted, cook and serve instant vanilla flavor pudding and pie filling, not sure of the oz. size, but it is the 4-serving size, low-fat milk, ripe bananas, thinly sliced, crushed pineapple, drained and patted dry with paper towels, chopped walnuts, semisweet baking chocolate (1 oz.), vanilla wafers, bananas , slices, stemmed maraschino cherries, patted dry

margarine, chocolate cookie crumbs , i use oreo baking crumbs, granulated sugar, evaporated milk , not sweetened condensed milk, low-fat milk, semi-sweet chocolate baking square, jell-o chocolate pudding and pie filling, not instant pudding, vanilla extract, whipping cream

vegetable cooking spray with flour, yellow cake mix, veg. oit, water, eggs, vanilla instant pudding mix, mandarin oranges undrained, crushed pineapple drained and reserve liquid.

vanilla , pudding cook and serve, tapioca pudding, jell-o strawberry gelatin, fruit juice or 2 cups prepared kool-aid or 2 cups water, sliced fresh strawberries, sliced bananas, cool whip

holiday rice pudding, cooked rice, milk, sugar, butter or margarine, dried cranberries, grated zest of 1 lemon, vanilla extract, combine rice , milk, sugar and butter in 2- to 3-quart saucepan. cook, over medium heat, stirring often , 20 minutes. add cranberries and, lemon rind ; cook 10 minutes. remove from heat; add vanilla. spoon

cooked white rice cook in 1 cup water, sugar, eggs, milk, vanilla, raisins

cooked long-grain brown rice, butter-flavored cooking spray, sugar, tub-style light cream cheese (about 1/2 cup), reduced-fat milk, evaporated skim milk, vanilla extract, salt, egg, cider-rhubarb sauce