97 cooked pork chops cream soup Recipes

loose-pack frozen green beans, thawed, sliced peeled potatoes, condensed cream of mushroom soup, condensed cream of celery soup, salt, pepper, pork chops, browned, cooking oil, french-fried onions

all-purpose flour, salt, pepper, pork chops (3/4 to 1 inch. thick ), cooking oil, cream of mushroom soup, undiluted, chicken broth, ground ginger, dried rosemary, crushed, sour cream, divided, french-fried onions, divided

pork chops, any kind, pepper, oil, water, chicken bouillon powder, or granules, cream of mushroom soup, sour cream, chopped fresh parsley

pork chops (preferably cut thin), mustard, pepper, condensed cream of celery soup (or your preference), milk (depending on consistency), cooked rice

pork chops (boneless ), yellow onion, sliced, cream of mushroom soup, milk, mushroom, sliced, cooked pasta or 4 cups rice

olive oil, boneless pork chops, 3/4-inch thick, onions, thinly sliced, paprika, condensed tomato soup, water, ground black pepper, sour cream, hot cooked egg noodles

pork chops, quick-cooking rice, condensed cream of chicken soup, milk

boneless pork chops (1/2 inch thick ), fat-free cream of mushroom soup, white wine, sliced mushrooms, quick-cooking tapioca, worcestershire sauce, beef bouillon, garlic, minced, thyme

pork chops, dry mustard, olive oil, onion, cut to four 1/4-inch slices, tomato, cut to four 1/2-inch slices, cream of mushroom soup, sliced mushrooms, water, cooked rice, hot

pork chops, boneless, cream of mushroom soup, white wine, sliced mushrooms, quick-cooking tapioca, worcestershire sauce, beef bouillon cube, minced garlic, dried thyme (optional)

vegetable oil, pork chops, 1/2-inch thick, cream of mushroom soup or 1 (10 3/4 oz) can cream of chicken soup, apple juice or 1/2 cup water, spicy brown mustard, honey, ground black pepper, hot cooked medium egg noodles

boneless pork chops, about 3/4 inch thick, flour, salt, black pepper, cooking oil, condensed cream of mushroom soup, chicken broth, sour cream, dried rosemary, crushed, french-fried onions, hot cooked noodles

garlic powder, paprika, dried basil leaves or 1/4 tsp thyme leaves, crushed, boneless pork chops, 3/4-inch thick, vegetable oil, onion, sliced, cream of mushroom soup or 1 (10 3/4 oz) can 98% fat-free, milk, hot cooked rice

pork loin chops , 1/2 ",thick, cooking oil, water, dry onion soup mix, sour cream, milk, flour, hot cooked noodles

vermicelli (fideo or the stars-which is what i used in the pics), tomato sauce, red pepper flakes (optional), garlic clove, minced, cumin, oil (for frying ), water (may add more, if needed), chicken bouillon cubes, cooked pork chops, sliced thinly, tortilla, sour cream, lime, left over pork chops or chicken, you can cut into thin slices and throw some in there. you do not need any meat it is just as good wi

boneless pork chops (thin cut ), sliced cooked potatoes (drained ), sour cream, cream of mushroom soup (no water added), sliced mushrooms (drained ), crushed ritz crackers, butter

boneless pork chops, cream of celery soup, water, beef bouillon cubes, garlic cooking oil, salt, ground pepper, garlic powder, rosemary

carrots, thinly sliced, onion, chopped, water, cubed cooked pork, condensed cream of celery soup, undiluted, minced fresh parsley, salt, dried savory, garlic powder, pastry for single-crust pie (9 inches), grated parmesan cheese