173 cook roast balsamic Recipes
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cooked beetroot, sliced in to rounds, balsamic vinegar and10 Morecooked beetroot, sliced in to rounds, balsamic vinegar, light olive oil, garlic clove, peeled and crushed, salt, fresh ground black pepper, cheese (4 large slices or 8 small slices), walnuts, broken in to small pieces, baguette (about 1-inch thick ) or 4 slices french bread (about 1-inch thick), red onion, peeled and thinly sliced in to rings, ripe tomatoes, assorted baby salad leaves9 min, 12 ingredients
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boston lettuce, heads (torn into pieces) and9 Moreboston lettuce, heads (torn into pieces), deli roast beef (sliced ), beefsteak tomato (cut into wedges), red onion (sliced ), soft fresh goat cheese, crumbled, extra virgin olive oil, balsamic vinegar, dijon mustard, kosher salt, black pepper15 min, 10 ingredients
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beef stock, onions, chopped, garlic cloves, minced and16 Morebeef stock, onions, chopped, garlic cloves, minced, black pepper, onion powder, garlic powder, beef eye round (roast ), flour, flour, olive oil, water , for deglazing, balsamic vinegar, dried rosemary, beef stock, salt (to taste), flour , slurry, water , cold slurry, dried shiitake mushroom (optional), boiling water , for soaking5 hour , 19 ingredients
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whole wheat penne , cooked according to package and11 Morewhole wheat penne , cooked according to package, rotisserie-cooked chicken, shredded, summer squash, sliced into 1/2 inch pieces, zucchini, sliced into 1/2 inch pieces, grape tomatoes, frozen sugar snap peas, goat cheese, crumbled, sun-dried tomatoes packed in oil, chopped, balsamic vinegar, olive oil, garlic clove, minced finely, salt and pepper25 min, 12 ingredients
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fresh haricots verts (tiny green beans), trimmed, shallots and7 Morefresh haricots verts (tiny green beans), trimmed, shallots, vegetable oil, balsamic vinegar, light brown sugar, butter, salt and freshly ground pepper to taste, lightly salted roasted almonds, coarsely chopped, cooked and crumbled bacon (about 5 slices)9 ingredients
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Roasted Peppers with Balsamic Vinaigrettepoblano chiles, sweet red peppers, yellow squash and5 Morepoblano chiles, sweet red peppers, yellow squash, vegetable cooking spray, balsamic vinegar, olive oil, salt, pepper8 ingredients
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Marinated Roasted Asparagus and Pepper Saladasparagus spears, garlic clove, minced, olive oil, divided and8 Moreasparagus spears, garlic clove, minced, olive oil, divided, olive oil-flavored cooking spray, balsamic vinegar, honey, salt, black pepper, grated lemon rind, bottled roasted red bell peppers, drained and cut into thin strips13 min, 11 ingredients
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Penne Salad with Roast Beef, Arugula, Radicchio, and Caperspenne and9 Morepenne, arugula (about 2 bunches), stems removed , leaves torn into pieces, head radicchio (about 6 oz), torn into pieces, drained capers, olive oil, balsamic vinegar, salt, fresh-ground black pepper, sliced cooked roast beef , cut into strips, chunk parmesan cheese , or 3 tbsp grated parmesan10 ingredients
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Roasted Beet Salad with Watercress, Lentils, Sopressata and Taleggio (Mario Batali)roasted beets, cooked lentils and6 Moreroasted beets, cooked lentils, watercress, washed and spun dry, extra virgin olive oil, balsamic vinegar , salt and pepper to taste, italian country bread, toasted and cooled, sopressata sausage, thinly sliced, taleggio cheese , or other soft pungent cheese such as brie, goat, etc.8 ingredients
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Roasted Vegetable and Mozzarella Paninibalsamic vinegar, extra virgin olive oil, salt and8 Morebalsamic vinegar, extra virgin olive oil, salt, black pepper, vegetable oil cooking spray, eggplant , cut lengthwise into 8 slices (1/4 inch each), zucchini , cut into 8 slices (1/4 inch each), red bell pepper, cored, seeded and quartered, ciabatta, reduced-fat mozzarella cheese, shredded, fresh basil leaves25 min, 11 ingredients
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Roasted Vegetables with Sun-Dried Tomato Pestobalsamic vinegar, olive oil, salt, pepper and7 Morebalsamic vinegar, olive oil, salt, pepper, sliced red potato (about 10 oz), diagonally sliced zucchini, halved mushrooms, eggplant, cut diagonally into 1/2-inch slices, vegetable cooking spray, sun-dried tomato pesto, basil sprigs (optional)11 ingredients
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Roast Chicken Salad With Peaches, Goat Cheese, and Pecansbalsamic vinegar, olive oil, shallots, minced and11 Morebalsamic vinegar, olive oil, shallots, minced, fresh lemon juice, maple syrup, dijon mustard, kosher salt, fresh ground black pepper, rotisserie-cooked chicken, shredded, peaches, peeled & sliced, red onion, sliced vertically, pecans, chopped & toasted, gourmet salad greens, goat cheese, crumbled20 min, 14 ingredients
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Roast Duck Soft Tacosred bell peppers , roasted and peeled (see cook's notes) and7 Morered bell peppers , roasted and peeled (see cook s notes), sliced hearts of romaine (1 large head ; see cook s notes), green onions , including green tops, thinly sliced, corn tortillas, diced meat from 1/2 roast duck with balsamic glaze, lime, cut into 8 wedges, sour cream, prepared salsa8 ingredients
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Balsamic-Roasted New Potatoesolive oil, minced garlic, chopped fresh thyme, kosher salt and4 Moreolive oil, minced garlic, chopped fresh thyme, kosher salt, pepper, new potatoes, quartered, balsamic vinegar, divided, vegetable cooking spray10 min, 8 ingredients
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