17 convert dried thyme ground thyme Recipes

  • Paul Prudhomme's Poorman's Jambalaya
    bay leaves, salt, white pepper, dry mustard and
    14 More
    bay leaves, salt, white pepper, dry mustard, ground red pepper (preferably cayenne), gumbo file (file powder) (optional), ground cumin, black pepper, dried thyme leaves, margarine, tasso (about 1 1/2 cups) or 6 oz other smoked ham, diced, smoked andouille sausages (about 1 heaping cup) or 6 oz kielbasa, diced, onions, chopped, celery, chopped, bell pepper, chopped, minced garlic, uncooked rice (preferably converted), beef stock or 4 cups chicken stock (if not salt-free, adjust salt)
    1 hour 10 min, 18 ingredients
  • Paella 'a l'Americaine
    fresh chorizo sausage or 1 lb italian sausage or 1 lb fre... and
    23 More
    fresh chorizo sausage or 1 lb italian sausage or 1 lb fresh pork sausage, olive oil, sliced onion, sliced green bell pepper, sliced red bell pepper, chicken thighs or 8 chicken drumsticks (i use bone-in, or more), dry white wine or 1/2 cup vermouth, minced garlic (i tend to use more), good-quality chicken broth, saffron strand, paprika, ground coriander, bay leaf, thyme, oregano, salt and pepper, imported spanish rice or 2 cups italian rice or 2 cups converted rice (julia suggests uncle ben s; i use arborio), raw shrimp, in the shell, tomatoes, peeled,seeded,juiced,and roughly chopped, fresh green peas or 2 cups diced fresh green beans, blanched 5 minutes, chickpeas, fresh cooked or canned (i use black beans), black olives, pitted, lemons, quartered, parsley sprig
    1 hour 20 min, 24 ingredients
  • Rice and Peas
    mixed mushrooms, butter, fresh ground black pepper and
    5 More
    mixed mushrooms, butter, fresh ground black pepper, dried thyme, chicken stock or 2 cups vegetable stock, salt , optional depending on how y stock is (optional), converted rice, thawed frozen peas (put peas in a small seive and run warm water over them, drain on a paper towel)
    25 min, 8 ingredients
  • Chicken and Tasso Jambalaya
    whole bay leaves, ground red pepper (preferably cayenne) and
    16 More
    whole bay leaves, ground red pepper (preferably cayenne), salt, white pepper, dried thyme leaves, black pepper, rubbed sage, unsalted butter, chopped tasso (preferred ) or other smoked ham (preferably cure 81), about 2 cups, boneless chicken, cut into bite-size pieces, about 2 cups, chopped onions, in all, chopped celery, in all, chopped green bell peppers, in all, minced garlic, canned tomato sauce, peeled and chopped tomatoes, chicken stock, uncooked rice (preferably converted)
    18 ingredients
  • Creole Chicken and Rice Creole Chicken and Rice
    vegetable cooking spray, reduced-calorie margarine and
    17 More
    vegetable cooking spray, reduced-calorie margarine, chopped onion, chopped celery, chopped green pepper, divided, minced garlic, dry mustard, dried whole oregano, salt, dried whole thyme, ground white pepper, freshly ground black pepper, ground red pepper, hot sauce, canned no-salt-added stewed tomato, canned no-salt-added chicken broth, undiluted, skinned, boned chicken breast halves, cut into 1/2-inch pieces, converted rice, uncooked, sliced green onions
    19 ingredients
  • Zip-Quick Country Captain Zip-Quick Country Captain
    bacon drippings or vegetable oil and
    17 More
    bacon drippings or vegetable oil, yellow onion, coarsely chopped, green bell pepper, cored, seeded, and coarsely chopped, red bell pepper, cored, seeded, and coarsely chopped, garlic cloves, minced, curry powder, dried marjoram, crumbled, dried thyme, crumbled, ground hot red pepper (cayenne), crushed tomatoes, with their liquid, rotisserie chicken (from deli counter), cut up as for frying; or 2 lb boneless cooked turkey breast, cubed, dried currants, salt and freshly ground black pepper, to taste, minced parsley, al dente make-ahead rice, reheated , recipe follows, toasted slivered almonds, water, uncooked converted white rice (no substitute)
    18 ingredients
  • Chicken Alfredo with Mushrooms and Asparagus Chicken Alfredo with Mushrooms and Asparagus
    extra-virgin olive oil, sliced fresh white mushrooms and
    12 More
    extra-virgin olive oil, sliced fresh white mushrooms, fresh or frozen chopped onion (about 1 medium-large yellow onion), garlic clove, minced, dried marjoram, crumbled, dried thyme, crumbled, freshly ground black pepper, carved , fully cooked chicken breast, prepared alfredo sauce (from the refrigerator counter; use light or reduced-fat, if you like), dry marsala , sherry, or white wine, frozen asparagus cuts (do not thaw but do separate into individual pieces), al dente make-ahead rice, reheated , recipe follows, water, uncooked converted white rice (no substitute)
    38 min, 14 ingredients
  • Poorman's Jambalaya Poorman's Jambalaya
    whole bay leaves, salt, dry mustard, cayenne pepper and
    12 More
    whole bay leaves, salt, dry mustard, cayenne pepper, ground cumin, black pepper, dried thyme leaves, garlic powder, butter or 4 tbsp margarine, boneless skinless chicken breasts (cut into chunks ), andouille sausages, cut into chunks, diced onions, diced celery, green bell pepper, diced, converted rice, uncooked, chicken broth
    45 min, 16 ingredients
  • Casserole of Chicken (Or Turkey), Rice, and Mushrooms Casserole of Chicken (Or Turkey), Rice, and Mushrooms
    unsalted butter or 3 tbsp vegetable oil and
    13 More
    unsalted butter or 3 tbsp vegetable oil, baby bella mushrooms or 8 oz white mushrooms, trimmed, wiped clean, and thinly sliced, dry white wine or 1/4 cup vermouth, yellow onion, coarsely chopped, all-purpose flour, salt , to taste, fresh ground black pepper , to taste, dried thyme, crumbled, rubbed sage, chicken broth, half-and-half, converted rice , cooked according to package directions, diced cooked chicken or 3 cups turkey, coarsely chopped pecans
    1 hour 10 min, 14 ingredients
  • Chicken and Rice Soup Chicken and Rice Soup
    free-range chicken, cut into 8 pieces and patted dry and
    11 More
    free-range chicken, cut into 8 pieces and patted dry, kosher salt plus more to taste, freshly ground black pepper to taste, unsalted butter, ribs celery, trimmed, diced, leeks, light green and white part only, diced, carrots, diced, flat-leaf parsley plus 3 tbsp finely chopped flat- leaf parsley leaves, fresh thyme, bay leaf, homemade or low-sodium chicken broth, converted long grain rice , cooked according to package instructions
    1 hour 45 min, 12 ingredients
  • Grandma's Cabbage Rolls Grandma's Cabbage Rolls
    head cabbage, cored, egg, onion, finely chopped and
    11 More
    head cabbage, cored, egg, onion, finely chopped, uncooked converted rice, snipped fresh dill or 1 tsp dill weed, paprika, dried savory or thyme, salt, pepper, ground beef, sauerkraut, rinsed, well drained and chopped, canned crushed tomatoes, bacon strips, chopped, vegetable broth
    6 hour 45 min, 14 ingredients
  • Wild Rice and Leek Pilaf Wild Rice and Leek Pilaf
    wild rice, unsalted butter (3/4 stick) and
    7 More
    wild rice, unsalted butter (3/4 stick), leeks, coarsely chopped (white part only ), peeled diced carrot, converted white rice (such as uncle ben s), chicken stock (or more ), salt, dried thyme, crumbled, fresh ground pepper
    1 hour 15 min, 9 ingredients
  • Turkey And Shrimp Jambalaya Turkey And Shrimp Jambalaya
    sausage sliced, raw turkey breast diced in 1/2 pieces and
    15 More
    sausage sliced, raw turkey breast diced in 1/2 pieces, white onions chopped, garlic minced, bell pepper chopped, stalks celery chopped, bay leaves, dry thyme, grain rice converted, tomatoes crushed with liquid, hot chicken stock, raw peeled shrimp, green onions sliced, parsley chopped, salt, freshly ground black pepper, hot sauce
    50 min, 17 ingredients
  • Crock Pot Pork Chops on Rice Crock Pot Pork Chops on Rice
    brown rice, converted white rice and
    12 More
    brown rice, converted white rice, butter or 1/4 cup margarine, onion, chopped, canned mushroom slices (drained ), rubbed sage, salt, pepper, dried thyme, divided, boneless pork chops, 3/4 to 1-inch thick, beef consomme, worcestershire sauce, paprika, ground nutmeg
    5 hour 15 min, 14 ingredients
  • Chicken and Rice Soup (Food Network Kitchens) Chicken and Rice Soup (Food Network Kitchens)
    free-range chicken, cut into 8 pieces and patted dry and
    12 More
    free-range chicken, cut into 8 pieces and patted dry, kosher salt plus more to taste, freshly ground black pepper to taste, unsalted butter, stalks celery, trimmed, diced, leeks, light green and white part only, diced, carrots, diced, flat-leaf parsley plus 3 tbsp finely chopped flat- leaf parsley leaves, fresh thyme, bay leaf, chicken broth, homemade or low-sodium canned, converted long grain rice , cooked according to package instructions, copyright 2001 television food network , g.p. all rights reserved
    1 hour 35 min, 13 ingredients




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