56 con salsa chili Recipes

processed american cheese, cubed, mild cheddar cheese, cubed, mild, chunky salsa, chili, sour cream, chili powder, hot pepper sauce

velveeta cheese, chopped green chilies, salsa, chili powder, worcestershire sauce, creamed corn, tortilla chips

butter, milk, salt, chicken broth, all-purpose flour, diced green chilis, flour tortillas, shredded zucchini, monterey jack cheese, shredded (divided ), chopped onion (optional), mexican crema (optional) or 1/2 cup sour cream (optional), fresh cilantro, chopped (optional)

ground beef, refried beans, chili powder, salsa, mexican blend cheese (pre-shredded ), salsa con queso, sour cream, green onion, fritos corn chips , scoops or other tortilla chips, for dipping

chili , served hot such as con carne with beans (i probably would not cook mine for 2 or 3 hours...i can tsp wait that long for hully gully), head lettuce, shredded, tomatoes, chopped, onion, chopped, corn chips (we like frito s - 1 to 2 bags of the small ones), grated monterey jack cheese or 4 cups cheddar cheese, sour cream (1 to 2 containers), garlic powder, salsa (1 to 2 jars)

velveeta cheese, cubed, mild cheddar cheese, cubed, chunky salsa (mild or medium), chili (or use homemade with ground beef added), sour cream (can use less ), chili powder, garlic powder (optional or to taste), louisiana hot sauce or tabasco sauce

chili powder, cumin, onion powder, rotisserie-cooked chicken, stripped , including the skin, extra virgin olive oil, extra virgin olive oil, onion, garlic cloves, green bell pepper, red bell pepper, ortega diced chilies (drained ), chicken broth, mild salsa (subst ( 1/2 4 oz. can ortega diced chiles), diced tomatoes (undrained , subst ( 2 cups cherry tomatoes, cut into halves cup chicken broth), chicken broth, chili powder, cumin, basmati rice, frozen peas (subst ( 1/2 8 oz package & carrots)

process cheese (velveeta), cubed, chunky-style salsa, chopped green chilies, diced pimientos, drained, garlic powder, cayenne pepper, ground cumin, crushed red pepper flakes, tortilla chips

garlic cloves, cut in chunks, salt (to taste), white onion, coarsely chopped, serrano chili peppers, stems removed, cut into chunks, tomatillo, cut into quarters (6 - 8 average-sized tomatillos), cilantro, avocado, ripe

butter, tomato, diced, chopped onion , or to taste, garlic, minced, processed cheese, cubed, sour cream, cooked skinless, boneless chicken breast halves, shredded, green chiles, chopped - or to taste, salsa, seasoned salt, dried oregano

frying chickens, whole, cooking oil, hot chili powder, ground sesame seeds, cinnamon stick, brown sugar, fenugreek seeds, salt, pepper, boiling water, tomatoes, chopped, green pepper, chopped, onion, chopped

cream cheese, softened, chili con carne, chopped green chilies, salsa, shredded cheddar cheese, tortilla chips

tostitos salsa con queso, campbells firehouse beef and bean chili, tortilla chips (more or less if you like )

butter or margarine, all-purpose flour, fat-skimmed chicken broth, an (4 oz.) diced green chilies, shredded cheddar cheese (6 oz.)

chili with beef and beans (campbell s firehouse preferred), cheez whiz, salsa con queso (medium spicy ), tortilla chips

light kidney beans, drained and rinsed (can use low-sodium ), salsa (mild or medium), chili powder, cumin, salt , to taste (optional), shredded cheddar cheese (can use lows-fat ), sour cream (can use fat-free), chives or 2 tbsp green onions

pork tenderloin, cut into 1/2-inch cubes, tomatillos, husked and washed, tomato, poblano peppers, anaheim chilies, green chilies, serrano peppers , 3 if you want hot 4 if you want extra hot, jalapeno peppers, yellow sweet onion, peeled & chopped, cilantro, garlic cloves, more if you wish, kosher salt, ground black pepper, ground cumin, lime , juice of, olive oil