3513 con queso texan fondue Recipes

whole milk, unsalted butter, unsalted butter (for frying ), buttermilk, frozen corn kernels, thawed, ground yellow cornmeal, sugar, salt, monterey jack cheese, grated, mozzarella cheese (about 6 oz)

salsa con queso, butter, sour cream, minced onions, frozen hash browns, shredded mexican cheese

velveeta cheese, cut into squares, salsa, mild or hot, frozen chopped spinach, thawed and drained well, sour cream, tortilla chips

butter or 1/8-1/4 cup margarine, onion, diced, carrot, diced, celery, diced, garlic clove, minced, diced roasted anaheim chili (i use 1 medium sized pepper), knorr vegetarian vegetable bouillon cubes (extra lg. cubes), water, cream cheese, flour, boiling water, sliced good quality american cheese, diced tomatoes, roasted red pepper , julienne then roughly chop, whole kernel corn, drained, cholula brand hot sauce, ground red pepper (cayenne), ground cumin (cumino)

chopped onion, butter or 1 tbsp margarine, tomatoes, peeled, seeded and chopped, green chili peppers, rinsed, seeded and chopped, salt, shredded cheddar cheese, milk, tortilla chips or corn chips

velveeta cheese , cut into cubes, butter, cubed (i use 1 stick), whole canned tomatoes, jalapeno peppers

chopped onion, minced garlic, butter, chopped green chilies, shredded cheddar cheese, shredded monterey jack cheese, milk

oil, chicken breast, cut up into small pieces, salsa con queso, milk, penne pasta

butter, zucchini, diced medium, squash, diced medium, ears fresh corn , kernels only, green chili , roasted, peeled, seeded and diced medium, monterey jack cheese, grated, cheddar cheese, grated

onion, chopped, oil, chopped green chilies, jalapenos, diced, black pepper, garlic powder, water, shredded monterey jack cheese (about 1 lb), evaporated milk, tortilla chips

extra virgin olive oil, chopped onion, minced garlic, chopped green chilies, canned chipotle chiles, chopped, adobo sauce from can chipotle chile, canned diced tomato, monterey jack cheese, shredded, sharp cheddar cheese, shredded, sour cream

tortilla chips, tostitos salsa con queso (or your favorite brand ), baby carrots, celery, cut into 2 inch length pieces, vegetables (optional)

lean ground beef, diced tomatoes (with jalapenos if you like, i prefer jalapenos), cheddar cheese or 1 (8 oz) bag monterey jack cheese or 1 (8 oz) bag mexican blend cheese, shredded, taco seasoning, elbow macaroni, cooked, green onions (optional) or 1 -2 scallion, chopped for garnish (optional)

rice, uncooked, diced tomatoes, undrained, kidney beans, undrained, garlic cloves, minced, onion, diced, oil, cottage cheese, green chilies, drained, shredded monterey jack cheese, divided

linguica sausage (or other cooked sausage), coarsely grated cheese (mozzarella, jack, gouda or other soft cheese)

cream cheese, jimmy dean sausage (use hot variety if desired), rotel tomatoes, corn tortilla chips

better than cream cheese cream cheese substitute, vegetarian chili, chopped green chilies, salsa (i like pace), minced red onion, tortilla chips

velveeta cheese, cubed, tomato and green chile mix (i use rotel)