15955 cole casserole Recipes

casserole, cooked mashed sweet potatoes (if you want to cook them the old fashioned way, bake the sweet potatoes at 350 until they re tender about 45 minutes for average sized potatoes; if you re in a hurry, boil / steam them in about a half inch of water. i cook mine skins on, but it really doesn tsp matter)., eggs, sugar (according to your taste), butter, softened (don tsp substitute margarine here!), vanilla extract, brown sugar, self-rising flour, butter, softened, pecans, coarsely chopped (tip : pulse on chop setting in your food processor.)

shredded cole slaw mix, red onion, thinly sliced, green onion, thinly sliced, red jalapenos, seeded and thinly sliced, mayonnaise, sour cream, white vinegar, sugar, several dashes hot sauce, coarsely ground black pepper, cayenne pepper, celery salt, kosher salt

classic cole slaw, peanuts, light mayonnaise, sugar, white distilled vinegar, prepared yellow mustard

dressing, rice wine vinegar or cider vinegar, oil, sugar, salt and pepper, flavor packet from chicken flavor ramen noodles, salad, cole slaw mix, toasted almonds, sliced green onions, toasted sesame seeds, ramen noodles crushed

boneless chicken breasts, cream of mushroom soup, sour cream, salt and pepper, garlic powder, fresh broccoli florets, shredded cheddar cheese, to taste (enough to cover top of casserole), grated parmesan cheese, to taste (enough to cover top of casserole), ritz cracker crumbs (our preference) or breadcrumbs, to taste (enough to cover top of casserole)

potatoes, peeled and diced, celery ribs, chopped, carrots , sliced o.r diced, onions , sliced o.r diced, green beans, ends removed and roughly chopped into smaller lengths (approx.7oz), garlic cloves, crushed, dried basil or 2 tsp dried herbs, smoked paprika, salt, pepper, beef stock (can substitute in up to 1 cup of red wine) or 2 cups water (can substitute in up to 1 cup of red wine), peeled tomatoes (14 oz) or 400 g crushed tomatoes (14 oz) or 400 g diced tomatoes (14 oz), diced casserole beef (roughly 2 1/2 lb) or 1 1/4 kg diced lamb (roughly 2 1/2 lb), plain all-purpose flour or 5 tbsp gluten-free flour

wide egg noodles (any kind of noodles that you prefer will work fine), tuna in water , drained. (i sometimes use 2, but that depends on how strong you like your tuna), sweet peas, drained, shredded cheddar cheese or 1 cup colby-monterey jack cheese, cream of mushroom soup, cream of celery soup, milk, salt and pepper, sliced velveeta cheese, enough to cover a casserole dish (american cheese works good to), butter

casserole dish, frozen cut green beans, chopped onion, condensed cream of mushroom soup, grated cheddar cheese, handful of crushed potato chips

head cabbage, halved, salt water, carrot, green pepper, salt, mayonnaise, apple cider vinegar (for cole slaw only), water (for cole slaw only), artificial sweetener , of choice (for cole slaw only) (optional)

kielbasa, green cabbage , cut into thin strips as if for cole slaw (not grated), grated or julienned carrot, plain yogurt, salt and pepper, chopped green bell pepper or parsley for garnish

green cabbage, red cabbage, carrots, cole slaw dressing , recipe follows, salt and pepper, mayonnaise, sour cream, peeled garlic, chopped, champagne vinegar, granulated sugar, celery seed, salt and pepper

dressing, salad oil, white sugar, white vinegar, seasoning mixes from ramen beef noodle mix, salad, cole slaw mix (or chopped fresh cabbage), green onions (chopped ), sliced almonds (toasted ), sunflower kernels, ramen beef noodles, coarsely broken

prepared cole slaw, safeway , or vons cole slaw dressing, salted dry roasted peanuts, mandarin orange slices, drained

pre-made cole slaw mix, mayonnaise, milk, sugar, apple cider vinegar, fresh cracked pepper, mixing bowl, mixing bowl

dressing, mayonnaise (i used light), tblsp splenda or other sugar substitute (i used truvia and only 1tbsp), white vinegar (i used apple cider vinegar), celery seed (i omit this), slaw, prepared cole slaw mix, chopped pecans or walnuts, turkey bacon crispy cooked and crumbled

old fashioned cole slaw mix, whole kernel mexicorn drained, broccoli florets, carrots diced, fresh parsley minced, whole red onion diced, whole green bell pepper diced, apple cider vinegar, vegetable oil, garlic salt, celery salt, ground black pepper

sourdough bread (thinely slice enough bread to cover top of casserole), butter (or enough to cover bread), prepared mustard, monterey jack cheese (slice 1/4-inch thick , just enough to cover top of casserole), ortega green chilies, cut into strips (again , just enough to cover casserole), bacon, crumbled (or to taste), eggs, milk