68 cold with dill sauce Recipes

baking potatoes, peeled and cut into 2 1/2-by-1/3-inch sticks, vegetable oil, for frying, all-purpose flour, plus more for dredging, kosher salt, cold lager or pilsner, center-cut skinless cod or haddock fillet, cut into four 6-by-2-inch pieces, freshly ground pepper, malt vinegar , for serving, dilled tartar sauce, for serving (see note )

greek yogurt, mayonnaise, salt, white vinegar, lemon juice, olive oil, garlic cloves, pureed, dried dill or 3 tsp fresh dill, cold water

tuna steaks (1-inch thick ), vegetable oil , for brushing tuna, crushed black peppercorns, minced fresh dill, scallions, sliced thin, minced fresh coriander (i use dry ), fresh lime juice, soy sauce, wasabi paste, cold unsalted butter , cut into pieces

boneless skinless chicken breasts, eggs, buttermilk, fine dry breadcrumbs or 1 1/2 cups saltine crackers, grated parmigiano-reggiano cheese, granulated garlic powder, salt, black pepper, dried dill weed, margarine or 1/2 cup butter, melted, white vinegar, granulated sugar, frozen pineapple juice concentrate, accent seasoning, or substitute and use 2 tsp of seasoning salt (optional), ketchup, soy sauce, seasoning salt, granulated garlic powder, cold water, tapioca starch or 2 1/2 tsp cornstarch

dry white wine, onions, chopped, fresh basil leaves, chopped, whole green peppercorns, fish stock, salmon fillets, heavy cream, cold butter, dry fettuccini pasta, salt to taste, fresh dill weed, for garnish

boneless, skinless chicken breasts, fresh mushrooms, sliced, shallots, diced, butter, divided, half and half, fresh dill (or a couple tsp dried), salt and pepper, dijon mustard, juice from half a lemon, cornstarch slurry (1-2tsp cornstarch in 1/4 cup cold water)

cooked cold salmon or 1 lb smoked salmon, flaked and deboned, cream cheese, softened, sour cream, green onions, chopped whites and all, prepared horseradish, lemon juice, fresh dill or 2 tbsp dried dill weed, daddy hinkles liquid meat marinade or 2 tsp worcestershire sauce

unflavored gelatin (about 1 tbsp), cold water, chopped onion, chopped fresh dill sprigs (rinse and spin dry before chopping) or 1/2 tsp dried dill, crumbled, fresh lemon juice, a 14 3/4-oz can sockeye salmon, drained , or 1 1/4-lb fresh salmon fillet, cooked and crumbled (about 2 cups), a 6-oz jar horseradish, drained and squeezed dry (about 1/4 cup), mayonnaise, sour cream, worcestershire sauce, salt, paprika, salmon roe, cocktail rye bread or crackers

carrots, cut into sticks, chicken bouillon, dry white wine, dried dill weed, minced onions, garlic salt, lemon juice, cornstarch, cold water

carrots cut into small sticks, chicken bouillon, dry white wine, dried dill weed, instant minced onion, garlic salt, lemon juice, cornstarch, cold water

beef top round steak (1/2 inch thick ), salt, pepper, bacon strips, whole dill pickles , halved lengthwise, canola oil, water, onion, chopped, minced fresh parsley, beef bouillon granules , optional, all-purpose flour, cold water, browning sauce , optional

tomato ketchup, prepared horseradish, lemon , juice of, freshly squeezed, lime , juice of, freshly squeezed, dill pickle relish, chopped fresh cilantro, worcestershire sauce, salt and pepper, jumbo shrimp, peeled and de-veined (leave tail on), taco seasoning, all-purpose flour, cornstarch, ice cold water, japanese-style bread crumbs, crushed tortilla chips

leek soup mix, frozen crab, thawed drained, sour cream, lemon juice, hot pepper sauce, artichokes, drained, dill weed, swiss cheese, shredded

dry mustard, cold water, mayonnaise, honey, salt, dried dill, center-cut salmon fillet, cut into 4 pieces, cooking oil, fresh-ground black pepper

powdered milk, cold water, unsalted butter, garlic cloves, finely diced, flour, grated low-sodium parmesan cheese, dried basil or 1/2 tsp dill, white pepper

light sour cream, sour cream , regular, black caviar, dill, fresh,finely chopped, coarse salt, pepper, black caviar

dijon mustard, sugar, white vinegar, olive oil, sour cream, chopped fresh dill

dijon mustard, sugar, distilled white vinegar, olive oil, sour cream, chopped fresh dill (to taste)