68177 cold noodle toasted nori Recipes

  • Cold Soba Noodle Toasted Nori And Spinach Soup
    dried soba noodles, hot dashi stock, soy, mirin, sugar and
    4 More
    dried soba noodles, hot dashi stock, soy, mirin, sugar, wasabi paste, sheets dried nori seaweed (toasted and cut rough chiffonade), toasted sesame seeds, fresh spinach (stemmed, washed and cut rough chiffonade)
    6 min, 9 ingredients
  • Somen (Cold Noodles) for Two
    sesame oil, soy sauce, asian red peppers (minced ) and
    11 More
    sesame oil, soy sauce, asian red peppers (minced ), dashi (tsuyu, a cold noodle dipping sauce works best), lime juice (freshly squeezed , i used the juice of a local citrus, shikwasa), avocado (sliced ), cucumber (julienned), frozen shrimp (shells removed ), kamaboko (julienned), pickled ginger, scallions (chopped ), sheets nori (dried seaweed sheets, julienned), pasta (somen is best for this recipe), ice
    20 min, 14 ingredients
  • Nori Radish Toasts
    baguette, sheet toasted nori, butter, sliced radishes and
    1 More
    baguette, sheet toasted nori, butter, sliced radishes, radish greens
    5 ingredients
  • Toasted Nori With Sesame Seeds
    sheets nori (japanese seaweed), white sesame seeds and
    2 More
    sheets nori (japanese seaweed), white sesame seeds, sea salt (or kosher salt-use a little less), red pepper flakes (or to taste)
    20 min, 4 ingredients
  • Toasted Coconut-Topped Blueberry Cake
    cake, all-purpose flour, baking powder, salt and
    11 More
    cake, all-purpose flour, baking powder, salt, fresh blueberries, vegetable shortening, white sugar, egg, milk, white sugar, all-purpose flour, ground cinnamon, cold butter, toasted flake coconut
    1 hour 30 min, 15 ingredients
  • Japanese Soba Noodles
    soba noodles (buckwheat noodles), dashi, dark soy sauce and
    8 More
    soba noodles (buckwheat noodles), dashi, dark soy sauce, mirin, sugar, dried bonito flakes , tied in cheesecloth, sheets toasted nori, grated fresh ginger, grated horseradish, chopped green onion, grated daikon radish
    30 min, 11 ingredients
  • Hiyashi Soba (Cold Noodles)
    soba noodles, water, japanese soy sauce (shoyu), mirin and
    4 More
    soba noodles, water, japanese soy sauce (shoyu), mirin, ginger, grated, leeks, sliced thinly, nori , cut into strips, wasabi
    20 min, 8 ingredients
  • Chilled Soba Noodles
    dried soba noodles (buckwheat) and
    10 More
    dried soba noodles (buckwheat), ginger, peeled and sliced into thin matchsticks, carrot, peeled and sliced into thin matchsticks, green onions, very finely sliced, instant dashi stock, japanese soy sauce, mirin, salt and pepper, pickled ginger, shredded pickled daikon (i do this with a zester), sheet toasted nori , cut into thin strips with scissors
    35 min, 11 ingredients
  • Sesame Nori Crisps
    sheets toasted nori (like used to make sushi rolls) and
    5 More
    sheets toasted nori (like used to make sushi rolls), canola oil, brown rice syrup, sea salt or other fine salt, cayenne (optional) or 1 pinch other red pepper (optional), white sesame seeds
    20 min, 6 ingredients
  •  nori's  Chicken Salad nori's Chicken Salad
    boneless skinless chicken breast halves and
    13 More
    boneless skinless chicken breast halves, salt & fresh ground pepper (to taste), soy sauce (or 2 tbsp. bragg s aminos), rice vinegar, equal sugar substitute (or sugar), crushed red pepper flakes (to taste), olive oil, napa cabbage (shredded ), carrot (peeled, shredded ), green onion (minced ), almonds (chopped, toasted ), cilantro (minced ), sheets toasted nori (shredded ), sesame seeds (toasted )
    36 min, 14 ingredients
  • Cold Noodle Salad with Ponzu Sauce Cold Noodle Salad with Ponzu Sauce
    sanuki sea stock, soy sauce (see tips, below ), sugar and
    5 More
    sanuki sea stock, soy sauce (see tips, below ), sugar, bonito flakes (katsuobushi; see tips, below), lemon and/or lime juice, recipe fresh udon noodles or 8 to 10 oz dried or semidried udon noodles , cooked and chilled, white sesame seeds, freshly toasted (see tips, below ), fresh chives, snipped , or 2 to 3 scallions, trimmed and finely chopped
    8 ingredients
  • Cold Noodles with Tempeh Cold Noodles with Tempeh
    vegetable oil, soy sauce or 1 tbsp tamari, tempeh and
    11 More
    vegetable oil, soy sauce or 1 tbsp tamari, tempeh, chili powder, soba noodles or 8 oz udon noodles or 8 oz linguine, natural-style peanut butter, lime juice, light brown sugar or 2 tbsp sucanat, red pepper flakes or 1/4 tsp cayenne, to taste, water, mung bean sprouts, scallions, white and light green parts thinly sliced, chopped fresh cilantro or 1/4 cup parsley, chopped peanuts (optional)
    30 min, 14 ingredients
  • Cold Noodle Salad Cold Noodle Salad
    julienne cucumber, chopped fresh scallions and
    13 More
    julienne cucumber, chopped fresh scallions, julienne red bell pepper, julienne carrots, sliced shiitake mushrooms (about 6 medium caps ), black sesame seeds, water, lemon juice, fresh ginger juice, sesame oil, red chile flakes, sugar, salt, freshly ground black pepper, cooked udon noodles
    42 min, 15 ingredients
  • Presto Pasta with Nori Krinkles Presto Pasta with Nori Krinkles
    carrots , julienned, blanched 1 minute and
    6 More
    carrots , julienned, blanched 1 minute, eden toasted nori krinkles or shredded toasted nori, organic soba or udon noodles, scallions, chopped fine, shoyu soy sauce (or to taste), broccoli florets , blanched 2 minutes, toasted sesame oil
    20 min, 7 ingredients
  • Shanghai-Ish Cold Noodles Shanghai-Ish Cold Noodles
    fresh ramen noodles or 3/4 lb soba noodles or 3/4 lb fres... and
    12 More
    fresh ramen noodles or 3/4 lb soba noodles or 3/4 lb fresh egg noodles, julienned carrot, mung bean sprouts, extra firm tofu, cut in 1/2-inch blocks, julienned boiled ham, smooth peanut butter or 3 tbsp tahini, white sugar, soy sauce, rice vinegar or 1 tbsp white wine vinegar or 1 tbsp cider vinegar, toasted sesame oil (use an asian variety if possible), water, garlic clove, minced (optional), chili powder (optional) or 4 -6 drops hot sauce (optional)
    50 min, 13 ingredients
  • Smoked Salmon and Curried-Potato Nori Rolls Smoked Salmon and Curried-Potato Nori Rolls
    boiling potatoes (about 2 medium), vegetable oil and
    7 More
    boiling potatoes (about 2 medium), vegetable oil, mustard seeds (preferably black ), curry powder, nonfat plain yogurt, minced fresh flat-leafed parsley leaves, cucumber (about 3 oz), smoked salmon, by 7 1/2-inch sheets toasted nori (dried laver)
    9 ingredients
  • Pan Seared Wild Rockfish and Soft Shell Crab Tempura with Ginger and Yuzu Glaze, Cucumber and Toasted Nori Pan Seared Wild Rockfish and Soft Shell Crab Tempura with Ginger and Yuzu Glaze, Cucumber and Toasted Nori
    peanut oil, for frying, canola oil , as needed and
    16 More
    peanut oil, for frying, canola oil , as needed, seedless cucumber, thinly sliced, rice vinegar, chopped ginger, heavy cream, lime , about 2 tbsp, jumbo lump crabmeat , picked over, kosher salt, all-purpose flour, wild rockfish fillets, skin on, soft shell crabs, cleaned, tempura batter , recipe follows, yuzu glaze , recipe follows, nori flakes , recipe follows, scallions, green part only, thinly sliced, fresh red chiles, thinly sliced, seeded, toasted nori triangles , recipe follows
    2 hour , 18 ingredients
  • Udon Noodles With Shiso Udon Noodles With Shiso
    chicken stock, bonito flakes, soya sauce , to taste and
    6 More
    chicken stock, bonito flakes, soya sauce , to taste, chopped pickled ginger, enoki mushrooms, fresh udon noodles, sheets nori, crumbled, scallions, sliced , thinly, shiso leaf, shredded for garnish
    15 min, 9 ingredients




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