1584 cognac striped Recipes
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striped bass fillets, skinned, salt, divided, black pepper and12 Morestriped bass fillets, skinned, salt, divided, black pepper, olive oil, divided, x 1/4-inch) julienne-cut yellow squash, x 1/4-inch) julienne-cut zucchini, x 1/4-inch) julienne-cut carrot, vertically sliced red onion, julienne-cut fennel stalks, chopped fresh basil, white wine vinegar, dried thyme, garlic cloves, minced, basil sprigs (optional)15 ingredients
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diced yellow tomato, zucchini strips, sliced red onion and9 Morediced yellow tomato, zucchini strips, sliced red onion, red bell pepper strips, olive oil, chopped fresh parsley, chopped fresh oregano, salt, divided, freshly ground black pepper, divided, striped bass fillets, crumbled feta cheese, fresh lemon juice30 min, 12 ingredients
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all-purpose flour, reduced-fat milk, striped bass fillets and7 Moreall-purpose flour, reduced-fat milk, striped bass fillets, salt, divided, freshly ground black pepper, divided, butter, divided, minced shallots, white balsamic vinegar, fat-free , less-sodium chicken broth, chopped fresh parsley10 ingredients
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fresh lime juice, divided and10 Morefresh lime juice, divided, plain 2% reduced-fat greek yogurt, water, salt, divided, avocado, peeled and pitted, extra-virgin olive oil, divided, wild or farmed striped bass fillets, freshly ground black pepper, loosely packed cilantro leaves (about 1 bunch), sliced onion, chipotle tabasco sauce , optional11 ingredients
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butter, olive oil, garlic, minced, sliced shallots and6 Morebutter, olive oil, garlic, minced, sliced shallots, shrimp, peeled and deveined, salt and pepper to taste, dried red pepper flakes (optional), oil-packed sun-dried tomatoes, drained and diced, cognac, fat free half-and-half35 min, 10 ingredients
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plain greek yogurt or drained plain whole-milk yogurt and9 Moreplain greek yogurt or drained plain whole-milk yogurt, ground cinnamon, orange peel (orange part only), butter, sugar, dried pitted whole mediterranean-style apricots (about 3 cups), halved crosswise, orange juice, cognac or other brandy, toasted natural unsalted pistachios, fresh mint10 ingredients
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Baked Striped Bass
striped bass fillets (3/4 inch thick ), light mayonnaise and3 Morestriped bass fillets (3/4 inch thick ), light mayonnaise, white wine worcestershire sauce, old bay seasoning, lemon juice6 ingredients -
Kir Royale with Vanilla Cognac
cognac or brandy, vanilla bean , split lengthwise and2 Morecognac or brandy, vanilla bean , split lengthwise, creme de cassis (black-currant-flavored liqueur), brut champagne4 ingredients -
Cognac Marinated Beef Tenderloin
shallot, minced, garlic cloves, minced, dried thyme and5 Moreshallot, minced, garlic cloves, minced, dried thyme, dried savory, pepper, salt, cognac, beef tenderloin, fat trimmed9 hour 20 min, 8 ingredients -
Cognac/Brandy Almond Sweet Sauce
almonds, olive oil, water and7 Morealmonds, olive oil, water, sugar or 1/4 cup splenda substitute, ground cardamom, cinnamon, fat-free half-and-half, cognac or 1/2 cup apricot brandy or 1/2 cup peach fruit flavored brandy, whole graham crackers, crushed30 min, 10 ingredients -
Chocolate Chai Tea Cognac
cognac and4 Morecognac, chocolate chai tea (recommended : lover chocolate chai), ice, splash cream, cinnamon sticks5 min, 5 ingredients -
Cognac and Bacon-Braised Quail with Crostini (Emeril Lagasse)
boneless quail, essence , recipe follows, bacon, diced and21 Moreboneless quail, essence , recipe follows, bacon, diced, julienned onions, garlic, chopped thyme, cognac, dry red wine, reduced dark chicken stock, fresh thyme, salt, cracked black pepper, cold unsalted butter , cut into pieces, all-purpose flour, olive oil, french bread, sliced into 1/4-inch thick slices, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme50 min, 24 ingredients
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