63 candy stripe Recipes

milk, good-quality white chocolate (such as lindt or baker s), chopped, crushed red-and-white-striped candy canes or hard peppermint candies, salt, peppermint schnapps (optional), cream, crushed red-and-white-striped candy canes or hard peppermint candies

milk, chocolate, chopped (3 squares), red and white striped peppermint candies, crushed, red and white striped candy canes, cream

popped popcorn, pretzels, pecan halves, toasted, butter, melted, white candy coating, coarsely chopped, milk chocolate candy coating, coarsely chopped

plain greek-style yogurt, grated orange zest, fresh orange juice, fresh lemon juice, chopped fresh dill, diameter candy -stripe (chioggia) beets, peeled, julienned, carrot, peeled , julienned, kosher salt and freshly ground black pepper

all purpose flour, unsweetened cocoa powder (preferably dutch-process), salt, sugar, unsalted butter, room temperature, egg, powdered sugar, unsalted butter, room temperature, peppermint extract, crushed red-and-white-striped candy canes or hard peppermint candies (about 4 oz)

all-purpose flour, unsweetened cocoa powder (preferably dutch-process), salt, sugar, unsalted butter, room temperature, egg, powdered sugar, powdered sugar, unsalted butter, room temperature, peppermint extract, crushed red-and-white-striped candy canes (about 4 oz) or 1/2 cup crushed hard peppermint candy (about 4 oz)

melted unsalted butter, powdered sugar, sugar, egg whites (from about 4 large eggs), salt, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, whipping cream, water, sugar, bittersweet (not unsweetened ) or semisweet chocolate, chopped, peppermint extract, chocolate ice cream or peppermint stick ice cream, chopped red-and-white-striped hard peppermint candies

mixed red and candy-striped baby or medium beets, stems trimmed to 1 inch, minced shallot, fresh lemon juice, fresh orange juice, freshly grated orange zest, dijon mustard, extra-virgin olive oil, head bibb or butterhead lettuce (6 oz), leaves separated

unsalted butter, softened (no substitutions), sugar, egg, flour, baking powder, salt, crushed peppermint candies, semisweet chocolate, melted (1 square), multicolored sugar nonpareils (multicolored)

grapes 30 each, thyme sprigs 12 each, bay leaves 12 each, salt and freshly ground black pepper as needed, olive oil as needed, baby carrots, quartered 12 each, parsnips, quartered 1 1/2 each, baby golden beets, quartered 6 each, candy striped beets, quartered 6 each, baby turnips, quartered 6 each, baby fennel, quartered 6 each, sunchokes, quartered 6 each, baby artichokes, quartered 6 each, chestnuts 6 each, walnut oil as needed, anise seed pinch, star anise 1 each, coriander pinch, vegetable stock 1 cup, salsify 1 1/2 each, baby leeks 6 each, radishes 12 each, celery root 3/4 each, brussels sprouts 6 each, walnuts 3 each, orange zest, grated, dried 1 tsp, maitake mushrooms 3/4 oz, shallots , roasted 12 each, sweet dumpling squash 3/4 each, quince 3/4 each, luting dough 1/2 lb, luting dough, chef-owner bryce whittlesey, chez bryce - tampa , fla., usa, flour .875 lb, sugar 1 tsp, salt 1 tsp, eggs 4 each, egg whites 3 each, instructions, combine all ingredients and mix until an elastic dough forms. reserve

beets , preferably a mix of red, candy-striped and gold, trimmed and scrubbed, extra-virgin olive oil, kosher salt and freshly ground black pepper, red wine vinegar, minced red onion, minced fresh red thai chile or crushed red chile flakes, or to taste, romaine hearts , halved lengthwise and sliced 1/2-inch thick at an angle, celery heart stalks , sliced 1/4-inch thick at an angle, plus celery leaves for garnish, crumbled feta cheese, nicoise olives, pitted and halved (about 2 tbsp.), fresh oregano leaves, thinly sliced

unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate, chopped, chocolate wafer cookies (about 61 cookies), whipping cream, light corn syrup, bittersweet (not unsweetened ) or semisweet chocolate, chopped, premium vanilla ice cream, slightly softened, coarsely crushed red-and-white-striped hard peppermint candies (about 10 oz), peppermint extract, red-and-white-striped hard peppermint candies, whole or broken into pieces

unsalted butter, bittersweet chocolate (not unsweetened ) or 8 oz semisweet chocolate, chopped (not unsweetened), chocolate wafer cookies (about 61 cookies), whipping cream, light corn syrup, bittersweet chocolate or 6 oz semisweet chocolate, chopped, premium vanilla ice cream, slightly softened, coarsely crushed red and white striped hard peppermint candies (about 10 oz), peppermint extract, red and white striped hard peppermint candy (whole or broken into pieces)

red beet juice (see note ), kosher salt, baby red beets, baby gold beets, baby white beets, baby candy-striped beets, olive oil, freshly ground black pepper, fresh thyme leaves , for garnishing

egg whites, white sugar, all-purpose flour, coarse salt, unsalted butter, melted and cooled (1 1/4 sticks), heavy cream , plus, heavy cream, vanilla extract, red food coloring, gel-paste type

flour, baking powder, salt, butter or 1/2 cup margarine, sugar, egg, anise oil, milk

quality white chocolate, finely chopped, red-and-white-striped hard peppermint candies, coarsely crushed (about 6 oz), bittersweet (not unsweetened ) or semisweet chocolate, chopped, whipping cream, peppermint extract

vanilla ice cream, softened (i use haagen das), hard red-and-white-striped peppermint candies, crushed, peppermint extract, water, unsalted butter , cut into 1/2-inch pieces, sugar, salt, unbleached all-purpose flour, eggs, whipping cream, semisweet chocolate, chopped, red-and-white striped peppermint candy, crushed (for garnish ), fresh mint sprig (for garnish )