147 cognac orange Recipes

butter, olive oil, chicken liver, preferably organic, brandy or 1/4 cup cognac or 1/4 cup orange juice, chicken stock or 1 cup beef stock, dry mustard, dried rosemary, dried green peppercorn, crushed, garlic cloves, crushed, butter, softened, sea salt

extra dark bittersweet chocolate, butter, egg yolks, sugar, cognac or 1 -2 tsp orange juice, cream, cocoa powder , to dust

brandy or 1/4 cup cognac, orange juice, dried cherries, bittersweet chocolate, chopped, butter , plus some for ing the baking cups, eggs, egg yolks, sugar, flour, cocoa powder , for coating the baking cups

unsalted butter, unsweetened cocoa powder, cake flour, unsweetened cocoa powder, baking soda, salt, unsalted butter, softened, sugar, vanilla, eggs, buttermilk, strong brewed coffee, dried cranberries or coarsely chopped dried tart cherries, cranberry or red currant jelly, or lingonberry or seedless red raspberry jam, chocolate buttercream, chocolate buttercream, semisweet chocolate, melted and cooled, unsweetened chocolate, melted and cooled, sugar (optional), refrigerated or frozen egg product, thawed, instant espresso coffee powder or instant coffee crystals, cognac , orange liqueur, kirsch, cherry brandy, creme de cassis, or water, vanilla, unsalted butter, room temperature and cut into 1-inch pieces

orange (sliced ), lemon (sliced ), superfine sugar (to taste), merlot (chilled ), cognac, cointreau liqueur or 1/4 cup grand marnier, orange juice, seltzer water (chilled ) or 1 cup club soda (chilled), ice cube

cognac (i prefer courvoisier), orange liqueur (i prefer grand marnier or triple sec, but others work well too)

orange, cinnamon stick, allspice berries , smashed or 1 tsp ground allspice, inexpensive port wine, honey, cognac (optional)

orange rind , cut into strips, fresh lemon rind, cinnamon sticks, broken in two, sugar cubes, cognac or 6 oz brandy, strong coffee

semisweet chocolate, chopped, bittersweet chocolate, chopped, sour cream, room temperature, cognac or 1/4 cup orange juice, heavy whipping cream, vanilla, purchased thin rolled cookies

light aged rum, white rum, aged golden rum, demerara rum, overproof rum, cognac, orange curacao, falernum, maraschino liqueur, absinthe, angostura bitters, lime juice, guava juice, passion fruit syrup, passion fruit puree, mango puree, ice, fruit , mint sprigs, edible flowers

rainbow trout fillet with skin, kosher salt, sugar, coarsely ground pepper, chopped fresh dill, dry sherry, cognac, orange liqueur, tomatoes, black pepper vinaigrette

oranges or 2 small tangerines or 2 small satsuma , scrubbed well (divided), zinfandel or 1 (750 ml) bottle other favorite full bodied red wine, orange juice, honey , to taste, brown sugar, cinnamon sticks, divided (3-inch long), ground nutmeg, whole allspice, brandy or 1 oz cognac, to taste

orange slices, lemon slices, maraschino cherries, sauterne, chilled, cognac, lemon juice, triple sec or other orange-flavored liqueur, grenadine, mineral water, fresh mint sprigs (optional)

oranges, sliced and seeded, water, pineapple chunks, undrained, sliced peaches, undrained, grated lemon rind, cinnamon, ground nutmeg, purple plums, drained, mandarin oranges, drained, cognac

orange, peel removed, lemon, peel removed, sugar cubes, cinnamon stick, cognac, curacao or other orange liqueur, fresh strong black coffee

cognac (1 to 1 1/2), triple sec (1 to 2), hot coffee, lemon peel , twist, orange peel , twist, cinnamon, sugar

cognac, dried cranberries (such as craisins), orange juice, peaches, peeled, halved, and pitted, apricots, peeled, halved, and pitted