47 cod with and peas Recipes
Browse:
- cod
- peas
- with pesto and sweet
- with cabbage
- fried
- pan fried served with braised potatoes
- almond with pressure cooker
- sauteed
- sauteed with cream
- poached with cabbage
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broth, olive oil, shallot thinly sliced, lemon plus zest and11 Morebroth, olive oil, shallot thinly sliced, lemon plus zest, chicken broth, pea puree, frozen peas thawed (you can just run them under water to thaw), whole clove garlic, kosher salt and ground pepper to taste, extra-virgin olive oil, freshly grated parmesan cheese, fish, firm fish of your choice (i made halibut- you could use salmon or cod, etc)-1 large filet or two small-enough for two servings, olive oil, kosher salt and bround pepper20 min, 15 ingredients
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white bread and11 Morewhite bread, skinless pacific cod or other firm-fleshed white fish fillet, salt, divided, freshly ground black pepper, divided, all-purpose flour, egg, beaten, fat-free , lower-sodium chicken broth, frozen green peas, butter, mint leaves, lemon wedges (optional)12 ingredients
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cod fillet : 200 g, lemon juice : 30 ml and40 Morecod fillet : 200 g, lemon juice : 30 ml, ginger paste : 10 g, garlic paste : 05 g, carom seed : 01 g, chili paste : 10 g, chick pea flour : 50 g, corn flour : 05 g, saffron : 05 drop, salt : to tast, oil : for fried, short-grain brown rice : 100 g, water : 150 ml, rice vinegar : 25 ml, sugar : 10 g, kosher salt : 05 g, white flour : 100g, salt : 02g, cooking oil : 10 ml, water : 60 ml, tomato : 50 g, butter : 10 g, chopped shallots : 05 g, chopped garlic : 02 g, shredded basil : 01 g, salt : to taste, white pepper : 01 g, fresh coriander : 100 g, fresh mint : 50 g, jalapeno peppers : 10 g, onion; chopped : 25 g, fresh ginger : 05 g, lime juice : 10 ml, sugar : 02 g, salt : to taste, oil : 50 ml, mustard seeds : 01 g, cumin seeds : 01 g22 min, 43 ingredients
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leeks, sliced or 1 chopped onion, curry powder and8 Moreleeks, sliced or 1 chopped onion, curry powder, green chili pepper, finely chopped (optional), butter or 2 oz margarine, frozen peas, green bell pepper, chopped, cooked rice, smoked haddock or 8 -10 oz cod, poached in water and flaked or broken up, hard-boiled eggs, chopped, chopped parsley35 min, 10 ingredients
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russet potato, baked and peeled, bacon, chopped and8 Morerusset potato, baked and peeled, bacon, chopped, scallions (white parts only), chopped, cooked cod, flaked (leftover is fine ), frozen peas (optional), egg, beaten, salt and pepper to taste, crushed cornflakes or corn chex, vegetable oil, hamburger buns or brioches1 hour , 10 ingredients
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yellow onion, peeled and minced, scallions, minced and15 Moreyellow onion, peeled and minced, scallions, minced, garlic cloves, peeled and crushed, butter or 1/4 cup margarine, fish fillets (use any 2 of the following ( cod, flounder, haddock, sea bass, tuna), shrimp (peeled and deveined ) or 9 oz scallops (or mixture of both), water, clam juice, bottled, tomatoes (do not drain), dry white wine, tomato paste, salt, pepper, mussels (in shell , well scrubbed and bearded), littleneck clams (in shell , well scrubbed), green peas, frozen, parsley, minced40 min, 17 ingredients
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fish fillet (cod or sea bass are good choices), carrots and13 Morefish fillet (cod or sea bass are good choices), carrots, peas, green pepper, cornstarch, green onions, chopped diagonally, ginger, finely chopped, chicken stock, soy sauce, dry sherry or 2 tbsp rice wine, tomato paste, cider vinegar, sugar, cornstarch , blended with, water45 min, 15 ingredients
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Roasted Black Cod with Ulster Champ and Roasted Cherry Tomatoes
black cod, olive oil , (or spray), potatoes, white, peas and9 Moreblack cod, olive oil , (or spray), potatoes, white, peas, milk , fat free, parsley, chopped, salt, pepper, tomatoes, thyme, fresh 3 sprigs, olive oil, salt, pepper13 ingredients -
Crispy Oven Fish Fry with Mushy Peas (Rachael Ray)
butter, panko crumbs and17 Morebutter, panko crumbs, seafood seasoning (recommended : old bay) or szeged fish spice, a palmful, granulated onion , a palmful, granulated garlic , a palmful, lemon or lime, zested, a couple tbsp freshly chopped thyme leaves, a couple tbsp finely chopped chives, cod , cut from the thickest part of fillets shaped into 8 rectangular batons, salt, extra-large egg whites, beaten to frothy, flat-leaf parsley, fresh mint, freshly shelled peas or frozen and defrosted organic peas, patted dry, extra-virgin olive oil, shallots, finely chopped, chicken stock-in-a -box, freshly ground black pepper, malt vinegar1 hour 15 min, 19 ingredients -
Stir-Fried Fish and Snow Peas With Spicy Ginger Curry
fresh lime juice, olive oil, minced peeled gingerroot and9 Morefresh lime juice, olive oil, minced peeled gingerroot, curry powder, garlic cloves, minced, crushed red pepper flakes, firm-fleshed fish fillet, cut into 3/4-inch cubes (cod, halibut, or salmon), fresh snow peas, trimmed, green onions, thinly sliced, fat-free chicken broth, uncooked instant brown rice, salt45 min, 12 ingredients -
Chili-Roasted Cod
sweet potatoes, peeled and cut into 1-inch cubes, salt and6 Moresweet potatoes, peeled and cut into 1-inch cubes, salt, orange , zested, orange, juiced, butter, sugar snap peas, chopped fresh mint, salt and pepper50 min, 8 ingredients -
Paella
onion, cut into large pieces and17 Moreonion, cut into large pieces, chicken, cut into pieces, carcass reserved, salt and pepper, olive oil, garlic, chopped, onion, chopped, rice, cod fish fillets, raw, peeled shrimp , shells reserved, clams, mussels, linguica, sliced into 2-inch pieces, red bell pepper sliced, shrimp/chicken stock, white wine, saffron or substitute such as safflower, sazon or bijol, frozen peas, hot pepper sauce18 ingredients -
Paella
olive oil, half an onion, chopped, garlic, chopped and11 Moreolive oil, half an onion, chopped, garlic, chopped, half a red pepper, chopped, paella rice, hot fish stock. when buying the fish , i ask the fishmonger for some fish bones and heads (cut the gills out from the heads as these taste bitter) and simply simmer these in a couple of pints of water for 20 minutes together with the prawn shells and heads and a fish stock cube if you like, then strain), dried thyme, sachets saffron powder, some squid rings, chopped tomato, frozen peas, various pieces of firm-fleshed fish and seafood - for example, monkfish tail, cod fillet, salmon fillet, tiger prawns shelled and deveined, queen scallops with corals removed, mussels scrubbed and de-bearded, herring, trout, mackerel, whatever - it s up to you. use as much as you like, depending on how hungry the troops are! (be careful with mussels - before cooking, discard any that are cracked or open, and do not close when tapped sharply. after cooking, discard any which haven tsp opened.), chopped parsley, lemon wedges to serve30 min, 14 ingredients -
Paella Valencia
grapeseed oil, clams, grilled chorizo and32 Moregrapeseed oil, clams, grilled chorizo, chicken thigh, boneless and skinless, minced garlic, count) shrimp, calamari, scallops, mussels, cod, bluefish or mackerel, peas, roasted red pepper , julienne, white wine, arborio rice, cooked , recipe follows, paella base , recipe follows, butter, spanish onions, finely diced, arborio rice, bay leaf, emon zest strip, white wine, water , amount varies, salt and freshly ground black pepper, grapeseed oil, garlic, minced, ginger, minced, spanish onions, thinly sliced, fish stock, saffron, paprika, white wine, whole peeled tomatoes , in juice, salt, roasted red peppers1 hour 35 min, 35 ingredients
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