89578 coconut yogurt rice sticks Recipes

light coconut milk, brown sweet rice (see notes ), sugar, salt, diced dried apricots (optional)

butter, sugar , plus, sugar, for the topping, eggs, coconut yogurt, milk (if you happen to have a fresh coconut on hand you can substitute the with the strained liquid f), vanilla, self raising flour, baking powder, macaroon desiccated coconut (if you like a stronger coconut flavour you can increase to 1 1/4 cup), macaroon desiccated coconut, for the topping, chocolate chips

garlic cloves, minced, vegetable oil, curry powder, chicken broth, two 14-oz cans unsweetened coconut milk, water, stalks of lemongrass*, the outer leaves discarded, ends trimmed , and 5 inches of the lower stalks minced, ten 1/8-inch-thick slices of peeled fresh gingerroot, black peppercorns, whole chicken breast with skin and bones (about 1 lb), dried rice-stick noodles* (rice vermicelli ), fresh lime juice, asian fish sauce such as nuoc mam, chopped fresh coriander, asian chili oil * to taste if desired

cleaned squid , bodies cut into 1/3-inch-thick rings and tentacles halved, wide dried rice-stick noodles (rice vermicelli), fresh lime juice, asian fish sauce, sugar, hot red pepper flakes, vegetable oil, kirby cucumber , sliced into thin half-moons, scallions, thinly sliced, mixed coarsely chopped herbs such as mint , basil, and cilantro

water, red rice (1/2 lb), salt, unsweetened coconut milk, heavy cream, vanilla bean, split, sugar

unsweetened coconut milk, water, jasmine or basmati rice, fresh, peeled ginger, garnish: chopped fresh parsley

water, light coconut milk, salt, uncooked instant rice, grated lime rind, fresh lime juice (1/2 lime), chopped fresh cilantro

water, unsweetened coconut milk, sea salt, jasmine rice, rinsed, kaffir lime leaves

light coconut milk, salt, uncooked jasmine rice, lime zest, fresh lime juice

uncooked jasmine rice, water, light coconut milk, salt, chopped fresh cilantro

light coconut milk, salt, uncooked jasmine rice, lime zest, fresh lime juice

butter, melted, eggs, milk, sugar, vanilla extract, ground nutmeg, salt, cooked rice, raisins, flaked coconut

minced pork, shallots, red chili, handful fresh coriander, fresh mint, cucumber, shredded coconut, jasmine rice, fish sauce, lime, sugar, vegetable oil

garlic cloves, minced, vegetable oil, curry powder, chicken broth, two 14-oz cans unsweetened coconut milk, water, stalks lemongrass , the outer leaves discarded, ends trimmed, and 5 inches of the lower stalks minced, ten 1/8-inch-thick slices of peeled fresh gingerroot, black peppercorns, whole chicken breast, with skin and bones (about 1 lb), dried rice-stick noodles (rice vermicelli), fresh lime juice, asian fish sauce, chopped fresh coriander, chili oil , to taste if desired

beef fillet or boneless sirloin steak, shallots, chopped, chopped drained bottled lemongrass, garlic clove, smashed, chopped peeled fresh ginger, salt, thai red curry paste, sugar, dried rice vermicelli (rice stick noodles), vegetable oil, sugar snap peas, trimmed and halved crosswise, well-stirred canned unsweetened coconut milk, chopped fresh cilantro

plain organic greek yogurt, granulated stevia extract equivalent to 1/2 cup sugar, coconut milk, ground cinnamon, coconut extract, unsweetened shredded coconut