Curried Beef and and Sugar Snap Peas Over Rice Noodles Recipe

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Curried Beef and and Sugar Snap Peas Over Rice Noodles
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Ingredients:

Directions:

  1. Cut beef against the grain into ‿-inch-thick slices. Pulse shallots, lemongrass, garlic, ginger, salt, curry paste, and sugar in a food processor until finely chopped.
  2. Cook noodles in a large pot of boiling salted water until tender, 3 to 4 minutes, and drain in a colander. Rinse briefly and drain well.
  3. Heat 1 tablespoon oil in a wok or large heavy skillet over high heat until it just begins to smoke, then sauté beef, stirring, just until no longer pink. Add snap peas and sauté, stirring, 30 seconds. Transfer mixture to a bowl. Heat remaining tablespoon oil in wok over moderate heat until hot but not smoking, then cook shallot mixture, stirring frequently, until it begins to stick to bottom of wok, about 2 minutes. Stir in coconut milk and simmer, scraping up brown bits, until slightly thickened. Stir in beef mixture and cilantro and spoon over noodles.
  4. Cooks' note: • You may substitute fresh lemongrass for the bottled. Discard 1 or 2 outer leaves and trim root end; use lower 6 inches of stalk.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 858.93 Kcal (3596 kJ)
Calories from fat 451.24 Kcal
% Daily Value*
Total Fat 50.14g 77%
Cholesterol 78.23mg 26%
Sodium 1913.74mg 80%
Potassium 1178.48mg 25%
Total Carbs 77.33g 26%
Sugars 17.16g 69%
Dietary Fiber 7.31g 29%
Protein 34.03g 68%
Vitamin C 34.5mg 58%
Vitamin A 0.9mg 28%
Iron 85.1mg 473%
Calcium 102.7mg 10%
Amount Per 100 g
Calories 167.54 Kcal (701 kJ)
Calories from fat 88.02 Kcal
% Daily Value*
Total Fat 9.78g 77%
Cholesterol 15.26mg 26%
Sodium 373.29mg 80%
Potassium 229.87mg 25%
Total Carbs 15.08g 26%
Sugars 3.35g 69%
Dietary Fiber 1.43g 29%
Protein 6.64g 68%
Vitamin C 6.7mg 58%
Vitamin A 0.2mg 28%
Iron 16.6mg 473%
Calcium 20mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.6
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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