320535 coconut sour bundt sugar icing marshmallows Recipes

white sugar, eggs, cake flour, coconut extract, salt, baking powder, sour cream, sweetened flaked coconut, water, powdered sugar, coconut extract, flaked coconut, marshmallows

white cake mix, vegetable oil, eggs, cream of coconut, sour cream, cream cheese, softened, powdered sugar, milk, vanilla, coconut flakes

coconut milk, superfine sugar (scant), egg yolks, dry unsweetened coconut, heavy cream, coconut rum (optional), papayas, peeled and seeded, carambolas, kiwi, peeled, superfine sugar, coconut rum (optional)

sour cherries , picked over, rinsed, and drained well, cornstarch, sugar, fresh lemon juice, almond extract, all-purpose flour, double-acting baking powder, salt, cold unsalted butter, cut into bits, peach and brown sugar ice cream (recipe follows) or vanilla ice cream as an accompaniment if desired, very ripe peaches (about 4),pitted and chopped, granulated sugar, light brown sugar, egg yolks, whole egg, half-and-half, cinnamon, freshly grated nutmeg, peach schnapps or peach-flavored liqueur

coconut water, chilled, sugar, lime juice, shredded coconut shavings, ice , for serving, coconut rum, white chocolate liqueur, tequila

coconut banana bread with key lime glaze, all-purpose flour, baking soda, teaspoonsalt, sweet butter, granulated sugar, eggs, mashed bananas, plain yogurt, dark rum ( i omitted the rum and added more sour cream), vanilla (if you omit the rum add 1 tsp ), fresh grated coconut, key lime glaze, coconut flakes, powdered sugar, key lime juice, key lime glaze, combine ingredients , stirring with a whisk and drizzle over banana breads while still warm., cool completely on wire rack

coconut milk, limes , juice and rind, castor sugar, cream cheese, coconut, toasted

coconut milk, half-and-half, sweetened condensed milk, salt, vanilla extract, shredded coconut, minced pineapple

coconut cake, desicated coconut, white sugar, eggs, dark chocolate, unsalted butter, icing sugar, eggs, creme fraiche or thickened cream, salt, vanilla butter cream, egg yolk, white sugar, vanilla, cornflour, milk, unsalted butter, chocolate ganache, dark chocolate cut into peices, fresh cream

coconut milk, scoops vanilla ice cream, ripe bananas, honey (optional)

big packs frozen coconut, sour cream, sugar, vanilla, cake, duncan hines yellow cake mix with butter, icing, cool-whip, sour cream

yellow cake mix, eggs, vegatable oil, cream of coconut, sour cream, sugar, all-purpose flour, mandarin orange segments drained, egg yolks . reserve whites, butter, vanilla extract, sugar, orange juice, egg whites, light corn syrup, cream of tartar, vanilla extract, mandarin orange segments to decorate

sugar, parkay margarine, softened, flour, soda, salt, angel flake coconut, eggs, carton sour cream, vanilla, note: parkay margarine is listed in the original recipe , but i have used unsalted butter

coconut cream (you can find cans of this in the ethnic aisle at the market), whole milk, cinnamon stick, sweetened condensed milk (or less for a less sweet taste), ground cardamom, grated unsweetened coconut, lightly toasted (fresh or frozen ), vanilla extract, pistachios, toasted and finely chopped (less to taste)

sugar cubes, marshmallows, white candies (recommended : life savers), white chewy candy (recommended : mentos), by 16-inch) pieces white foam core board, hot glue gun , or 2 cups royal icing, pastry bag with a small round tip, or resealable bag, ruler, razor blade, battery operated candle votive

fresh young coconuts, water, white sugar , or to taste, ice cubes